87 slow cooking whole Recipes

whole chickens, cut into 8 pieces, onions (1 should be peeled and quartered and one should be small diced ), carrots (1 should be peeled and quartered and two should be small diced), flat leaf parsley, crushed dried thyme, crushed dried marjoram, fresh ground black pepper, canned fat free sodium free chicken broth, boiling water, wide noodles (cooked separately), button mushrooms, sliced, fresh spinach, well washed and large stems removed, stalks celery & leaves, and diced small

cooked elbow macaroni, evaporated milk, whole milk, butter, melted, salt, pepper, eggs, beaten, two 10-oz bricks sharp cheddar cheese, grated (about 5 cups), paprika

balsamic salad dressing (bottled ), chicken breasts, skinless and boneless, olive oil, flour, kosher salt, fresh ground black pepper, yellow onion, diced, dry red wine, tomato paste, plus more to thicken sauce, green bell pepper, seeded and cut into strips, whole tomatoes, drained, fresh button mushrooms, cleaned and halved, onion powder, garlic cloves, minced, celery seed, dried parsley flakes (rub between fingers to waken flavor), dried oregano (rub between fingers to waken flavor), dried basil (rub between fingers to waken flavor), red pepper flakes (optional), bay leaf, pitted black olives, washed and drained, garbanzo beans, washed and drained, capers, drained, parmesan cheese (optional)

diced cooked ham or 6 slices bacon, cooked and crumbled, peeled diced potatoes, chopped onion, frozen whole kernel corn, cream-style corn, brown sugar, tabasco sauce, season salt (see my recipe), black pepper, chicken broth

chicken thighs, skinned, whole berry cranberry sauce, dry onion soup mix, quick-cooking tapioca, hot cooked rice

stew meat, seasoned with garlic salt and pepper, cooking oil, yellow onion, chopped, frozen mixed vegetables (corn, peas, green beans, carrots), sweet potato, peeled and cubed, beef broth, cream of celery soup, whole tomatoes with juice, cornstarch

carrots, diced (1 cup), celery ribs, diced (1/2 cup), sweet onion, diced, vegetable oil cooking spray, sliced fresh mushrooms, zucchini, chopped (1 1/2 cups), yellow squash, chopped (1 cup), chili powder, dried basil, seasoned pepper, tomato sauce, tomato juice, diced tomatoes, undrained, pinto beans , black beans, great northern beans or 4 (15 oz) cans kidney beans, rinsed and drained, frozen whole kernel corn

carrots, diced (1 cup), celery ribs, diced (1/2 cup), sweet onion, diced, vegetable cooking spray, sliced fresh mushrooms, zucchini, chopped (1 1/2 cups), yellow squash, chopped (1 cup), chili powder, dried basil, seasoned pepper, tomato sauce, tomato juice, diced tomatoes, undrained, pinto, black , great northern, or kidney beans, rinsed and drained, frozen whole kernel corn

beef stew meat, onion, chopped, reduced-sodium golden mushroom soup, condensed cream of onion soup, sliced mushrooms, drained, pepper, low-fat cream cheese, cubed, low-fat sour cream, whole wheat egg noodles, hot cooked

shredded cooked chicken (about 1 whole chicken ), crumbled cornbread, firm white bread (torn into pieces), chicken broth, cream of chicken soup, chopped onion, chopped celery ribs, eggs (lightly beaten ), ground sage, salt and pepper, butter (room temperature )

boneless beef pot roast, salt and pepper, mushrooms sliced, baby potatoes, carrots cut into 2 inch pieces, progresso recipe starters fire roasted tomato cooking sauce, flat-leaf parsley chopped, onion whole

shredded, cooked chicken, whole peeled tomatoes, mashed, enchilada sauce, onion, chopped, chopped green chile peppers, garlic, minced, water, chicken broth, cumin, chili powder, salt, black pepper, bay leaf, frozen corn, chopped cilantro, corn tortillas, vegetable oil

cooked elbow macaroni , cooked 2/3 time the directions call for, butter , cut into pieces, grated sharp cheddar cheese, eggs, beaten, sour cream, condensed cheddar cheese soup, salt, whole milk, dry mustard, pepper

bacon, diced, onion, chopped, minced garlic, fresh thyme, navy beans, rinsed and picked over, brewed coffee, kicked up bam bq barbecue sauce , or your favorite barbecue sauce, dark brown sugar, creole mustard , or other whole-grain brown mustard, molasses, red hot sauce, freshly ground black pepper, water, salt

diced tomatoes , with juice, celery finely diced, carrots finely diced, onion finely diced, dried or 1/4 cup fresh basil, chicken broth, whole bay leaf, flour, parmesan cheese, butter, half and half warmed, salt, black pepper

frozen whole kernel corn (no need to thaw), frozen cut green beans (no need to thaw), onion, chopped, carrots, peeled and sliced, rib celery, sliced, green pepper, seeded and chopped, zucchini , cut in half lengthwise - then cut each half into 1/2-inch pieces, two 14 oz cans 100% fat-free chicken broth, stewed tomatoes (do not drain), minced garlic, ground black pepper, quick-cooking barley

canola oil, baking cocoa, chili powder, dried oregano, salt, pepper, ground cumin, ground cinnamon, rump roast, cut into 1 1/2 inch cubes (or bottom round roast), onion, chopped, whole tomatoes, undrained, cider vinegar, crushed gingersnap cookies (about 30 cookies), garlic cloves, peeled, sugar, hot cooked noodles (or rice or mashed potatoes)

olive oil, whole chicken, onion, sliced thickly, green pepper , sliced lengthwise, fresh mushrooms, gala apples , cut into eights, turnip, cut into wedges, san marzano tomatoes, cut in half, garlic cloves, minced, flour, red wine (not cooking wine, something good enough to drink), chicken broth, tomato paste, marjoram, dried oregano, dried thyme, black pepper, kosher salt