37273 shu gai boneless Recipes

  • Adrienne's Tom Ka Gai
    peanut oil, garlic, thinly sliced and
    12 More
    peanut oil, garlic, thinly sliced, grated fresh ginger root, chopped lemon grass, crushed red pepper, ground coriander, ground cumin, skinless, boneless chicken breast halves - cut into thin strips, onion, thinly sliced, bok choy, shredded, water, coconut milk, fish sauce, chopped fresh cilantro
    1 hour , 14 ingredients
  • Tom Kha Gai
    chicken broth, coconut milk, sweet red chile sauce and
    11 More
    chicken broth, coconut milk, sweet red chile sauce, lime juice, fish sauce, brown sugar, fresh ginger, sliced, kaffir lime leaves , torn and bruised, skinless, boneless chicken breast halves - cut into strips, straw mushrooms, coarsely chopped onion, zucchini, sliced, lemongrass stalk, chopped, fresh basil, chopped
    45 min, 14 ingredients
  • Lotus Leaf Wraps (Lo Mai Gai)
    roots , lotus leaves cut in half and
    15 More
    roots , lotus leaves cut in half, glutinous rice (sticky rice), chinese dried black mushrooms, boneless , skinless chicken breast, 6 oz, salt, rice wine, cornstarch, links of chinese sausages (lop cheong), garlic, peeled and chopped, japanese rice wine, soy light, dark soy sauce, cornstarch (dissolved in 1 tbsp of water), vegetable oil (for stir-frying, or as needed), sesame oil, freshly ground black pepper to taste
    16 ingredients
  • General Tso's Chicken (Tso Chung Gai)
    egg, beaten, salt, black pepper, cornstarch and
    13 More
    egg, beaten, salt, black pepper, cornstarch, boneless skinless chicken thighs, cut into 1 inch cubes, dark soy sauce, minced garlic, minced fresh ginger, hoisin sauce, sugar, chinese rice wine vinegar, dry sherry, peanut oil, cornstarch , for dusting, dried hot chili peppers, sliced green onion, broccoli florets, steamed
    30 min, 17 ingredients
  • Thai Coconut Chicken Soup (Tom Kha Gai)
    chicken stock (preferably low sodium ), coconut milk and
    14 More
    chicken stock (preferably low sodium ), coconut milk, stalk lemongrass, lightly crushed, fresh lime leaves (use 2 tbsp lime juice as substitute), shrimp paste, thai red chili peppers, thinly sliced (remove seeds for less spice), ginger, sliced, fish sauce (or more to taste), soy sauce, palm vinegar (or white vinegar), drop bergamot oil (this really does make the soup), boneless chicken breasts, thinly sliced, mushrooms, thinly sliced, cilantro, roughly chopped, bok choy or 2 small other greens, bean thread noodles (clear, thin)
    1 hour , 16 ingredients
  • Gaeng Keow Wan Gai - Thai Green Curry Chicken
    frying boneless skinless chicken, and cut into small chun... and
    8 More
    frying boneless skinless chicken, and cut into small chunks, coconut milk, fish sauce, laos powder, green curry paste (see my recipe), fresh sweet basil leaves, young fresh lime leaves, green peas, serrano chilies
    48 min, 9 ingredients
  • Thai Chicken and Rice Soup - Kao Tom Gai
    short-grain rice, water, salt and
    9 More
    short-grain rice, water, salt, boneless skinless chicken breasts, thinly sliced, fresh lime juice (mixed with 1 tsp. salt), vegetable oil, chopped onion, minced garlic, white pepper (or to taste), chopped green onion, chopped celery leaves, chopped fresh cilantro
    1 hour , 12 ingredients
  • Chicken and Galangal Soup (Tom-Ka-Gai)
    stalks lemongrass, sliced into 1 inch pieces (or may use ... and
    10 More
    stalks lemongrass, sliced into 1 inch pieces (or may use galangal), coconut milk, divided (labeled for cooking , not dessert), tom kha paste, boneless chicken breasts , cut into thin strips, fish sauce , to taste, soft brown sugar, tomato, cut into wedges, water , as needed, sliced mushrooms, chili peppers , to taste, fresh cilantro
    30 min, 11 ingredients
  • THAI TOM KHa GAI
    low sodium chicken broth and
    12 More
    low sodium chicken broth, lemongrass , root end, 4 inch pieces crushed. use rolling pin, gingerroot (2 inches), garlic cloves, minced, fresh mushrooms, sliced, sriracha sauce, broccoli floret, chicken breast, boneless, skinless , cut into 3/4 inch pieces, sweet red pepper, cored, seeded and cut into matchsticks, light coconut milk, fresh lime juice (about 3 whole limes), fish sauce (i use the tiparos brand), scallions (optional) or 1 -2 green onion, sliced (optional)
