44867 skillet roasted game fingerlings sprouts Recipes

  • Roasted Baby Spring Vegetables
    white balsamic vinegar, chopped shallots and
    9 More
    white balsamic vinegar, chopped shallots, baby carrots with tops, olive oil, salt, freshly ground black pepper, fingerling potatoes , halved lengthwise (about 1 1/4 lb), radishes, halved (about 1 3/4 cups), asparagus (about 1 lb), chopped fresh flat-leaf parsley, chopped fresh chives
    11 ingredients
  • Mixed Pantry Pan Roast
    fingerling potatoes , halved lengthwise and
    9 More
    fingerling potatoes , halved lengthwise, sweet onion, coarsely chopped, garlic, thickly sliced, crushed red pepper, extra-virgin olive oil, salt, oil -packed, sun-dried tomatoes, drained and coarsely chopped, lemon, very thinly sliced and seeded, hearts of palm, drained , hearts cut into 1-inch pieces, oil-packed smoked sardines, drained
    10 ingredients
  • Roasted Variegated Potatoes With Garlic and Rosemary
    whole garlic head, fingerling potatoes (1/2 lb) and
    7 More
    whole garlic head, fingerling potatoes (1/2 lb), yellow finnish potatoes (1/2 lb), red or blue potatoes (1/2 lb), chopped fresh rosemary, olive oil, salt, pepper, rosemary sprigs (optional)
    9 ingredients
  • Roasted Cornish Hens with Vegetables
    potatoes, quartered and
    11 More
    potatoes, quartered, carrots , cut in half lengthwise and cut into chunks, sweet onion, cut into wedges, butter, melted, dried oregano, dried rosemary, crushed, garlic salt, cornish game hens (20 to 24 oz each), olive oil, salt, pepper, bacon strips
    20 min, 12 ingredients
  • Roasted Brussels Sprouts and Prosciutto Poppers
    brussels sprouts, halved, extra-virgin olive oil and
    4 More
    brussels sprouts, halved, extra-virgin olive oil, coarse sea salt to taste, ground black pepper to taste, sliced prosciutto, cut into chunks, toothpicks
    55 min, 6 ingredients
  • Warm Fingerling Potato Salad
    fingerling potatoes, cut into large chunks and
    6 More
    fingerling potatoes, cut into large chunks, lowfat plain yogurt, sour cream, lemon , zested and juiced, coarse-grained mustard, or more to taste, salt and ground black pepper to taste, torn arugula leaves
    25 min, 7 ingredients
  • Roasted Brussels Sprouts
    brussels sprouts, ends trimmed and yellow leaves removed and
    3 More
    brussels sprouts, ends trimmed and yellow leaves removed, olive oil, kosher salt, freshly ground black pepper
    1 hour , 4 ingredients
  • Roasted Apples and Brussels Sprouts
    frozen brussels sprouts, thawed and
    6 More
    frozen brussels sprouts, thawed, apples - peeled, cored, and cut into 3/4-inch chunks, sweet onions, cut into 3/4-inch chunks, extra-virgin olive oil , or as needed, salt and ground black pepper to taste, zest from 1 lemon, juice from 1 lemon
    35 min, 7 ingredients
  • Game Hen Stuffed with Wild Rice and Mushrooms
    uncooked wild rice, water, salt, fresh mushrooms, sliced and
    6 More
    uncooked wild rice, water, salt, fresh mushrooms, sliced, butter, cornish game hen, thawed, poultry seasoning , or to taste, dried crushed rosemary, salt and pepper to taste, butter
    2 hour , 10 ingredients
  • Roast Chicken With Spring Vegetables (Food Network Kitchens) Roast Chicken With Spring Vegetables (Food Network Kitchens)
    skin-on, bone-in chicken quarters and
    8 More
    skin-on, bone-in chicken quarters, kosher salt and freshly ground pepper, lemon, halved, extra-virgin olive oil, fingerling or other small potatoes, radishes, scallions, baby carrots, chopped fresh dill
    40 min, 9 ingredients
  • Roast Rock Cod with Fennel and Beurre Blanc (Wolfgang Puck) Roast Rock Cod with Fennel and Beurre Blanc (Wolfgang Puck)
    whole rock cod , about 1 1/2 feet long, cleaned and scaled and
    16 More
