35 sherry gratin Recipes

  • Onions Au Gratin With Parmesan And Sherry
    unsalted butter, sliced sweet onions and
    5 More
    unsalted butter, sliced sweet onions, dry sherry or chicken broth, fresh thyme, bay leaves, shredded parmigiano-reggiano cheese (4 oz.), shredded gruyere cheese
    50 min, 7 ingredients
  • Crab Au Gratin
    butter, onion, minced, all-purpose flour, milk, scalded and
    6 More
    butter, onion, minced, all-purpose flour, milk, scalded, salt, white pepper, sherry wine, crabmeat, cracker, finely crumbled, cheddar cheese, finely grated
    1 hour 5 min, 10 ingredients
  • Scallops au Gratin
    butter, sea scallops, chopped onion and
    14 More
    butter, sea scallops, chopped onion, chopped green bell pepper, fat-free , less-sodium chicken broth, half-and-half, reduced-fat sour cream, all-purpose flour, salt, paprika, freshly ground black pepper, ground nutmeg, sherry, diced pimiento, drained, english muffins, split and toasted, dry breadcrumbs, grated parmesan cheese
    17 ingredients
  • Creamy Seafood Gratin
    shrimp, peeled and deveined, scallops, patted dry and
    10 More
    shrimp, peeled and deveined, scallops, patted dry, dried tarragon, salt, pepper, butter, mushrooms, quartered, chpped shallot, dry sherry, flour, half-and-half, shredded swiss cheese
    25 min, 12 ingredients
  • Brussels Sprouts Gratin
    brussels sprouts, prosciutto , julienned, unsalted butter and
    11 More
    brussels sprouts, prosciutto , julienned, unsalted butter, all-purpose flour, heavy cream, half-and-half, sherry wine, grated parmesan cheese , plus, parmesan cheese, freshly grated nutmeg, kosher salt, fresh ground black pepper, head garlic, olive oil
    1 hour , 14 ingredients
  • Red Lobster's Crab Au Gratin
    butter , 1 stick, onion, minced, all-purpose flour and
    7 More
    butter , 1 stick, onion, minced, all-purpose flour, milk, scalded, salt, white pepper, sherry wine, crabmeat, cracker, finely crumbled, cheddar cheese, finely grated
    35 min, 10 ingredients
  • Shrimp and Crabmeat Au Gratin
    lump crabmeat, shrimp, deveined and cooked, sherry wine and
    11 More
    lump crabmeat, shrimp, deveined and cooked, sherry wine, butter, sharp cheddar cheese, salt, pepper, crushed cracker crumb, romano cheese, butter, paprika, butter, flour, milk or 3 cups half-and-half
    1 hour 30 min, 14 ingredients
  • Shrimp and Scallops Au Gratin
    scallop, shrimp or 1 lb prawns, white mushrooms and
    12 More
    scallop, shrimp or 1 lb prawns, white mushrooms, diced onion, minced garlic cloves, butter, sharp cheddar cheese (be sure it it sharp), dry sherry, accent seasoning, salt, pepper, paprika, for good color on top, butter, flour, cream or 3 cups half-and-half
    30 min, 15 ingredients
  • Gratin Of Noodles And Mushrooms Gratin Of Noodles And Mushrooms
    fat-free , less-sodium chicken broth, low-fat milk and
    12 More
    fat-free , less-sodium chicken broth, low-fat milk, all-purpose flour, salt, pepper, butter, sliced mushrooms, chopped onion, diced red bell pepper, garlic clove, minced, grated parmesan cheese, dry sherry, hot cooked wide noodles, white bread
    14 ingredients
  • Poached Halibut with Black Truffles and Purple-Potato and Crab Gratin Poached Halibut with Black Truffles and Purple-Potato and Crab Gratin
    haricots verts (french thin green beans) or regular green... and
    13 More
    haricots verts (french thin green beans) or regular green beans, fresh chanterelle mushrooms, olive oil, minced garlic, fresh black truffle * (about 9 g), shallots, sea salt, six 5-oz skinless halibut fillets, fresh lemon juice, fresh thyme leaves, fresh tarragon leaves, fish stock, vin jaune or dry sherry, purple-potato and crab gratin
    14 ingredients
  • Red Lobster Crab Au Gratin Red Lobster Crab Au Gratin
    red lobster crab au gratin, butter, onion, minced and
    12 More
    red lobster crab au gratin, butter, onion, minced, all-purpose flour, milk, scalded, salt, white pepper, sherry, crab meat, crackers, finely crumbled, cheddar cheese, finely grated, crumble crackers between waxed paper with a rolling pin. reserve just enough crumbs and cheese to top the casserole. melt 4 tbsp of the butter in a large heavy skillet. add onion and saut for about 5 minutes or until golden. slowly add flour, stirring constantly over low heat. when flour is blended, gradually add hot milk (scalded) and blend with a whip., continue stirring over low heat until the sauce begins to thicken. add salt, pepper, and sherry, and continue stirring in a bowl. mix crab meat, sauce, and the extra cracker crumbs and cheese. place in a lightly greased baking dish., sprinkle reserved cracker crumbs and cheese on the top of the casserole. dot the top with the remaining 4 tbsp butter., bake uncovered at 350f for about 15 minutes or until the top is golden brown.