    35 min, 13 ingredients
  • Tom Kha Gai (Thai Chicken Coconut Soup)
    chicken broth, galangal or 1 (1 inch) gingerroot and
    12 More
    chicken broth, galangal or 1 (1 inch) gingerroot, stalk lemongrass, trimmed and sliced thin, kaffir lime leaves, unsweetened coconut milk, boneless skinless chicken breast, sliced thin, roasted chili paste (nam phrik pao), fresh lime juice, golden brown sugar, fish sauce, straw mushroom, oyster mushroom, thai red chili peppers , sliced in half lengthwise, fresh cilantro, chopped (garnish )
    40 min, 14 ingredients
  • Moo Goo Gai Pan
    cornstarch, water and
    10 More
    cornstarch, water, boneless skinless chicken breasts , cut into 1 inch pieces, canola oil, salt, pepper, chopped onion, sliced mushrooms, fresh ginger or 1 tsp ground ginger, chicken broth, fresh broccoli, stems removed, hot cooked rice
    45 min, 12 ingredients
  • Moo Goo Gai Pan
    chicken stock, soy sauce and
    13 More
    chicken stock, soy sauce, dry sherry or 1 tbsp shaoxing rice wine, cornstarch, salt , to taste, sugar, fresh ground pepper, vegetable oil, chopped garlic, chopped fresh gingerroot, boneless skinless chicken breasts, thinly sliced, sliced fresh mushrooms, trimmed snow peas, sliced drained canned water chestnut, sesame oil
    40 min, 15 ingredients
  • Aussie Barbequed Boneless Leg of Lamb
    vegetable oil, distilled white vinegar, garlic, minced and
    14 More
    vegetable oil, distilled white vinegar, garlic, minced, salt, ground black pepper , or to taste, boneless leg of lamb , trimmed of fat, water, lemon juice, vegetable oil, tomato puree, chopped onion, distilled white vinegar, hot pepper sauce (e.g. tabasco), minced hot green chile peppers, garlic, minced, dry mustard powder, salt
    2 hour 10 min, 17 ingredients
  • Thai Coconut Ginger Soup or Tom Kha Gai Thai Coconut Ginger Soup or Tom Kha Gai
    coconut milk (not sweetened !), water and
    10 More
    coconut milk (not sweetened !), water, stalks lemongrass, cut in thirds and bruised, fish sauce, fresh lime juice, fresh ginger, sliced, sugar, chicken stock, chili paste, straw mushrooms, drained, boneless chicken, cubed, fresh cilantro
    45 min, 12 ingredients
  • Chicken Satay With Spicy Peanut Sauce (Gai Satay) Chicken Satay With Spicy Peanut Sauce (Gai Satay)
    unsweetened coconut milk, fish sauce, brown sugar and
    10 More
    unsweetened coconut milk, fish sauce, brown sugar, curry powder, boneless skinless chicken breast, unsweetened coconut milk, red curry paste, roasted chili paste (optional), chicken broth, fish sauce, palm sugar or 1 tbsp brown sugar, chunky peanut butter, lime juice
    45 min, 13 ingredients
  • Ho Po Gai Ding (Chicken With Walnuts) Ho Po Gai Ding (Chicken With Walnuts)
    sugar, ground ginger, soy sauce, garlic cloves (minced ) and
    7 More
    sugar, ground ginger, soy sauce, garlic cloves (minced ), walnuts, boneless skinless chicken breasts, peanut oil, bamboo shoots, drained, cornstarch, water, hot cooked rice
    30 min, 11 ingredients
  • Gee Bow Gai Gee Bow Gai
    chicken thighs, boneless , cut into 1/2 inch slice and
    13 More
    chicken thighs, boneless , cut into 1/2 inch slice, garlic clove, finely minced, fresh ginger, finely minced, green onions, minced, parsley, chinese and minced, salt, oil, sesame oil, soy sauce, sugar, oyster sauce, hoisin sauce, sheets aluminum foil , 5 inch x 5 inch, oil
    45 min, 14 ingredients
  • Gaeng Gai Bama (Chicken Curry Burmese Style) Gaeng Gai Bama (Chicken Curry Burmese Style)
    vegetable oil, shallots, thinly sliced and
    9 More
    vegetable oil, shallots, thinly sliced, boneless skinless chicken breast, cut into large pieces, red curry paste, curry powder, coconut milk, pureed tomato, fish sauce, palm sugar or 1 tbsp brown sugar, tomatoes, cut into wedges, cilantro, chopped
    30 min, 11 ingredients




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