75318 sesame coated soy ginger drizzle Recipes

soy sauce, sugar, sesame seed oil, freshly grated ginger, boneless beef sirloin or 1 lb flank steak, sliced into 1/4 inch strips, sesame oil, divided, onion, chopped, garlic, minced, freshly grated ginger, grated carrot, red pepper, seeded ,and cut into strips, cornstarch, water

sesame oil, rice vinegar, chopped ginger (fresh or in a jar), soy sauce, toasted sesame seeds

soy sauce, green onions, sesame seeds, brown sugar, grated fresh ginger, garlic clove, minced, dried crushed red pepper flakes, sesame oil, fresh broccoli florets

ginger, grated, dark brown sugar, red wine vinegar or 1 -2 tsp lemon juice or 1 -2 tsp rice vinegar (unseasoned), ginger juice, soy sauce, dark toasted sesame oil

sesame oil, bone-in chicken thighs (2 3/4 lb), skinned, lower-sodium soy sauce, light brown sugar, fresh orange juice, hoisin sauce, minced peeled fresh ginger, minced garlic, cornstarch, cold water, toasted sesame seeds, sliced green onions

sesame oil, green beans, trimmed, toasted sesame seeds, minced peeled fresh ginger, tahini, lower-sodium soy sauce, water, lime juice

sesame seeds, pasta, sesame oil (should smell slightly of sesame, light amber color), light soy sauce, rice vinegar, toasted sesame oil (should smell strongly of sesame, very dark color), coconut sugar crystals (or your sweetener of choice), ground ginger, ground black pepper, shredded cabbage, chopped fresh cilantro, chopped green onion

garlic cloves, peeled and sliced in half, thick slice fresh ginger, peeled, chinese sesame paste (i prefer sesame paste) or 7 tbsp smooth peanut butter, stirred well to blend (i prefer sesame paste), toasted sesame oil, soy sauce, chinese rice wine or 1/4 cup sake, chinese black vinegar or 1 1/2 tbsp worcestershire sauce, sugar, water

boneless skinless chicken breasts (cut into 1-inch chunks ), oil (for deep frying, preferably peanut ), eggs, lightly beaten, salt, black pepper, white sugar, minced garlic cloves, grated fresh ginger , root, sesame oil, soy sauce, better than bouillon chicken soup base, potato starch, rice flour, water, better than bouillon chicken soup base, sushi rice seasoning, potato starch, sugar, low sodium soy sauce, sesame oil, chili garlic paste, minced garlic cloves

sesame seeds, vegetable oil, sesame oil, rice wine vinegar, soy sauce, egg substitute, chunky peanut butter, dijon mustard, minced fresh ginger

sea scallops , sliced in half horizontally and patted dry, fine dry breadcrumb, sesame seeds, ground ginger, egg white, vegetable oil, toasted sesame oil, reduced sodium soy sauce, reduced sodium soy sauce, rice wine vinegar, chopped scallion, honey

scallions, garlic clove, cube fresh ginger, ground chicken, roasted sesame seeds, sesame oil, soy sauce, fresh ground black pepper, chili powder, oil (for frying )

pork shoulder or 2 lbs boneless pork butt, soy sauce, oyster sauce, ginger, minced, garlic, minced, ketchup, sesame oil, sugar, dry sherry, flour, salt , to taste, egg, beaten, sesame oil, milk, ginger, minced, garlic, minced, scallion, thinly sliced,green parts only

sesame seed, asian (toasted) sesame oil, sliced green onion, minced fresh ginger, minced garlic, sake or dry sherry, soy sauce, sugar

rice vinegar, cold water, low-sodium soy sauce, canola oil, dark sesame oil, grated peeled fresh ginger, salt, garlic clove, minced, uncooked millet, water, chopped walnuts, low-sodium soy sauce, diced carrot, chopped fresh cilantro, chopped red bell pepper, chopped green bell pepper, sliced green onions, chopped seeded jalapeno pepper

orange juice, honey, sesame oil, soy sauce, rice wine vinegar, water, hot red pepper sauce (optional), shallot, chopped, grated fresh ginger, washed baby spinach, daikon sprouts, julienned carrot, julienned jicama, mixture of black sesame seeds and white sesame seeds, for garnish

dark sesame oil, chicken breasts, skinned and cut crosswise in half (bone-in), scallions, finely chopped, ginger, grated fresh, ginger, grated fresh, chicken broth, reduced sodium, soy sauce, reduced sodium, red wine vinegar, cilantro, fresh chopped, honey

ripe pears, cut in half and pitted, kosher salt and freshly ground black pepper, toasted sesame oil, duck breasts, skin-on (about 1 1/4 lb total ), cold sesame noodles , recipe follows, hydroponic watercress, for garnish, lime wedges, for garnish, dried buckwheat ( soba) noodles, dark sesame oil, fresh ginger, peeled and crushed with the side of a knife, garlic cloves, crushed with the side of a knife, red thai bird chile, minced , seeds and all, brown sugar, creamy peanut butter, rice vinegar, low-sodium soy sauce, water, room temperature, chili sauce, sesame seeds, for garnish, green onions , thinly sliced on the diagonal, lime, cut into wedges, for serving