497 sirloin steak wine Recipes

sirloin steak, red wine, oregano, black pepper, salt, parsley, chopped, garlic, chopped, cooking oil, mushrooms, halved, onion, chopped, worcestershire sauce

boneless beef top sirloin steak, cut 1-inch thick, salad oil, white balsamic vinegar or 3 tbsp white wine vinegar, dijon mustard, dried oregano, crushed, boston lettuce , bibb lettuce or 6 cups romaine lettuce, shredded, halved grape tomatoes or 1 1/2 cups chopped seeded tomatoes, avocado, pitted, peeled and cut into wedges, crumbled blue cheese, bacon , crisp-cooked, drained, and crumbled, hard-cooked eggs, sliced, white balsamaic vinegar or 1/3 cup white wine vinegar, dijon mustard, garlic clove, minced, sugar, salt, fresh ground black pepper, olive oil

olive oil, onion, thinly sliced, top sirloin steak, sliced, chunky pasta sauce, garlic, minced, red wine

chili sauce, dry red wine or beef broth, balsamic vinegar, canola oil, worcestershire sauce, dried minced onion, garlic clove, minced, ground mustard, salt, boneless beef sirloin steak, cut into 3/4-inch cubes, fresh baby portobello or large fresh mushrooms, halved, red onions, cut into wedges, sweet red pepper , cut into 3/4-inch pieces, sweet yellow pepper , cut into 3/4-inch pieces

olive oil, garlic cloves, minced, beef sirloin steaks, cut into tips, fresh mushrooms, chopped, fresh tomato , pureed in food processer, salt, ground pepper, red wine

boneless beef sirloin steak (1 lb and 3/4 inch thick ), coarsely ground pepper, canola oil, sliced fresh mushrooms, beef broth, dry red wine or additional beef broth

beef top sirloin steak, cut into 1-inch cubes, butter, vegetable oil, fresh mushrooms, sliced, onion, sliced and separated into rings, garlic clove, minced, cornstarch, heavy whipping cream, beef broth, dry red wine or additional beef broth, dijon mustard, soy sauce, hot cooked noodles or rice

sirloin steaks, garlic clove, olive oil, red wine, salt and black pepper, big baking potatoes, grated cheese (of your choice ), butter, salt and black pepper

uncooked medium egg noodles, trimmed sirloin, about 1 inch thick, salt, black pepper, port wine (or other sweet red wine), minced shallot, minced garlic, low sodium beef broth, dijon mustard, fresh thyme leave

lightly packed chopped parsley (ideally, flat leaf italian parsley), garlic, minced, salt, freshly ground pepper, chili pepper flakes, fresh oregano leaves (optional), shallot or onion, minced, vegetable or olive oil, sherry wine vinegar , or red wine vinegar, lemon juice, cayenne pepper, salt, rib-eye , new york strip, or sirloin steak, 1 1/2 inches thick, baguettes, sliced into 1/4-inch-thick slices

steak salad, beef boneless sirloin steak ; 1-1.5inc thick, red/yellow bellp peper cut into strips, sliced mushroom, pepper, salt, sized pieces of salad greens, spicy garlic dressing, olive oil, chopped fresh parsley, red wine vinegar, lemon juice, garlic, finely chopped, crushed red pepper

bourbon, brown sugar, red wine vinegar, new york strip steaks or 1 lb sirloin steak, cut into 1 1/2 inch chunks, salt and pepper, scallions , pieces 3 inches long, canned sliced water chestnuts, drained, sliced bacon , halved crosswise, vanilla extract

heavy cream, beef bouillon, lemon juice, marsala wine or 1 tbsp madeira wine, salt (or to taste), cognac, olive oil, butter, sirloin steaks, each 1-inch thick (room temperature ), peppercorns, crushed (to crush, place the peppercorns in a plastic bag and flatten them with flat side of meat mallet), garlic salt , to taste, french bread, cut into 1-inch thick rounds & toasted on both sides

sirloin steaks or 1 lb minute steaks, lean, thinly cut, olive oil, oregano, freshly chopped, lemon , zest of, finely grated, garlic cloves, peeled and finely chopped, dried chili pepper flakes, salt & freshly ground black pepper, cucumber , cut in half lengthways and sliced, endive, leaves rinsed and separated (try to get the red endive leaves), flat leaf parsley, freshly chopped, shallots, peeled and finely chopped, red wine vinegar, creamed horseradish sauce, extra virgin olive oil

olive oil, divided, top sirloin steaks, sliced, onion, thinly sliced, garlic cloves, minced, diced tomatoes , with juice, red wine, dried oregano, dried basil or 2 tsp chopped fresh basil, salt , to taste, ground black pepper , to taste

lean boneless top sirloin steak , cut into 1-inch pieces, salt, pepper, frozen stewing vegetables, frozen pepper stirfry, thawed, fresh whole mushrooms, dry red wine, water, divided, worcestershire sauce, beef-flavored bouillon granules, cornstarch, ketchup

sirloin steaks (more if desired), onion, minced, garlic clove, minced, mushrooms, sliced, butter, flour, salt, pepper, butter, flour, tomato paste, beef bouillon or 1 (10 3/4 oz) can beef broth, white wine (optional), sour cream, egg noodles

olive oil, boneless beef top sirloin steak, 3/4 inch thick (about 1 lb), onion, sliced (about 1 cup), red peppers , and cut into 2 inch long strips (about 3 cups) or green pepper, cut into 2 inch long strips (about 3 cups), garlic cloves, minced, red wine vinegar or 1 tbsp balsamic vinegar, condensed golden mushroom soup, water, shredded monterey jack and cheddar cheese blend (about 4 oz) or 1 cup cheddar cheese (about 4 oz)