114129 shirl creamy fat potatoes Recipes

butter or margarine, green onions, sliced, stalk celery, sliced, swanson chicken broth (regular, natural goodness or certified organic), ground black pepper, potatoes, peeled and sliced 1/4 inch thick, milk

sweet potatoes, butter, water, tomato sauce, half-and-half, salt, freshly ground black pepper, dried thyme, cashew halves

olive oil, peeled raw sweet potatoes, cut into 1-inch chunks, onion, cut into large dice, butter, sugar, garlic cloves, thickly sliced, ground ginger, ground nutmeg, cayenne pepper, chicken broth, homemade or from a carton or can, half-and-half (or whole milk), salt and freshly ground pepper, to taste, garnish: chopped honey-roasted peanuts

pork sausage, onion, celery, all-purpose flour, sage, garlic, mushrooms, potato, carrots, cream, milk, salt

butter or margarine, green onions, sliced, stalk celery, sliced, chicken broth, ground black pepper, potatoes, peeled and sliced 1/4 thick (about 1 lb.), milk

yukon gold potatoes (about 1 1/2 lb), peeled, cut into 1/2 cubes, half-and-half, unsalted butter, kosher salt, chopped fresh chives

yukon gold potatoes, peeled, cut into 3/4-inch cubes, soft fresh goat cheese, more) whole milk, butter, chopped fresh sage, fresh sage sprigs

mayonnaise, sour cream, bottled white horseradish (not drained ), white-wine vinegar, sugar, salt, black pepper, chopped fresh chives, cooked small (2-inch) boiling potatoes, cooled to room temperature and quartered

baking (russet) potatoes, unsalted butter, cut into bits and softened, heavy cream or half-and-half, heated until hot

white vinegar (or use the juice from the pickled beets for more vibrant color), salt, pepper, fresh horseradish, fresh parsley, mayonnaise (adding more after tossing with salad ingredients for more creaminess if desired), new potatoes, boiled, peeled and cubed, pickled beets, drained and diced, red onion, diced fine, green pepper, diced fine, stalk celery, diced fine, eggs, boiled and diced, hard-boiled egg, sliced, paprika (smoked is really good)

peeled yukon gold potatoes, , quartered, nonfat milk, salt, light cream cheese with chives and onions

mayonnaise, buttermilk, lemon juice, dijon mustard, sugar, sweet potatoes, cooked,peeled and cubed, peas, chopped green peppers or 1/2 cup sweet red pepper, sliced green onion, bacon, cooked and crumbled

mashed potatoes, sour cream, milk, garlic powder, french-fried onions, cheddar cheese

potatoes, butter, onion, very finely chopped, flour, milk, warmed, salt, black pepper, cheddar cheese, grated (optional), cheddar cheese, grated (optional), chives

sweet potatoes, peeled and cut into 1-inch chunks, heavy cream, unsalted butter, cut into 6 pieces, sugar, salt, pepper, cream cheese, marshmallows , halved crosswise

frozen hash brown potatoes, cream of chicken soup, milk, sour cream, butter, melted, onion, chopped, green pepper, chopped, cheddar cheese, shredded, chicken or 4 cups turkey, cooked

butter, onion, finely chopped (about 1/3 cup), fresh minced garlic (or to taste), flour, seasoning salt (or use 1/2 tsp white salt), black pepper (or to taste), cayenne pepper (or to taste), half-and-half cream, shredded cheddar cheese, shredded swiss cheese (or use 2 cups of either swiss or cheddar), parmesan cheese, potatoes (sliced about 1/4-inch thick or a little larger), grated parmesan cheese (or to taste)

vegetable oil, onions, halved, carrots, peeled and cubed, celeriac (celery root), peeled and cubed, potatoes, peeled and cubed, vegetable stock, fresh parsley, chopped, half-and-half, salt, ground black pepper, ground cumin, tomatoes, seeded and chopped, hot dogs, sliced (optional)