Shrimp Cheese Fondue Recipe

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Shrimp Cheese Fondue
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Ingredients:

Directions:

  1. Combine all ingredients in a fondue pot.
  2. Heat, stirring constantly until well blended and serve in fondue pot.
  3. Serve with toasted French or Italian bread cubes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 424.02 Kcal (1775 kJ)
Calories from fat 271.12 Kcal
% Daily Value*
Total Fat 30.12g 46%
Cholesterol 98.05mg 33%
Sodium 486.16mg 20%
Potassium 102.45mg 2%
Total Carbs 11.91g 4%
Sugars 1.23g 5%
Dietary Fiber 0.24g 1%
Protein 26.7g 53%
Iron 0.2mg 1%
Calcium 733.1mg 73%
Amount Per 100 g
Calories 335.28 Kcal (1404 kJ)
Calories from fat 214.37 Kcal
% Daily Value*
Total Fat 23.82g 46%
Cholesterol 77.53mg 33%
Sodium 384.41mg 20%
Potassium 81.01mg 2%
Total Carbs 9.42g 4%
Sugars 0.97g 5%
Dietary Fiber 0.19g 1%
Protein 21.11g 53%
Iron 0.2mg 1%
Calcium 579.6mg 73%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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