1952 shallots olives thyme Recipes
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shallots, peeled and halved lengthwise, olive oil, salt and15 Moreshallots, peeled and halved lengthwise, olive oil, salt, pepper, salt, onion powder, garlic powder, pepper, chopped fresh or 1/2 tsp dried thyme, beef tenderloin, trimmed, olive oil, beef broth, dry marsala wine, all-purpose flour, water, butter or margarine, pepper, garnish: fresh thyme18 ingredients
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olive oil, garlic cloves, finely chopped and8 Moreolive oil, garlic cloves, finely chopped, chopped fresh thyme plus fresh thyme sprigs for garnish, pork tenderloin, shallots , each cut into 6 wedges through stem end, peeled, unpeeled small bosc or anjou pears, quartered, cored, butter, room temperature, all purpose flour, low-salt chicken broth, pear nectar35 min, 10 ingredients
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olive oil, bone-in chicken breast halves (about 2 lb) and11 Moreolive oil, bone-in chicken breast halves (about 2 lb), salt, divided, black pepper, divided, garlic cloves, peeled, shallots, peeled and halved (about 8 oz), thyme sprigs, fennel bulb, cut into 8 wedges, pitted dried plums, fat-free , less-sodium chicken broth, divided, dry white wine, all-purpose flour, chopped fresh thyme13 ingredients
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olive oil, divided and9 Moreolive oil, divided, minced garlic, divided (about 10 cloves), chopped fresh oregano, salt, divided, fresh ground pepper, divided, mahi mahi steaks, mixed olives in brine, pitted (such as kalamata, picholine, and nioise), chopped fresh chives, shallots, thinly sliced, chopped fresh thyme50 min, 10 ingredients
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Shallot Soup With Watercress Puree from Olive Magazineshallots (10 banana large peeled and sliced the finer the... and14 Moreshallots (10 banana large peeled and sliced the finer the better), garlic cloves (sliced ), potatoes (peeled and diced ), thyme, butter, vegetable stock, bay leaves, double cream, watercress puree, onion (finely diced ), garlic clove (sliced ), butter, double cream, watercress (washed ), fresh lemon juice50 min, 15 ingredients
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Dijon Thyme Broccoli With Pine Nutsraw broccoli florets, minced shallot, olive oil and4 Moreraw broccoli florets, minced shallot, olive oil, fresh lemon juice, dijon mustard, chopped fresh thyme, toasted pine nuts20 min, 7 ingredients
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Grilled Vegetables with Lemon, Thyme and Mustard Basting Saucebutter, diced, chopped shallots, olive oil, dijon mustard and13 Morebutter, diced, chopped shallots, olive oil, dijon mustard, fresh lemon juice, chopped fresh thyme, grated lemon peel, ears fresh corn, husked , each cut crosswise into 4 pieces, eggplant (about 1 lb), cut crosswise into 1/2-inch-thick rounds, red onion, cut into 3/4-inch-thick wedges, red bell pepper, seeded , cut lengthwise into 6 strips, yellow or green bell pepper, seeded , cut lengthwise into 6 strips, zucchini, trimmed , quartered lengthwise, asparagus spears, trimmed, carrot, peeled , cut on deep diagonal into 1/4-inch-thick slices, fresh herb sprigs, lemon wedges17 ingredients
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Olive and Sun-Dried Tomato Vegetables (Giada De Laurentiis)olive oil , plus 3 tbsp and10 Moreolive oil , plus 3 tbsp, oil-packed sun-dried tomatoes, drained and finely chopped, pitted small black olives , such as kalamata, halved, halved pitted green olives, dried thyme, kosher salt for seasoning , plus 1/2 tsp, freshly ground black pepper, shallots, thinly sliced, zucchini, ends trimmed and discarded, cut into 1/2-inch rounds, yellow summer squash, ends trimmed and discarded, cut into 1/2-inch rounds, red bell pepper, cored, seeded and cut into 1/4-inch strips16 min, 11 ingredients
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Cauliflower with lemon and Oliveshead cauliflower florets, dried thyme and5 Morehead cauliflower florets, dried thyme, kalamata olives, chopped, lemons, minced shallots, olive oil, salt50 min, 7 ingredients
