Directions:
- Make the vinaigrette: lightly brush or spray the shallot all over with a bit of olive oil; grill over direct medium heat until it is blackened in spots and very soft throughout, about 15 minutes, turning once.
- Remove the shallot from the grill, and let cool; remove and discard the peel.
- Finely chop the shallot and put it in a medium bowl along with the remaining vinaigrette ingredients; whisk in the rest of the olive oil to create a smooth dressing.
- Trim any excess fat from the lamb; let stand at room temperature 20-30 minutes before grilling.
- Lightly brush or spray the lamb with oil and season with thyme, salt, and pepper.
- Loosely cover the bones with foil to keep them from burning.
- Sear bone side down first, over direct medium heat until lightly browned, 2-4 minutes, turning once (flare ups might occur); move the lamb over indirect medium heat and grill to desired doneness, about 15 minutes more for medium-rare.
- Remove from the grill and let rest for 5 minutes before cutting into chops.
- Serve warm with the vinaigrette.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 344.84 Kcal (1444 kJ) | ||
| Calories from fat | 241.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.78g | 41% | |
|---|---|---|---|
| Cholesterol | 49.32mg | 16% | |
| Sodium | 597.73mg | 25% | |
| Potassium | 145.87mg | 3% | |
| Total Carbs | 7.73g | 3% | |
| Sugars | 3.62g | 14% | |
| Dietary Fiber | 1.47g | 6% | |
| Protein | 16.61g | 33% | |
| Vitamin C | 5.3mg | 9% | |
| Iron | 135.1mg | 750% | |
| Calcium | 23.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 149.5 Kcal (626 kJ) | ||
| Calories from fat | 104.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.61g | 41% | |
|---|---|---|---|
| Cholesterol | 21.38mg | 16% | |
| Sodium | 259.14mg | 25% | |
| Potassium | 63.24mg | 3% | |
| Total Carbs | 3.35g | 3% | |
| Sugars | 1.57g | 14% | |
| Dietary Fiber | 0.64g | 6% | |
| Protein | 7.2g | 33% | |
| Vitamin C | 2.3mg | 9% | |
| Iron | 58.6mg | 750% | |
| Calcium | 10.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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