16984 smoked brie appetizer Recipes

brie round, caramel apple dip, mixed dried fruit, cashews, firm crackers

smoked salmon, chopped, plain yogurt, olive oil, grated lemon zest, fresh lemon juice, chopped scallions , keep white and green parts separate

sheets puff pastry shells, smoked salmon, flaked, cream cheese, softened, chives, snipped, lemon juice

red currant jelly, barbecue sauce, prepared mustard, smoked sausages, drained

brie round, apple, peeled and chopped, dried cherries, sugar, water, cornstarch, cinnamon, orange juice, walnuts, chopped, refrigerated crescent dinner rolls

eggs, milk, unsalted butter or 1 1/2 tbsp vegetable oil, crisp bacon, wild mushroom, sliced and cooked, alouette smoked baby brie cheese

milk, eggs, egg yolks, butter, melted, brandy or unsweetened apple juice, king arthur unbleached all-purpose flour, salt, cream cheese, softened, heavy whipping cream, minced chives, smoked salmon or lox

onions, thinly sliced, butter or 3 tbsp margarine, brown sugar, white wine vinegar or 1/2 tsp cider vinegar, sheet frozen puff pastry, thawed, brie cheese or 4 oz camembert cheese, rind removed, softened, caraway seed, egg, water

onions, thinly sliced, butter, brown sugar, white wine vinegar, sheet frozen puff pastry, thawed, brie cheese, rind removed, softened, caraway seeds, egg, water

brie cheese (baby brie), butter, brown sugar, chopped pecans, lemon juice, pecan halves (12 halves)

brie round, apricot preserves, frozen puff pastry, thawed, egg white

wonton wrapper, extra virgin olive oil, butter, salt and pepper, mushroom (any type will do, finely chopped), garlic cloves (minced ), smoked salmon , pieces (lox), brie cheese

smoked salmon, cream cheese, pepper jelly, buttery crackers

wheel double creme brie cheese, garlic, minced, extra virgin olive oil, green onions, white part only, finely chopped, roasted red peppers, drained and diced, dried thyme or 2 tbsp fresh thyme, balsamic vinegar, well-aged, cracked black pepper, coarse kosher salt, cedar plank , soaked in hot water for 1 hour

just ripened baby brie cheese, italian bread (unsliced, 10 to 12 inches in diameter), green onion (chopped , clean and peel them first, then you can use up to two inches of the stem), chopped shallot, white pepper, white wine, season salt (see my recipe for this)

fresh mushrooms (portobello, crimini), butter, white wine, garlic cloves, minced, dried thyme, dried parsley, cayenne pepper, sliced green onion, dijon mustard, refrigerated crescent dinner rolls, brie cheese

sugar, water, fresh cranberries or 1 1/4 cups frozen cranberries, lemon juice, shredded lemon peel, wonton wrappers, brie round, cut into 24 3/4-inch cubes