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Olive Oil Poached Tuna Infused with Thyme, Lemon, and Shallotssushi-grade tuna (have the fishmonger cut the tuna in 5-o... and17 Moresushi-grade tuna (have the fishmonger cut the tuna in 5-ounce blocks, more like filet mignon, rather than steaks), kosher salt and freshly ground black pepper, extra-virgin olive oil, thyme, lemon, sliced, garlic, peeled and crushed, crushed red pepper, shallots, sliced, rosemary stewed lentils, recipe below, fleur de sel, for seasoning, suggestion : sauteed broccoli rabe, french green lentils, extra-virgin olive oil, shallots, finely chopped, garlic chopped fine, crushed red pepper, rosemary, leaves removed and chopped, tomato puree1 hour 15 min, 18 ingredients
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Herb- and Spice-Roasted Beef Tenderloin with Red Wine-Shallot Sauceolive oil, sliced shallots (about 12 oz), minced garlic and24 Moreolive oil, sliced shallots (about 12 oz), minced garlic, sugar, all purpose flour, minced fresh thyme, minced fresh rosemary, bay leaf, grated orange peel, ground nutmeg, canned beef broth, dry red wine, brandy, fresh rosemary leaves, fresh thyme leaves, garlic cloves, peeled, bay leaves, shallot, peeled, quartered, grated orange peel, coarse salt, ground black pepper, ground nutmeg, olive oil, end) beef tenderloin pieces, trimmed, unsalted butter, room temperature27 ingredients
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Pork Tenderloin With Pears and Shallotsolive oil, garlic cloves, finely chopped and8 Moreolive oil, garlic cloves, finely chopped, chopped fresh thyme plus fresh thyme sprig (to garnish), pork tenderloin, shallots , each cut into 6 wedges through stem end, peeled, unpeeled small bosc pears or 3 anjou pears, quartered, cored, butter, room temperature, all-purpose flour, low sodium chicken broth, pear nectar55 min, 10 ingredients
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Rack of Lamb With Roasted-Shallot Vinaigretteshallot, unpeeled (about 1 oz.) and11 Moreshallot, unpeeled (about 1 oz.), extra virgin olive oil, divided, balsamic vinegar, dijon mustard, chopped fresh thyme, kosher salt, fresh ground black pepper, racks of lamb , frenched (1 to 1 1/2 lb. each), extra virgin olive oil, chopped fresh thyme, kosher salt, fresh ground black pepper54 min, 12 ingredients
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Chicken, Thyme and Shallot Casseroleolive oil, streaky bacon, finely sliced, chicken thighs and8 Moreolive oil, streaky bacon, finely sliced, chicken thighs, all-purpose flour, shallots, peeled and halved, garlic cloves, finely sliced, brown button mushrooms, white wine, thyme , leaves picked, parsley, leaves only, chopped, heavy cream21 min, 11 ingredients
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Caramelized Onion and Shallot Cream Soupshallots (about 1 1/2 in. wide), peeled, olive oil and12 Moreshallots (about 1 1/2 in. wide), peeled, olive oil, onions, peeled and thinly sliced, butter or margarine, brown sugar, cream sherry, fat-skimmed beef broth, minced fresh thyme leaves or dried thyme, dried rubbed sage, half-and-half (light cream ), chopped parsley, hot sauce, salt and pepper, lemon wedges14 ingredients
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Filet Mignon With Shallot Sauce and Crispy Onionsolive oil, shallots, halved, sugar, balsamic vinegar and9 Moreolive oil, shallots, halved, sugar, balsamic vinegar, chicken stock, beef stock, fresh thyme or 1 tsp dried thyme, vegetable oil, flour, salt, pepper, onion, thinly sliced, filet mignon, 1-inch thick , 2 steaks50 min, 13 ingredients
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Mushroom and Caramelized-Shallot Strudel (Germany)olive oil, shallots, sliced (about 8 oz), sugar, water and11 Moreolive oil, shallots, sliced (about 8 oz), sugar, water, mixed mushrooms, sliced, madeira wine (or dry marsala), low-fat sour cream, fresh parsley, chopped, salt, fresh thyme, minced (or 1/4 tsp dried thyme), black pepper, sheets phyllo dough, thawed, dry breadcrumbs, divided, butter, melted1 hour , 15 ingredients
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