258517 slashed sea onions Recipes

onions in slices, canola oil, balsamic vinegar, worcestershire sauce, fresh ground black pepper (i use too much )

onions, divided, olive oil, divided, plus more for bowl and pan, garlic cloves, minced, salt, divided, active dry yeast, low-fat milk, sugar, all-purpose flour

onion, chopped, chopped celery, butter or margarine, cornbread crumbs, bread, toasted and crumbled (about 3 3/4 cups crumbs), rubbed sage, poultry seasoning, ground thyme, hard-cooked eggs, chopped, egg, worcestershire sauce, chicken broth

onion , quartered lengthwise and thinly slivered crosswise, mayonnaise, salt and freshly ground pepper, to taste, white bread, crusts removed, freshly grated parmesan cheese

onions, finely chopped, extra virgin olive oil, sour cream, paprika, salt and pepper to taste

onions 2, plain flour or besan 4 tbsp, milk 2 tbsp, water to mix, eggs 2, paprika 1 tsp, dry coriander 1 tsp, dry cumin 1 tsp, turmeric 1 tsp, garlic powder 1 tsp, oil for deep frying and shallow frying, salt as per taste

onion, tomatoes, exta virgin cold-compress olive oil* (see comment at end of recipe ), salt

onion -- vidalia or spanish, margarine, parmesan cheese, pepper, salt, ritz crackers, crumbled

onion , cut into 1/4 inch slices, all-purpose flour, baking powder, salt, egg, milk , or as needed, dry bread crumbs, seasoned salt to taste, oil for frying , or as needed

onions chopped, cold butter or margarine divided, poppy seeds, salt, paprika, course ground pepper, flour, cornstarch, baking powder, sugar, brown sugar, eggs, milk, sour cream

onions, dry champagne, garlic clove, chopped parsley, blanched almonds, sliced french bread, parmesean cheese

onions - 750g, butter, oil - 1 tbsp, salt and pepper, a pinch of sugar, flour - 1 tbsp, stock - 1.5 litre, white wine - 125ml, french bread, olive/ salad oil - 1 tbsp, halved garlic cloves, grated cheese - 100g

onions (6 to 8 oz. each), olive oil, salt , pepper, and cayenne, white wine vinegar, pine nuts, whole , or pecans, chopped, chopped fresh chives or fresh rosemary leaves

onions, peeled, butter or margarine, divided, all-purpose flour, milk, salt, shredded sharp cheddar cheese, soft breadcrumbs, chopped almonds, toasted