64787 simple big batch potato Recipes

potatoes, peeled and cut into 2-inch chunks, kale , chopped fairly fine, ricotta cheese or 2 tbsp light sour cream, butter, salt & pepper

potatoes, vegetable oil, butter or margarine, to taste, dry onion soup mix, milk

red potatoes, margarine (melted ) or 1 cup butter (melted), seasoning salt, salt and black pepper, to taste

red potatoes, unpeeled , cut into uniform quarters, garlic cloves, peeled and cut in halves, butter, hot milk, salt and pepper, to taste

olive oil, onions, chopped (whites only ) or 2 cups leeks, thinly sliced (whites only), celery, thinly sliced, coarse salt and pepper, reduced-sodium vegetable broth or 3 (14 1/2 oz) cans chicken broth, diced tomatoes , with juice, tomato paste, mixed assorted fresh vegetables (such as carrots, corn, green beans, lima beans, peas, potatoes, and zucchini, cut larger veggies int) or 8 cups frozen vegetables (such as carrots, corn, green beans, lima beans, peas, potatoes, and zucchini, cut larger veggies int)

active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), butter, melted, mashed potato flakes, sugar, eggs, salt, king arthur unbleached all-purpose flour, cold water

big potatoes, big sweet potato, big carrot, onions, chopped, honey, butter, chile, milk, roughly, butter, roughly, salt and pepper, white cheddar cheese, grated (or more )

big baking potatoes, oil , to rub the potatoes, coarse salt, milk, butter, salt and pepper, swiss cheese, fresh tarragon or 3/4 tsp dried tarragon

big sweet potatoes cut in halves, diced chives, ttsbp of zaatar, olive oil, salt

onions, sweet potatoes, olive oil, swiss chard , stems discarded and leaves cut into 1/2-in, grated, fresh thyme leaves, kosher salt and black pepper, refrigerated rolled piecrusts, each cut in half (to form 16 half, egg beaten

this is a recipe for simple pan fried sweet potatoes with butter., sweet potatoes, sliced 1/8-inch thick, un-salted butter

garlic clove, peeled and halved, russet potatoes, peeled, flour, salt, pepper, sliced yellow onion, bacon, diced and cooked, melted butter, milk, heated

olive oil, onion (chopped ), celery, garlic (minced ), sliced mushrooms, canned diced potatoes (1 lg can), basil, onion powder, garlic powder, salt, pepper, chicken broth, vegetable juice (1 can of v8 juice), water, diced tomatoes with juice (2 14.5 oz cans), tomato paste, frozen mixed vegetables

powdered sugar, granulated sugar, shortening, eggs, salt, vanilla (yes, that much ), amaranth flour, potato starch, sweet rice flour, brown rice flour, xanthan gum, baking powder

lean beef for stewing, cut into 1-inch cubes, onions, chopped, carrots, scraped and cut into 1/2-inch slices, garlic, crushed, water, worcestershire sauce, salt, pepper, dried whole thyme, bay leaves, potatoes, peeled and cubed, tomato sauce, beer

big baking potatoes, velveeta cheese (cubed ), shredded cheddar cheese, chopped onion, hellmanns mayonnaise (must use real mayo not miracle whip), crumbled bacon (can use baco s), sliced green olives, salt and pepper

red potatoes , scrubbed and cubed into 1-inch dice, salt, mayonnaise, dijon mustard, shallots, minced, pickled jalapenos, drained and chopped, chopped parsley leaves, freshly cracked black pepper

egg, sour cream, milk, water, all-purpose flour, plus more for dusting, baking potatoes, peeled and quartered, unsalted butter, melted, cheddar cheese, (about 1/2 cup), grated, cream cheese, coarse salt and freshly ground pepper, cornmeal