20671 slow spareribs salsa Recipes

racks pork spareribs (about 6 1/2 lb), dry sherry, soy sauce, oriental sesame oil, mango chutney, honey, green onions, finely chopped, chopped peeled fresh ginger, garlic cloves, minced, cayenne pepper

condensed tomato soup, onion, chopped, garlic cloves, minced, brown sugar, worcestershire sauce, soy sauce, pork spareribs, cornstarch (optional), cold water (optional)

chunky tomato sauce, brown sugar, red wine vinegar, chili powder, soy sauce, ground cumin, paprika, garlic powder, salt, cayenne pepper, pork spareribs, cut into serving-size pieces

pork spareribs, cut up, balsamic vinegar, dijon mustard, worcestershire sauce, brown sugar, soy sauce, red pepper flakes, fresh grated gingerroot (i use the jar kind ), liquid smoke, chili sauce, chopped green onion

pork spareribs, salt, pepper, sliced onions, barbecue sauce

black beans, drained, whole kernel corn, salsa, skinless, boneless chicken breast halves, salsa, cream cheese , cut into cubes, tortillas

tomato salsa, chipotle salsa, pineapple preserves, skinless, boneless chicken

beef flank steak, onion , cut into strips, salsa, fresh lime juice, chopped fresh cilantro, garlic cloves, minced, chili powder, ground cumin, salt (used kosher), green bell pepper , cut into strips, red bell pepper , cut into strips, flour tortilla, warmed, salsa

ground sage, lemon pepper, dried rosemary, garlic powder, dried thyme, pork spareribs

country-style spareribs, sauerkraut, drained, half 18-oz bottle barbecue sauce

spareribs (1 rack), garlic cloves, minced, ketchup, chili sauce, soy sauce, hoisin sauce, dry sherry, honey, grated fresh ginger , i use the jarred stir fry mix of garlic and ginger when i run out of fresh and tastes great, and hav

pork spareribs, cut to fit crock pot, ketchup, soy sauce, ginger powder, sugar, molasses, garlic, minced

boneless pork butt or 4 lbs pork shoulder, salsa, shredded pork roast, salsa, flour tortillas, sour cream, shredded mexican cheese

green bell peppers , cut into thin strips, onion, quartered and thinly sliced, bone-in chicken breasts (i remove skin ), chili powder, dried oregano, chipotle salsa or 1 (16 oz) jar salsa, of your choice, ketchup, ground cumin, salt, hot cooked noodles

extra-virgin olive oil, divided, halibut fillets, about 6 oz each, skinned, sea salt , preferably gray salt and freshly ground black pepper, dry white wine, unsalted butter, salsa mixed with 1 tbsp extra-virgin olive oil, recipe follows, green olives, pitted, pine nuts, toasted, chopped fresh italian flat-leaf parsley, chopped fresh basil leaves, chopped fresh thyme leaves , optional, grated lemon zest, minced capers , rinsed before mincing, garlic, minced, extra-virgin olive oil , plus more for storing

country-style spareribs, onion, chopped, garlic cloves, chopped, beef broth, grain white rice, chick-peas (garbanzo beans), drained, water, red wine vinegar, chopped fresh cilantro, paprika, dried oregano, crumbled, sliced pimientos, drained