49633 smoky rice evil Recipes
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rice noodles (i used thai style-those are thin and made o... and8 Morerice noodles (i used thai style-those are thin and made only from rice flour and water), big onions, carrots, frozen peas (more or less as you please), sesame seeds, tahini, butter, sesame oil, gomashio, for sprinkling (optional)35 min, 9 ingredients
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rice vinegar, sugar and13 Morerice vinegar, sugar, sweet onion, thinly sliced and separated into rings, firm dried rice noodles, fresh lime juice, vegetable oil, dried red pepper flakes (i used a little bit of red jalapeno), fresh mint, chopped, fresh thai basil or 1/3 cup fresh cilantro, chopped, cucumber, peeled , halved lengthwise, seeded and thinly sliced, fresh tomato (sliced or diced ), green onions, white and green parts, thinly sliced, dry roasted salted peanuts, salt , to taste, pepper , to taste4 hour , 15 ingredients
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rice vinegar, low sodium soy sauce, hoisin sauce and14 Morerice vinegar, low sodium soy sauce, hoisin sauce, cornstarch, sugar, grated peeled fresh ginger (to mince ginger place a small piece in garlic press and squeeze as you would garlic), salt, garlic cloves, minced, dark sesame oil, divided, flank steak, trimmed and cut into 1 1/4 inch strips, shredded carrots, sugar snap peas, trimmed, sliced bell pepper , cut into 1/4 inch strips, bean sprouts, hot cooked rice noodles (about 8-oz uncooked noodles), chopped green onion, sesame seeds, toasted20 min, 17 ingredients
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rice noodles, low sodium soy sauce, rice vinegar, sugar and9 Morerice noodles, low sodium soy sauce, rice vinegar, sugar, dark sesame oil, crushed red pepper flakes, red bell peppers , strips (1/4-inch), sliced bok choy, firm water-packed tofu, drained and cut into 1/2-inch cubes, garlic cloves, minced, sliced green onion, chopped fresh cilantro25 min, 13 ingredients
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Spicy Smoky Rice and Corn Stuffed Poblano Pepperspoblano peppers (try to get as large of pepper as possibl... and10 Morepoblano peppers (try to get as large of pepper as possible. they are much easier to stuff), cooked white rice, green chilies, drained, frozen corn, thawed (i love to roast fresh corn, but frozen will work great), monterey jack pepper cheese, 1 cup for the filling, 1/2 cup for the topping (monterey jack is also fine), sour cream, cilantro, fine chopped, chili powder (more or less to taste), cumin, salt, pepper20 min, 11 ingredients
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Rice Krispies™ Tuna with Cucumber Salad and Hoisin-Lime Sauce (Brad Sorenson)rice krispies cereal, crushed, ground ginger and16 Morerice krispies cereal, crushed, ground ginger, kosher salt and freshly ground black pepper, to taste, ahi tuna steaks (about 6 oz each), vegetable oil, english cucumber, halved , seeds scooped out, rice noodles, lime, juiced, chopped fresh cilantro, soy sauce, freshly ground black pepper , to taste, hoisin sauce, hoisin sauce, juice of 2 limes, rice wine vinegar, soy sauce, honey , to taste, freshly ground black pepper , to taste25 min, 18 ingredients
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Rice Noodle Salad With Mint, Mango & Cashewsrice vermicelli (227g), vegetable oil (30ml) and17 Morerice vermicelli (227g), vegetable oil (30ml), sesame oil (2 ml), red bell pepper, finely sliced, green onions , cut on the diagonal, garlic clove, finely chopped, fresh green chile, seeded and finely chopped, pickled ginger, chopped (10ml), lime , juice and zest of, orange , juice and zest of, soy sauce, rice wine vinegar, chopped fresh mint, chopped fresh coriander, mango, diced, bean sprouts, for garnish, cashews, chopped, for garnish (optional), orange, sliced for garnish, lime, sliced, for garnish30 min, 19 ingredients
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Rice-Paper Rolls With Vermicelli Noodlesrice paper , wrappers, cilantro leaf, julienned red pepper and7 Morerice paper , wrappers, cilantro leaf, julienned red pepper, julienned yellow pepper, snow peas , stringed and julienned, bean sprouts, pickled ginger, sesame oil, rice wine vinegar, cooked vermicelli1 hour , 10 ingredients
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