86378 soft crab pineapple salad watercress Recipes

cream cheese, crab meat, salad dressing, onion (finely chopped ), catchup

pineapple chunks (drain and set aside juice), baby spinach leaves, bacon , fried crisp and crumbled, hardboiled egg, chopped, diced green onion, salad oil, sesame seeds, reserved pineapple juice, white wine vinegar, garlic salt, ground ginger

base of prepared salad greens, cold cooked crabmeat, chunks (can substitute shrimp or lobster), hard-boiled eggs, black olives, mayonnaise, light cream, chili sauce, chopped scallion, chopped green pepper, chopped green olives, lemon , juice of, salt and pepper

pasta shells, imitation crabmeat, shredded, green pepper, diced, tomatoes, quartered, green onion, chopped, mayonnaise, italian salad dressing, lite, parmesan cheese, grated

dry pasta cooked, crabmeat (imitation) chopped, frozen peas - thawed, fresh broccolli florets, chopped green pepper, sliced green onions, fat free mayonnaise, reduced fat italian salad dressing, grated parmesan cheese

uncooked medium shell pasta, imitation crabmeat, chopped, fresh broccoli florets, diced green pepper, quartered cherry tomatoes, chopped green onions, mayonnaise, creamy italian salad dressing, grated parmesan cheese

pineapple, cashew nuts, coconut , slivers, cream, honey, white rum (to taste, 1-2 shots )

crushed pineapple, lemon jell-o gelatin, boiling water, cream cheese, softened, carton cool whip, thawed, sugar, lemon juice, water, all-purpose flour, egg yolks, beaten

pineapple (or half a large 1), english cucumbers (seedless ), red onion, chopped fresh mint, extra virgin olive oil, coarse salt & freshly ground black pepper

fresh pineapple, cut into 1/3-inch cubes, jicama, peeled and cut into 1/3-inch cubes, sliced red onion, avocados, peeled and cut into thick slices, shelled whole pecans, orange honey, dijon mustard, cider vinegar, sea salt, fresh ground black pepper, water, olive oil

uncooked medium pasta shells, creamy coleslaw, mayoniase, chopped onion, dill weed, salt, chopped imatation crab

cucumbers, peeled, quartered and sliced, flat package of imitation crab chunks , cut up into smaller pieces, tomatoes, halved, green onions, cleaned and thinly sliced, carton sour cream, prepared horseradish, crystal louisiana hot sauce, salt, pepper, garlic powder, dill weed

chopped celery, cooked crab meat (fresh, frozen, or canned ) left in good-sized pieces, chopped walnuts, tart apple, cored and cut into slivers (about 1 cup), mayonnaise, salt , to taste, lettuce leaves to line bowl or individual dishes (about 4 cups), red apple, peel left on , cut into slices, lemon, cut into 4 wedges

pecan halves, white sugar, salt , to taste, cayenne pepper , to taste, garlic powder, pre-washed salad greens (i used half a bag of romaine and half a bag of spring greens ), salt & freshly ground black pepper, to taste, hickory smoked bacon , cooked crisp and crumbled, diced seeded fresh tomatoes, grated carrot, avocados, peeled,pitted and diced, lemon , juice of, divided, garlic salt , to taste, lump crabmeat or 1 1/2 cups imitation crabmeat (or a combination), crumbled gorgonzola or 2 -3 oz blue cheese, ranch dressing

uncooked spiral pasta, imitation crabmeat, chopped, frozen peas, thawed, fresh broccoli florets ( i like to chop them fairly small), chopped red pepper, sliced green onions, fat-free mayonnaise, reduced-fat italian salad dressing, grated parmesan cheese

egg beaten, sugar, corn startch, juice from can of pineapple, pineapple, marshmellows

tri colored swirl pasta, head broccoli cut into bite size pieces, head cauliflower cut into bite size pieces, chopped tomatoes, chopped chives, crabmeat, oil and vinegar salad dressing

pineapple, peeled and diced, jicama, peeled and cut into 1/4-inch pieces, avocado , cut into cubes, red onion, thinly sliced (1/2 cup), olive oil, distilled white vinegar