73045 smoked fish horseradish orange Recipes
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smoked trout fillets or 2 (8 oz) whole and11 Moresmoked trout fillets or 2 (8 oz) whole, unsalted butter, softened, lemon , juice of, creamed horseradish, cayenne pepper, freshly grated nutmeg, fresh ground pepper, sour cream or 7 tbsp creme fraiche, chopped chives, watercress, lemons, cut into wedges, bread (large)45 min, 12 ingredients
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butter, potato, peeled and grated and11 Morebutter, potato, peeled and grated, celery root, peeled and grated, fresh corn kernels, chopped fresh chives, salt, freshly ground black pepper, ground nutmeg, all-purpose flour, egg, lightly beaten, smoked trout, horseradish creme fraiche, golden beet relish13 ingredients
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smoked salmon, mashed potatoes, melted butter and10 Moresmoked salmon, mashed potatoes, melted butter, coarse grain mustard, fresh dill, chopped, fresh parsley, chopped, fresh chives , chopeed, lemon , juice and rind of, grated, salt, black pepper, flour, eggs, beaten, breadcrumbs1 hour , 13 ingredients
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Smoked Salmon or Trout Pate (Weight Watchers/Core)smoked salmon , pieces (or smoked trout) and6 Moresmoked salmon , pieces (or smoked trout), lemon , zest of, finely grated, fresh lemon juice, horseradish sauce, low-fat cream cheese, fresh dill, ground black pepper10 min, 7 ingredients
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Smoked Trout and Dill Spreadsmoked trout, skinned , boned and crumbled and9 Moresmoked trout, skinned , boned and crumbled, red onion, finely chopped, mayonnaise, fresh dill, minced (or 1 tbsp dried ), prepared horseradish, fresh lemon juice, worcestershire sauce, white pepper, hard-boiled eggs, chopped, hard-boiled eggs, cut in wedges, to garnish2 hour , 10 ingredients
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Smoked Trout Mousse on Pumpernickelsmoked trout, heavy cream and6 Moresmoked trout, heavy cream, freshly ground pepper , to taste, fresh lemon juice, fresh or prepared grated horseradish, cream cheese, at room temperature, party pumpernickel, crusts trimmed, italian parsley, for garnish15 min, 8 ingredients
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Smoked Salmon Cocktailsmoked salmon flaked, chili sauce and5 Moresmoked salmon flaked, chili sauce, prepared white horseradish, fresh lemon juice, salt, freshly ground black pepper, lettuce leaves shredded7 ingredients
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Smoked Trout and Pecan Crostinismoked trout fillets, skinned and boned (about 2 fillets) and10 Moresmoked trout fillets, skinned and boned (about 2 fillets), cream cheese, softened, chopped pecans, toasted, sour cream, shallot, quartered, prepared horseradish, fresh lemon juice, freshly ground black pepper, olive oil, minced garlic, french baguette, sliced into 1/326 min, 11 ingredients
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Smoked Trout Spreadsmoked trout (such as ducktrap) and9 Moresmoked trout (such as ducktrap), fat-free cream cheese, softened, chopped red onion, fresh lemon juice, extra virgin olive oil, prepared horseradish, dijon mustard, salt, drops hot sauce (such as tabasco), melba toast rounds10 min, 10 ingredients
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Orange-Herb Fishorange juice, white wine, lemon juice and7 Moreorange juice, white wine, lemon juice, shallot, peeled and sliced, orange zest, cayenne pepper , to taste, paprika, chopped fresh rosemary, chopped fresh parsley, fish fillets42 min, 10 ingredients
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Tasty Fish & Potato Piepotatoes, butter, milk, salt and pepper, butter and6 Morepotatoes, butter, milk, salt and pepper, butter, plain flour, milk, tuna, drained & flaked (or smoked fish), parsley, chopped, hard-boiled eggs, chopped, grated cheese , optional55 min, 11 ingredients
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Thiebou Dienn Sous Verre (Senegalese Rice and Fish Stew)peanut oil, onions, minced and18 Morepeanut oil, onions, minced, smoked fish (guedge or yete if possible), tomato paste, slightly salted cold water, parsley, trimmed, garlic, fresh bird chile, scallions, sea bass tail, cleaned and cut into steaks 1 1/2 inches thick, calabaza, peeled and cut into 1-inch dice, sweet cassava, peeled and cut into 1-inch dice, purple turnips, quartered, green cabbage , cut into eighths, sweet potatoes, quartered, eggplants , cut into 1-inch slices, carrots, scraped and cut into chunks, okra pods, washed and topped and tailed (any hard pods discarded), habanero chile , pricked with a fork, broken rice20 ingredients
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White Fish With Orange-Ginger Sauce and Onionsolive oil and10 Moreolive oil, white fish fillets (we use tilapia, could try mahi mahi, cod or even salmon), ground coriander, salt and black pepper, red onion, quartered and thinly sliced, garlic cloves, ginger, grated, red pepper flakes (optional), orange , zest and juice, chicken stock, butter25 min, 11 ingredients
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