186155 slow cooker glazed chicken vegetables Recipes

chicken leg quarters, skin removed, ketchup, orange juice, brown sugar, red wine vinegar, olive oil, minced fresh parsley, worcestershire sauce, garlic salt, pepper, cornstarch, water

chicken pieces, on the bone, peanut oil, onion, fresh ginger, peeled and cut into matchsticks, chicken or 500 ml vegetable stock, soft brown sugar, shaoxing wine (dry sherry, sake or dry vermouth can be substituted), dark soy sauce, sea salt, whole star anise

skinless turkey thighs, cubed, salt and ground black pepper to taste, diced tomatoes with juice, artichoke hearts, drained, parsnips, peeled and cubed, baby carrots, yellow squash, cubed, green bell pepper, cut into chunks, chicken broth , or as needed to cover, cubes chicken bouillon, garbanzo beans, drained, chopped fresh dill , or to taste (optional)

frozen mixed vegetables, onion, thinly sliced, basil, oregano, thyme, italian-style diced tomatoes, beef broth, steak , cut into cubes, tomato paste, cooked pasta, shredded cheddar cheese

italian rope sausage, cut into 1-inch chunks, bell peppers , cut into strips, yellow onion, sliced 1/2-inch thick, stewed tomatoes, tomato paste, oregano , and, parsley , or, mccormick slow cookers italian herb chicken seasoning

vegetable shortening, all-purpose flour, condensed cream of chicken soup, seasoned salt, pepper, salt, skinless, boneless chicken breast halves, chicken broth, brown sugar, frozen orange juice concentrate

condensed cream of chicken soup, condensed cream of mushroom soup, chicken, cooked and chopped, frozen mixed vegetables (cut green beans, corn, diced carrots, peas), seasoned pepper or 1 tsp garlic pepper seasoning, egg noodles, dried

boneless skinless chicken breast halves, lemon-pepper seasoning, fresh soup vegetables, chopped, reduced-fat cream of chicken soup, dried rosemary, crushed

boneless skinless chicken breast, v- 8 vegetable juice (or enough to cover the chicken), chopped onion, chopped garlic cloves

butter, vegetable oil, skinless, boneless chicken thighs , cut into bite-sized pieces, onion, diced, garlic, minced, curry powder, curry paste, tandoori masala, garam masala, tomato paste, green cardamom pods, coconut milk, plain yogurt, salt to taste

chicken tenders boneless, skinless, flour, black pepper, canola oil, soy sauce, rice wine vinegar, ketchup, brown sugar, garlic, grated ginger, red pepper flakes, cashews

chicken breasts, bbq sauce (i use sweet baby rays), sandwich rolls

glazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.

gumbo frozen mixed vegetables, boneless skinless chicken breast half , cut into 1 inch pieces, turkey kielbasa, sliced, cajun-style stewed tomatoes, undrained, reduced-sodium fat-free chicken broth, salt-free extra-spicy seasoning, cooked long-grain rice, cooked without salt or fat

dried red chilies, black peppercorns, coriander seeds, cumin seeds, ground turmeric, ginger, garlic cloves, minced, asian shallots, chopped, stalks lemongrass, white part only, chopped, shrimp paste, lime rind, finely chopped, chicken thigh fillets, cubed, zucchini, cubed, eggplant, cubed, baby corn, cut, cauliflower, small florets, coconut milk, vegetable stock, fish sauce, palm sugar, grated

jalapeno chili, finely chopped, garlic, finely chopped (yes 10!), mexican chili powder, olive or vegetable oil, lime juice, salt, boneless skinless chicken thighs, tostada shells (10 shells ), shredded lettuce, shredded cheddar cheese, your favorite thick and chunky salsa, sour cream