148803 simple dry barbecue rub Recipes

dried oregano leaves, dried basil leaves, dried parsley flakes, dried thyme leaves, coarse kosher salt, freshly ground black pepper, dried savory leaves, smoked paprika, garlic powder, dried crushed red pepper

lime wedge, barbecue rub, vegetable juice, lime juice, worcestershire sauce, vodka, barbecue rub, ice, garnish: fried pork rinds

kosher salt , to taste, fresh ground black pepper , to taste, dry white wine (don tsp use a sweet wine), fresh rosemary sprig, leaves finely chopped, garlic cloves, finely chopped, extra-virgin olive oil, fine dry breadcrumbs, drained capers, chopped, lemon , juice of

spanish paprika, ancho chile powder, ground cumin, dark brown sugar, chile de arbol powder, kosher salt, coarsely ground black pepper, yellow bell peppers, grilled, peeled, seeded and chopped, garlic, chopped, pine nuts, chopped fresh cilantro leaves, grated parmesan, extra-virgin olive oil, kosher salt, freshly grated pepper, mahi mahi fillets, 8 oz each, olive oil, barbecue rub, cilantro leaves

kosher salt, black pepper, white pepper, cayenne, red chili powder, ground cumin, brown sugar, white sugar, sweet paprika, celery salt, garlic powder, oregano

paprika, brown sugar, dried oregano, ground coffee, kosher salt, pepper

light brown sugar, salt, paprika, chili powder, garlic powder, ground cumin, dry mustard, ground allspice, ground red pepper, bone-in center-cut loin pork chops, trimmed (about 1/2 inch thick )

oil, onion, diced, tomato sauce, brown sugar, vinegar, worcestershire sauce, chili powder, salt, dry mustard

dried parsley flakes, dried marjoram, rubbed sage, garlic powder, salt, pepper, pork loin chops with bone (3/4 inches thick and 6 oz. each), olive oil, divided, reduced-sodium chicken broth, sherry wine or 2 tbsp additional reduced-sodium chicken broth

chili powder, cumin, paprika, mustard powder, brown sugar, salt

boneless pork shoulder or 3 lbs sirloin roast, garlic powder, onion powder, salt, black pepper, dried oregano, wood chips , soaked in water for at least 1 hour (optional), barbecue sauce (optional)

paprika, garlic powder, onion powder, black peppercorns, dry mustard, chili powder, cumin seeds (toasted ), coriander seeds (toasted ), kosher salt, light brown sugar

dried oregano leaves, dried basil leaves, dried parsley flakes, dried thyme leaves, coarse kosher salt, fresh ground black pepper, dried savory, leaves, smoked paprika, garlic powder, dry crushed red pepper

chub or chunk bologna, barbecue rub #68, light brown sugar, dried (see note ), kosher salt, paprika, chili powder, garlic powder, sugar in the raw, onion powder, black pepper, dried basil, ground cumin, turmeric, cayenne pepper

refridgerated pizza crust, bacon, ketchup, brown sugar, cider vingar, barbecue rub, sliced water chestnuts coarsely chopped, mozzarella cheese shredded, snipped fresh parsley

pork tenderloin, brown sugar, dried ancho chile powder (or other chili powder), kosher salt, pepper, fresh lime juice, olive oil, black beans, rinsed, pineapple, peeled, cored and cut into small pieces, red bell pepper, thinly sliced, jalapeno, thinly sliced and seeded , if desired, fresh cilantro leaves

dark brown sugar, kosher salt, granulated garlic, paprika, chili powder, ground red pepper, ground cumin, lemon pepper, onion powder, dry mustard, ground black pepper, ground cinnamon

dark brown sugar, granulated garlic, kosher salt, paprika, granulated onion, dry mustard, chili powder, ground red pepper, ground cumin, ground black pepper