8140 smoky cod and parsnip chowder Recipes
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Parsnip Chowdersalt pork diced, white onion chopped, all purpose flour and7 Moresalt pork diced, white onion chopped, all purpose flour, parsnips peeled and diced, potatoes peeled and diced, water, milk, chopped fresh spinach, salt, freshly ground black pepper50 min, 10 ingredients
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Cape Cod Clam Chowdernew england clam chowder, cream of celery soup and5 Morenew england clam chowder, cream of celery soup, cream of potato soup, half-and-half, potatoes, peeled and diced, salt and pepper to taste, chopped tomatoes , fresh chives7 ingredients
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Smoky Parsnip Crisps from Martha Stewart Livingparsnips peeled, vegetable oil for deep frying and2 Moreparsnips peeled, vegetable oil for deep frying, coarse salt for sprinkling, mild smoked paprika for sprinkling4 ingredients
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Cod Chowder Newfoundland Stylecod (can use halibut or haddock) and12 Morecod (can use halibut or haddock), shrimp, raw, peeled and deveined, butter, onion, finely chopped, celery, finely chopped, carrot, finely chopped, dried savory (or thyme), all-purpose flour, chicken stock, salt, pepper, milk, cream40 min, 13 ingredients
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Cod Carambacod fish fillet, smoked cod (fillets) and17 Morecod fish fillet, smoked cod (fillets), fish stock or 1 1/4 cups chicken broth, butter, onion, sliced, garlic cloves, crushed, green bell pepper, seeded and diced, red bell pepper, seeded and diced, zucchini, diced, corn kernel (fresh or frozen ), tomatoes, peeled and chopped, fresh lime juice (1 lime), tabasco sauce, kosher salt & freshly ground black pepper, cayenne pepper, tortilla chips, cheddar cheese, grated, fresh cilantro, for garnish, lime wedge, for serving35 min, 19 ingredients
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Parsnip And Potato Mashparsnips, potatos (roughly 1 parsnip to 2 ), milk, butter and3 Moreparsnips, potatos (roughly 1 parsnip to 2 ), milk, butter, salt, pepper, dijon mustard (big dash for me)25 min, 7 ingredients
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