319597 sliced mignon wrap pear onion Recipes

italian bread (1/2 loaf), garlic, sliced, olive oil, white onions, chopped fine, vegetable oil, garlic, large, minced, dry dry white wine, low sodium chicken broth, angostura bitters, chopped scallion (about 3 bunches)

olive oil, sliced vidalia or other sweet onion, sugar, salt, black pepper, balsamic vinegar, preshredded fresh parmesan cheese, tomato paste, dried oregano, garlic powder, dried basil, ground beef , extra lean, hamburger buns

sliced baby portobello mushrooms, onion, finely chopped, celery rib, finely chopped, butter, divided, garlic cloves, minced, white wine or chicken broth, minced fresh thyme or 1/2 tsp dried thyme, divided, chicken broth, salt, pepper, cubed day-old french bread, heavy whipping cream, egg, beaten, minced fresh parsley

sliced fresh mushrooms, red onion, chopped, butter, olive oil, shallot, chopped, garlic clove, minced, shredded cheddar cheese, shredded parmesan cheese, eggs, heavy whipping cream, salt, pepper

bacon (oscar mayer ready to serve ), pears, peeled and quartered, mixed salad greens, pecans, toasted, shaved parmesan cheese, apple-ginger vinaigrette

filet mignon steak, garlic cloves, onion, honey, chipotle chile in adobo, ketchup, oil

ground beef , 90/10, ground turkey , 99% fat free, onion soup mix, fat free sour cream, white wine, onion, in 7 slices, mushrooms, sliced, paprika, cayenne pepper, onion powder, garlic powder, black pepper

sliced vidalia or other sweet onion, coarsely chopped swiss chard (about 1 lb), salt, divided, fat-free milk, egg substitute, freshly ground black pepper, crushed red pepper, ground nutmeg, french bread, cut into (1/2-inch) cubes (about 10 cups), drained, crumbled water-packed firm tofu, shredded fontina cheese

cracked pepper, salt, garlic cloves, minced, beef tenderloin steaks (1 inch thick ), sliced onion, separated into rings, dry red wine, steak sauce (such as heinz 57)

red wine (cabernet sauvignon or pinot noir), balsamic vinegar, shallot, peeled and halved, butter, cut into 2 pieces, extra-virgin olive oil, white onion, peeled and sliced 1/4 inch thick, zucchini, trimmed and sliced 3/4 inch thick, trimmed filets mignons (4 oz each) or top-round steaks (use organic meat, if possible)

prosciutto, very thin and trimmed of excess fat, bartlett pears (very ripe and sweet is best ) or 1/2 medium anjou pear, cored and cut into 6 wedges (very ripe and sweet is best), blue cheese, crumbled, light cream, thyme, finely chopped, fresh ground black pepper

red wine (cabernet or pinot noir), balsamic vinegar, shallot, peeled and halved, unsalted butter, cut into 12 pieces, salt & freshly ground black pepper, extra virgin olive oil, white onion, peeled and sliced 1/4-inch thick, zucchini, trimmed and cut diagonally into 3/4-inch slices, filet mignon

vertically sliced vidalia or other sweet onion, salt, black pepper, garlic powder, ground cumin, dried oregano, salt, ground red pepper, black pepper, filets mignons

butter, at room temperature, brown sugar, generous pinch ground cinnamon, comice or anjou pear, navel orange, halved

ripe pear, unpeeled, lemon-lime soft drink, loosely packed arugula, fresh basil, very thin prosciutto or country ham slices, coarsely ground pepper

ready-to-serve bacon slices, pears, peeled and quartered, mixed salad greens, pecans, toasted, shaved parmesan cheese

pear juice, white wine vinegar, dijon mustard, salt, pepper, olive oil, sliced beet, baby spinach, stemmed, red onion, sliced into rings, pears, peeled and thinly sliced, toasted sliced almonds

flour, baking powder, salt, butter, softened, light brown sugar , packed, vanilla, eggs, milk, brandy or 1/4 cup pear or 1/4 cup pear liqueur or 1/4 cup orange juice, firm ripe pears, peeled, cored , and cut into 1/4-inch pieces, orange peel, finely shredded, granulated sugar, brandy or 1/3 cup pear or 1/3 cup pear liqueur or 1/3 cup orange juice, bartlett pears, peeled, cored, and thinly sliced, lemon juice, pear nectar or 1/3 cup pear juice, sugar, vanilla