    15 min, 15 ingredients
  • Parmesan Shrimp  Au Gratin With Sherry Parmesan Shrimp Au Gratin With Sherry
    water, salt, shrimp, butter, flour, salt, pepper and
    9 More
    water, salt, shrimp, butter, flour, salt, pepper, parsley flakes, louisiana hot sauce, milk, shredded cheddar cheese, lemon juice, worcestershire sauce, sherry wine, shredded cheese, grated parmesan cheese
    35 min, 16 ingredients
  • Beetroot Gratin Beetroot Gratin
    beets, water, crumbled roquefort cheese, black pepper and
    4 More
    beets, water, crumbled roquefort cheese, black pepper, kosher salt, sherry vinegar, half-and-half, italian-seasoned panko (japanese breadcrumbs)
    9 ingredients
  • Scallops Au Gratin Scallops Au Gratin
    fresh scallops, fresh mushrooms, sliced and
    10 More
    fresh scallops, fresh mushrooms, sliced, vegetable oil, divided, milk, cornstarch, dry mustard, worcestershire sauce, salt, white pepper, sherry, fine dry breadcrumbs, grated parmesan cheese
    12 ingredients
  • Sole Florentine Au Gratin Sole Florentine Au Gratin
    skinless sole fillets (any firm mild white fish may be su... and
    11 More
    skinless sole fillets (any firm mild white fish may be substituted such as orange roughy or flounder), madeira wine or 1/2 cup dry sherry, reserved fish stock (you ll get this when fish cooks), lemon juice, salt and pepper, butter, flour, chicken bouillon granule, dijon mustard, whipping cream, shredded swiss cheese, thawed spinach
    1 hour 15 min, 12 ingredients
  • Garlic & Wine Potato Gratin Garlic & Wine Potato Gratin
    butter, onion, minced, garlic, minced and
    7 More
    butter, onion, minced, garlic, minced, russet potato, peeled and thinly sliced (no more than 1/8 thick), vegetable broth, white wine, sherry wine, dried thyme, salt and pepper, grated parmesan cheese or manchego cheese, to top (optional)
    26 min, 10 ingredients
  • Crab Meat & Shrimp Au Gratin Crab Meat & Shrimp Au Gratin
    backfin crab meat or 1 lb imitation crabmeat and
    15 More
    backfin crab meat or 1 lb imitation crabmeat, unseasoned breadcrumbs, eggs, butter, all-purpose flour, heavy whipping cream, white port or 1/4 cup cream sherry, cooked shrimp (tails off ), grated mild cheddar cheese, salt, pepper, onion powder, garlic powder, dried thyme, dried parsley flakes, paprika
    35 min, 16 ingredients
  • Bayside Grill Crawfish Au Gratin Bayside Grill Crawfish Au Gratin
    butter, onion, diced, garlic, chopped, flour and
    9 More
    butter, onion, diced, garlic, chopped, flour, half-and-half cream, salt, white pepper, cheddar cheese, shredded, monterey jack cheese, shredded, sherry wine, crawfish, italian seasoned breadcrumbs, parmesan cheese, shredded
    21 min, 13 ingredients




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