    whole rock cod , about 1 1/2 feet long, cleaned and scaled, salt, freshly ground black pepper, fennel branches, fennel bulbs, cut lengthwise into 1/2-inch-thick slices, plus 1/2 bulb, finely chopped, fingerling potatoes , cut into 1/2-inch-thick slices, onions , cut into 1/2-inch-thick slices, tomatoes, cored and cut into wedges, crushed red pepper flakes, extra-virgin olive oil, dry white wine or water, shallots, finely chopped, pernod or anisette, unsalted butter, cut into pieces, at room temperature, lemon, juiced, lemons, cut into halves or wedges, fresh parsley sprigs
    1 hour , 17 ingredients
  • Roasted Guinea Fowl with Chapelure de Legumes and Apple Cider Sauce Roasted Guinea Fowl with Chapelure de Legumes and Apple Cider Sauce
    fennel, onions, celery root, peeled and
    11 More
    fennel, onions, celery root, peeled, tart apples , such as granny smith, peeled and cored, carrots, peeled, red or fingerling potatoes, halved, garlic, separated into unpeeled cloves, kosher salt and freshly ground black pepper, extra-virgin olive oil, guinea fowl (2 lb each), thyme or winter savory, fresh apple cider, unsalted butter, persillade
    14 ingredients
  • Roasted Root Vegetable Medley Roasted Root Vegetable Medley
    slender carrots, peeled and trimmed, baby turnips, peeled and
    11 More
    slender carrots, peeled and trimmed, baby turnips, peeled, fingerling potatoes , scrubbed and cut lengthwise in halves, parsnips, peeled, trimmed, and cut diagonally into 1-inch-thick slices, onions, trimmed, peeled and halved, each 1/2 cut into quarters, beets, peeled and cut into thick wedges, kohlrabi bulbs, peeled and cut into thick wedges, celery root, trimmed and halved , halves cut crosswise into 1-inch-thick slices, whole head garlic, separated into cloves, unpeeled, fresh rosemary , sage, or thyme, salt, freshly ground black pepper, extra-virgin olive oil
    1 hour 15 min, 13 ingredients
  • Roasted Root Vegetables with Spicy Pepitas and Horseradish Creme Fraiche (Guy Fieri) Roasted Root Vegetables with Spicy Pepitas and Horseradish Creme Fraiche (Guy Fieri)
    red beets (about 4 beets), baby carrots (about 8 carrots) and
    13 More
    red beets (about 4 beets), baby carrots (about 8 carrots), gold fingerling potatoes, washed and dried, heads garlic , cut through the equator, extra-virgin olive oil, kosher salt and freshly ground black pepper, lemon juice, olive oil, chili powder, ground cumin, kosher salt and freshly cracked black pepper, raw, shelled pepitas, creme fraiche, prepared horseradish, kosher salt and freshly cracked black pepper
    1 hour 15 min, 15 ingredients
  • Roasted Potatoes And Mushrooms With Melted Taleggi... Roasted Potatoes And Mushrooms With Melted Taleggi...
    assorted mushrooms thinly sliced (3 cups about), evoo and
    5 More
    assorted mushrooms thinly sliced (3 cups about), evoo, coarse salt and freshly ground pepper, loosely packed sage, coarsely chopped, garlic cloves halved lengthwise, fingerling potatoes , scrubbed and sliced 1/4 inch thick lengthwise, taleggio cheese(rind removed) sliced ( any buttery not hard cheese)
    50 min, 7 ingredients
  • Oven roasted vegetables Oven roasted vegetables
    fennel bulbs in six wedges, fingerling potatoes, olive oil and
    3 More
    fennel bulbs in six wedges, fingerling potatoes, olive oil, french string beans - haricots verts, asparagus, cut diagonally 3, parmesan cheese
    6 ingredients
  • Roasted Leek and Potato Salad Roasted Leek and Potato Salad
    leeks, white and tender green parts only, halved lengthwi... and
    8 More
    leeks, white and tender green parts only, halved lengthwise, fingerling or baby yukon gold potatoes, halved lengthwise, extra-virgin olive oil, salt and freshly ground pepper, red wine vinegar, whole-grain mustard, chopped drained capers, hard-cooked eggs, quartered or thickly sliced
    9 ingredients
  • Roasted Potatoes and Green Beans Roasted Potatoes and Green Beans
    olive oil, salt, black pepper and
    4 More
    olive oil, salt, black pepper, fingerling potatoes , halved lengthwise, trimmed haricots verts, garlic cloves, thinly sliced
    7 ingredients




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