19 shrimp cheese fondue Recipes

  • Garlic Spinach Cheese Fondue (The Stinking Rose Rest.)
    unsalted butter, garlic cloves, diced, dry white wine and
    15 More
    unsalted butter, garlic cloves, diced, dry white wine, fontina cheese, shredded, gruyere cheese, shredded, cornstarch, chopped spinach leaves, heavy cream, salt & freshly ground black pepper, minced fresh chives, chilled cooked shrimp (optional), steamed asparagus spear (optional), zucchini , cut into matchsticks (optional), white mushroom (optional), tomatoes (optional), stuffed pasta, cooked (optional), bread cubes (optional), crackers (optional) or breadstick (optional)
    25 min, 18 ingredients
  • Shrimp Fondue
    condensed cream of shrimp soup and
    4 More
    condensed cream of shrimp soup, condensed cream of mushroom soup, tiny shrimp, drained, processed cheese food, cubed, cocktail rye
    1 hour 5 min, 5 ingredients
  • Red Lobster Ultimate Fondue
    velveeta cheese, cubed, swiss cheese, grated and
    8 More
    velveeta cheese, cubed, swiss cheese, grated, cream of shrimp soup, milk, cayenne, paprika, broiled lobster tail, cooked shrimp, crusty bread, diced roasted red pepper (optional)
    10 min, 10 ingredients
  • Lobster Fondue in Italian Bread Bowl
    baby shrimp (cooked ) or 1/4 cup chopped shrimp (cooked) and
    13 More
    baby shrimp (cooked ) or 1/4 cup chopped shrimp (cooked), crabmeat or 1/2 cup imitation, lobster tails , meat of or 3/4 cup imitation lobster meat, velveeta cheese, cubed, swiss cheese , tore up into smaller pieces, hot sauce (like texas pete), green bell peppers (mixed ) or 1/4 cup red bell pepper, diced (mixed), white wine, milk, heavy cream, parsley, paprika, cayenne pepper, italian bread
    20 min, 14 ingredients
  • Shrimp Cheese Fondue Shrimp Cheese Fondue
    cream of shrimp soup, swiss cheese, shredded, milk and
    2 More
    cream of shrimp soup, swiss cheese, shredded, milk, garlic powder, shrimp, chopped
    20 min, 5 ingredients
  • Quick Easy Cheese Fondue for 2 or for Kids Quick Easy Cheese Fondue for 2 or for Kids
    condensed cheddar cheese soup and
    22 More
    condensed cheddar cheese soup, shredded cheddar cheese or 1 cup swiss cheese (about 4 oz) or 1 cup parmesan cheese (about 4 oz), green onions, finely chopped, garlic powder, hot sauce, dippers, crouton, french bread, toast , stick, cooked chicken or turkey, hot dog, ham, lunch meat, cooked shrimp, cooked asparagus, cooked broccoli, cooked brussels sprout, cauliflower, celery, stuffed olives, green onion, green pepper, tomatoes
    20 min, 23 ingredients
  • Hearty Shrimp Fondue Hearty Shrimp Fondue
    shrimp, shelled and deveined, cream cheese and
    6 More
    shrimp, shelled and deveined, cream cheese, cream of shrimp soup, lemon juice, paprika, garlic salt, dried parsley, french bread, cut into cubes and toasted
    30 min, 8 ingredients
  • Pappadeaux's Blackened Oyster and Shrimp Fondue Pappadeaux's Blackened Oyster and Shrimp Fondue
    shrimp, peeled and deveined and
    16 More
    shrimp, peeled and deveined, oysters , blackened seasonings to taste, melted butter , as needed, chopped spinach, mushrooms, sliced, lump crabmeat, chopped green onions, monterey jack cheese, grated, garlic bread, butter, flour, onion, chopped, shrimp stock or 1 cup water, white wine, cayenne, salt, whipping cream
    30 min, 17 ingredients
  • Shrimp Fondue With White Wine Shrimp Fondue With White Wine
    condensed cream of celery soup and
    11 More
    condensed cream of celery soup, sharp cheddar cheese, grated (cooper sharp is the best), fresh parmesan cheese, grated, worcestershire sauce, old bay seasoning, dried dill, garlic clove, minced, green onion, finely chopped (tops only ), white wine or 1/4 cup chicken broth, hot sauce (to taste), cooked shrimp, chopped, french bread
    1 hour 5 min, 12 ingredients
  • Shrimp Fondue Shrimp Fondue
    cream of shrimp soup, sour cream, cream cheese and
    2 More
    cream of shrimp soup, sour cream, cream cheese, horseradish, worchestershire sauce
    5 ingredients
  • Shrimp Amp Crab Fondue Shrimp Amp Crab Fondue
    salad shrimp, butter, crab meat, garlic to taste and
    3 More
    salad shrimp, butter, crab meat, garlic to taste, velveeta cheese, tomatoes & green chilies (rotel brand), loaves sour dough bread
    7 ingredients
  • Creamy Shrimp Fondue Casserole Creamy Shrimp Fondue Casserole
    vermicelli and
    12 More
    vermicelli, frozen raw baby shrimp, cleaned and peeled (no tails), olive oil, butter, shallots, minced, garlic cloves, minced, dry white wine, cream cheese, salt, pepper, scallions, chopped, tomato, seeded and chopped, sharp white cheddar cheese, grated
    45 min, 13 ingredients
  • Ruby Tuesday's Shrimp Fondue Copycat Ruby Tuesday's Shrimp Fondue Copycat
    alfredo sauce (i used classico 4 cheese) and
    3 More
    alfredo sauce (i used classico 4 cheese), shredded swiss cheese, pico de gallo, baby shrimp
    25 min, 4 ingredients
  • Baked Brie and Shrimp Fondue Dip Baked Brie and Shrimp Fondue Dip
    olive oil, onion, diced, garlic cloves, minces and
    6 More
    olive oil, onion, diced, garlic cloves, minces, black pepper, white pepper, brie cheese, rind removed, cubed, light cream, mild shredded cheddar cheese, hot sauce (i prefer sriracha)
    30 min, 9 ingredients
  • Avocado Fondue Avocado Fondue
    butter, onion (finely chopped ), flour, milk, cream and
    7 More
    butter, onion (finely chopped ), flour, milk, cream, lemon juice, avocados (well mashed ), parmesan cheese, brandy, cooked shrimp , for serving, brown bread , thin slices, butter
    25 min, 12 ingredients
  • Gruyere Fondue With Salsa Verde Gruyere Fondue With Salsa Verde
    fresh basil leaf, chopped fresh parsley, dry vermouth and
    11 More
    fresh basil leaf, chopped fresh parsley, dry vermouth, dijon mustard, garlic clove, gruyere cheese, shredded (about 5 1/2 cups), cornstarch, dry white wine, focaccia bread or french bread, fresh fennel, steamed broccoli, cauliflower floret, tomatoes, peeled cooked shrimp
    40 min, 14 ingredients
  • Gruyère Fondue with Salsa Verde Gruyère Fondue with Salsa Verde
    fresh basil leaves, chopped fresh parsley, dry vermouth and
    6 More
    fresh basil leaves, chopped fresh parsley, dry vermouth, dijon mustard, garlic clove, gruyere cheese, shredded (about 5 1/2 cups), cornstarch, dry white wine, focaccia or french bread, fresh fennel, steamed broccoli and cauliflower florets, cherry tomatoes and peeled cooked shrimp
    9 ingredients




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