3283 seasoned tomato sauce Recipes

zucchini, tomatoes, mushroom caps, melted butter, parsley flakes, onion powder, garlic powder, fresh coarse ground black pepper

chicken breasts, plain nonfat yogurt, lemon juice, cumin, ground red pepper, cinnamon, salt, ground black pepper, butter, garlic cloves, finely minced, tomato sauce, ground coriander, ground cumin, paprika, garam masala, heavy whipping cream, fresh cilantro, finely chopped, butter, sliced green onion, onion, diced, garlic clove, minced, jasmine rice, water, garam masala, cumin, paprika, ground red pepper, salt

skinless, boneless chicken breast halves, tomato, seeded and chopped, grated parmesan cheese, dried italian seasoning, oregano , or basil, crushed, pepper, beaten egg white, water, cornflake crumbs, dried italian seasoning, oregano , or basil, crushed, classico (r) tomato and basil pasta sauce, warmed (optional), hot cooked fettuccine or other pasta (optional)

tomato sauce (salt free), water (depends on how soupy you want your stew), black pepper (optional), thyme, marjoram, mrs. dash tomato basil garlic seasoning, beef stock cube, worcestershire sauce, potatoes, diced, baby carrots, cut in half, white pearl onions, cut in half, celery rib, cut into 1/2 inch pieces (including leaves ), frozen mixed vegetables, zucchini with italian-style tomato sauce

tomatoes or 30 roma , with the stem, the leaves and navel area at the top of the fruit removed, tomato paste, olive oil, red wine, basil seasoning, oregano, garlic cloves, diced, bay leaves, black pepper, salt, lemon juice, parmesan cheese (optional), ground sirloin (optional), sugar , substitude under the name truvia or 1/8 cup brown

chilled tomato juice, sour cream or heavy cream, chopped chives, your favorite seasoning salt mix, a l: d sh or two of your f vorite hot pepper or chili pepper s uce (i use t b sco s uce.)

tomato sauce, dried oregano, garlic powder, dried basil, pepper, lean ground beef, seasoned italian breadcrumbs , plus, seasoned italian breadcrumbs, frozen chopped spinach, thawed and drained well, shredded mozzarella cheese (1 cup), grated parmesan cheese

boneless skinless chicken breasts (5 to 6 oz each), salt, plus more, salt , for seasoning pasta, all-purpose flour, egg, lightly beaten, milk, dried breadcrumbs, olive oil, smoked mozzarella cheese, sliced, grated parmigiano-reggiano cheese, extra virgin olive oil, linguine , cooked al dente and kept warm, fresh ground black pepper, chiffonade fresh basil leaves, romanita tomatoes, cored, extra virgin olive oil, garlic cloves, peeled, fresh oregano leaves, kosher salt, fresh ground black pepper

tomato , the seeds and pulp and juice scooped out and mashed down, onion, chopped finely, sugar, basil, dried parsley, poultry seasoning, thyme, ginger powder, dry mustard, bay leaf, worcestershire sauce, drops tabasco sauce, lemon juice, vegetable oil, seasoning salt, black pepper, cornstarch, water

tomato sauce, egg substitute, ketchup, worcestershire sauce, onion, chopped, crushed saltine (about 10 crackers), minced garlic, seasoning salt, seasoned pepper, lean ground beef, reduced-fat bulk pork sausage, ketchup, brown sugar, ground mustard, ground nutmeg

tomato sauce, egg substitute, ketchup, worcestershire sauce, onion, chopped, crushed saltines (about 10 crackers), minced garlic, seasoned salt, seasoned pepper, lean ground beef (90% lean), reduced-fat bulk pork sausage, ketchup, brown sugar, ground mustard, ground nutmeg

tomato puree, red bell peppers, seeded and chopped, onion, finely chopped, red pepper flakes, creole seasoning (more or less to taste. you can also use seasoned salt to avoid the added spiciness), bay leaf, crumbled french bread or 3/4 cup italian bread, milk, all-purpose flour, ground beef, fresh parsley, chopped (the recommend flat-leaf parsley), garlic cloves, minced, egg, ground cumin, dried marjoram, salt, fresh ground pepper, cooked rice, freshly grated parmesan cheese

sirloin beef (cut into about 1-1/2-inch cubes or use stewing beef), flour, seasoning salt, black pepper, oil, onions, chopped, fresh minced garlic (or to taste), stalks celery, finely diced, dried thyme, dryed chili flakes (optional or to taste), bay leaves, tomato paste, dry red wine (can use less ), worcestershire sauce, beef broth, consomme, undiluted (or use all beef broth), crushed tomatoes (can use a 28-ounce can if desired), oxo instant bouillon granules (or use an alternative browning sauce such as kitchen bouquet or oxo beef liquid) (optional), russet potatoes (cut into cubes), carrots (peeled and cut into large chunks ), frozen peas (can use more ), salt and black pepper, sugar (optional), cold water (mixed with 1 tbsp flour to create a smooth paste) (optional), cooked pasta (optional), grated parmesan cheese (optional)

sauce, spinach, frozen, yellow onions, diced (about 1/2 onion), butter, minced garlic cloves, diced tomatoes (petite), tomato paste, tomato sauce, sugar, oregano, basil, thyme, garlic pepper seasoning, salt (i like to use garlic sea salt), water, cheese mixture, low-fat ricotta cheese, shredded mozzarella , part skim milk, parmesan cheese, egg, noodles (9 lasagna ), shredded mozzarella , part skim milk

tomato juice, worcestershire sauce, salt, seasoned salt, hot sauce, whipping cream , whipped

frozen chopped spinach, thawed, seasoned dry bread crumb, plain breadcrumbs, green onions, chopped, eggs, slightly beaten, melted butter, parmesan cheese, worcestershire sauce, minced garlic, salt, thyme, pepper, tabasco sauce, smoked oysters, drained pat dry, tomatoes, thickly sliced

no more than 1 lb ground chuck, seasoned bread crumbs, diced peppers, diced onions, tomato sauce, salt & pepper, minute rice, tomato sauce, water, sharp cheddar cheese, shredded (plus more for top ), salt & pepper

tomato sauce, water, divided, raisins, brown sugar, lemon juice, seasoned bread crumbs, garlic powder, onion powder, pepper, seasoned salt, egg substitute, fat-free milk, lean ground beef, king arthur unbleached all-purpose flour, hot cooked rice