17206 sfouggato kai sponge lettuce Recipes

vegetable oil, more) fresh lemon juice, kosher salt, heads of little gem or 2 heads of bibb lettuce, leaves separated and hearts halved through root (about 8 cups), mixed flat-leaf parsley , sorrel, and nasturtium leaves, blanched hazelnuts

heads boston lettuce (about 3/4 lb total ), chicken broth, water, unsalted butter, freshly grated nutmeg to taste

lettuce leaves, tuna packed in oil, celery rib, chopped, green pepper, chopped, green onion, chopped, mayonnaise (your favourite brand will do), salt and pepper, oregano, olive, chopped, tomato

head iceberg lettuce, leaves removed, ground beef, soy sauce, garlic cloves, minced, onion, diced, red pepper flakes (to taste), ginger, grated, cabbage, chopped

bacon (may substitute with turkey ), onion, sliced, buttermilk, sour cream, ranch dressing mix, chopped fresh basil, garlic, head iceberg lettuce, cut into 4 wedges, shredded basil

green leaf lettuce (or whatever lettuce you prefer), cucumber, chopped, radish, chopped, tomato, chopped, broccoli, chopped, cauliflower, chopped, yellow pepper, sliced, low fat cottage cheese, hard-boiled egg, shelled and coarsely chopped, green onion, thinly sliced (or about 2 tbsp fresh chives), red bell pepper, finely chopped, mustard, tomato (about six slices)

eggs, lettuce leaf, white pepper, peppercorn, crushed, vinegar, mustard powder, salad oil, salt

red leaf lettuce , torn into bite-sized pieces, peach, walnuts, chopped, basil, slightly packed, leaves fresh mint , cut into fine strips, fresh goat cheese (optional), raspberry vinegar (or other fruity vinegar), sugar (or more , to taste), salt, dijon mustard, walnut oil (or olive oil), pepper

head leafy lettuce , wahed, dried, torn into bite-sized pieces, and chilled, light cream, malt vinegar (or cider vinegar), dry mustard, sugar, hard-cooked egg yolk , sieved, salt , pepper to taste, minced chives

head iceberg lettuce, tangerine (seeds removed), apples, cored,but unpeeled (jonathan preferrably), onions, orange (if not seedless , remove seeds), mayonnaise or 3/4 cup miracle whip, milk, garlic salt, pepper (to taste), sugar

romaine lettuce leaf (cut in half horizontally), peanut oil, crushed garlic cloves, diced peeled ginger (fresh ginger is key to this recipe), diced yellow onion, diced red bell pepper, diced yellow bell pepper, lean ground turkey, hoisin sauce, oyster sauce, sambal oelek (or any other chili sauce that you prefer), low sodium soy sauce, rice vinegar, sesame oil, cilantro leaf, plus extra for garnish, toasted pine nuts, diced green onion

thick slab bacon, flour, milk, eggs, beaten, leaf lettuce, salt

raw smooth cashew butter, divided into 2 tsp per leaf (3 tsp = 1 tbsp), romaine lettuce leaves, bananas, thinly sliced

fresh raspberry, raspberry vinegar, sugar, vegetable oil, heavy cream, chilled, heads bibb lettuce , torn into bite-size pieces, raisins, walnuts, toasted, salt, pepper

lettuce leaf, pears or 1/2 peach, canned and drained, miracle whip, paprika

lettuce, bacon, vinegar, green onion, chopped, salt, pepper, sugar

beets (about 8 oz), sour cream, grated onion, red wine vinegar, sugar, dijon mustard, mixed torn lettuces (such as romaine, red leaf and butter lettuce)

lettuce (shredded ), chicken bouillon cubes or 4 g vegetable bouillon cubes, fat-free cottage cheese, water, garlic clove, ground pepper (to taste)