14723 simple barbecue rub Recipes

lime wedge, barbecue rub, vegetable juice, lime juice, worcestershire sauce, vodka, barbecue rub, ice, garnish: fried pork rinds

spanish paprika, ancho chile powder, ground cumin, dark brown sugar, chile de arbol powder, kosher salt, coarsely ground black pepper, yellow bell peppers, grilled, peeled, seeded and chopped, garlic, chopped, pine nuts, chopped fresh cilantro leaves, grated parmesan, extra-virgin olive oil, kosher salt, freshly grated pepper, mahi mahi fillets, 8 oz each, olive oil, barbecue rub, cilantro leaves

baked beans, dark brown sugar, molasses, your favorite barbecue rub (gates & sons kc rub recipe posted on the site), barbecue sauce (gates & sons kc bbq sauce recipe posted on the site), liquid smoke

top sirloin steak, trimmed, red onion , cut into fourths and separated into pieces, pt. cherry tomatoes, metal skewers, smoky barbecue rub, white barbecue sauce

kosher salt, dark brown sugar (packed), paprika, black pepper (freshly milled), garlic powder, dried onion flakes, ground cayenne pepper, celery seed, coriander, dark brown sugar (packed), barbecue spice, chili powder, black pepper (freshly milled), mustard powder, garlic salt, tomato sauce, cider vinegar, apple cider (fresh , unpasteurized), royal crown cola, steak sauce (use a-1 or litre&p), prepared yellow mustard, lemon juice, sorghum molasses, steak seasoning, worcestershire sauce, tabasco sauce, liquid smoke (hickory)

pork spareribs, paprika, smoked, oil, spices , a spicy mix for barbecues

rotisserie-cooked chicken , meat shredded (about 5 cups), barbecue sauce (use your fave), pickled jalapeno pepper, roughly chopped (optional), hamburger buns (i like to use onion)

simple syrup, water, sugar, fresh squeezed lemon juice, simple syrup, water

barbecue potato chips, original bisquick baking mix, egg, beaten, barbecue sauce, pork loin chops, 1/2 inch thick, boneless, vegetable oil, barbecue sauce

boneless pork shoulder or 3 lbs sirloin roast, garlic powder, onion powder, salt, black pepper, dried oregano, wood chips , soaked in water for at least 1 hour (optional), barbecue sauce (optional)

chili powder, cumin, paprika, mustard powder, brown sugar, salt

chub or chunk bologna, barbecue rub #68, light brown sugar, dried (see note ), kosher salt, paprika, chili powder, garlic powder, sugar in the raw, onion powder, black pepper, dried basil, ground cumin, turmeric, cayenne pepper

refridgerated pizza crust, bacon, ketchup, brown sugar, cider vingar, barbecue rub, sliced water chestnuts coarsely chopped, mozzarella cheese shredded, snipped fresh parsley

beer, chicken, basic barbecue rub , recipe follows, cola barbecue sauce , recipe follows, hickory or apple wood chips, soaked for 1 hour in water to cover, drained, brown sugar, sweet paprika, ground black pepper, kosher or sea salt, hickory salt, garlic powder, onion powder, celery seeds, cayenne powder, cola, ketchup, worcestershire sauce, liquid smoke, steak sauce, (recommended : a-1 steak sauce), onion flakes, garlic flakes, freshly ground black pepper

beer, chicken, basic barbecue rub , recipe follows, cola barbecue sauce , for serving, recipe follows, handfuls apple or hickory wood chips, soaked in water for 30 minutes, brown sugar, sweet paprika, freshly ground black pepper, kosher or sea salt, hickory salt, garlic powder, onion powder, celery seeds, cayenne pepper, cola (recommended : coca-cola), ketchup, worcestershire sauce, liquid smoke, steak sauce (recommended : a-1 steak sauce), onion flakes, garlic flakes, freshly ground black pepper

sugar, paprika, chili seasoning, cayenne pepper, salt, black pepper, garlic powder, rack baby back ribs, barbecue rub, apple juice in a spritzer, bbq sauce, your favorite, recipes for this program , which were provided by contributors and guests who may not be professional chefs, have not been tested in the food network s kitchens. therefore, the food network cannot attest to the accuracy of any of the recipes.

bone-in pork shoulder roast (boston butt), barbecue rub, hickory wood chunks, apple juice

butter, yellow onion, chopped, garlic, chopped, ketchup, tomato paste, dr pepper soda (about 1 3/4 cups), cider vinegar, worchestershire sauce, brown sugar, ground ancho chili powder or new mexican chili powder, white pepper, kosher salt, pork tenderloins (1 1/3 lb each), olive oil, kosher salt, freshly cracked black pepper or your favorite barbecue rub