20993 seasoned peppers Recipes

beef ribeye steaks (1-1/2 inches thick ), olive oil, garlic powder, paprika, dried gound thyme, dried ground oregano, pepper, salt, lemon-pepper seasoning, cayenne pepper, crushed red pepper flakes, orange slices, optional, parsley sprigs, optional

canola oil, paprika, pepper, salt , garlic powder and lemon-pepper seasoning, dried oregano , crushed red pepper flakes, ground cumin and cayenne pepper, beef ribeye steaks (1 inch thick and about 10 oz each)

boneless skinless chicken breasts, thinly sliced, chopped onion, canola oil, uncooked long grain white rice, stewed tomatoes, soy sauce, chicken bouillon granules, salt-free herb and spice seasoning, garlic powder, cayenne pepper, salt, green peppers , cut into 1-inch pieces, mushroom stems and pieces, drained, sliced water chestnuts, drained, cornstarch, water

all-purpose flour, fast-rising active dry yeast (or 1 tbsp), salt, sugar, lukewarm water, olive oil, olive oil, boneless skinless chicken breast, thinly sliced, salt, chili powder, cumin, garlic powder, dried oregano, celery salt, white pepper, turmeric, red bell pepper, seeded and thinly sliced, yellow bell pepper, seeded and thinly sliced, minced garlic, pureed chipotle chiles in adobo (see directions ), shredded monterey jack cheese, chopped fresh coriander, olive oil (approximate measure)

aluminum foil miniature baking cups, vegetable cooking spray, fine, dry italian-seasoned breadcrumbs, ground toasted pecans, grated parmesan cheese, butter, melted, cream cheese, softened, goat cheese log, softened, egg, heavy cream, asian sriracha hot chili sauce, green pepper jelly, melted, red pepper jelly, melted

cube steaks, dry gravy mix , make as directed on package (i use 1 regular & 1 mushroom package), green peppers, sliced 1, onions, sliced 1, mrs. dash seasoning mix

tomatoes, seeded and chopped, chopped fresh mushrooms, minced fresh italian parsley, chopped shallot, minced garlic, divided, olive oil, divided, lime juice, salt, pepper, beef tenderloin steaks (4 oz each), lemon-pepper seasoning, balsamic vinegar, beef broth, butter, lime slices

olive oil cooking spray, eggplant unpeeled and cut into cubes, chopped white onion, chopped green bell pepper, tomato, garlic minced, chopped parsley, dried oregano leaves, dried thyme leaves, crushed red pepper, chicken broth, salt, freshly ground black pepper

seasoning salt, garlic powder, ground black pepper, thick pork chops (about 2 1/2 lb), olive oil, peanut oil, sweet red pepper , cut into thin strips, bias-sliced celery, green onions, thinly sliced, grated fresh ginger, lucky leaf peach pie filling, balsamic vinegar, soy sauce, hot cooked rice

cod fish fillet (haddock, sea bass, and orange roughy also work well), olive oil, lemon zest, white pepper, cayenne pepper, fresh ground black pepper, onion powder, kosher salt, garlic powder, ground mustard, dried dill weed (rub between fingers to waken flavor), dried basil (rub between fingers to waken flavor), dried parsley (rub between fingers to waken flavor), dried thyme (rub between fingers to waken flavor)

uncooked fettuccine, boneless skinless chicken breasts , cut into strips, olive oil, divided, salt-free herb seasoning blend, divided, sweet red pepper , julienned, sweet yellow pepper , julienned, green pepper , julienned, onion, halved and sliced, sliced fresh mushrooms, reduced-sodium chicken broth, shredded parmesan cheese

eggs, scallions green and white parts finely chopped, breakfast sausage cooked drained and crumbled, freshly grated pepper jack cheese, seasoned bread crumbs, chopped parsley, kosher salt, freshly ground black pepper

sugar snap peas , strings removed, about 2 cups (or snow peas), bell peppers, 1 yellow and 1 orange (or green and red), sliced radish, scallions , sliced on the diagonal, mixed salad greens, sesame seeds, toasted sesame oil, olive oil, seasoned rice vinegar, sugar, salt, fresh ground pepper

boiling water, vegetable oil, onion, chopped, garlic cloves, minced, green bell pepper, seeded and chopped, converted long grain rice (do not use instant rice), bay leaves, dried oregano, paprika, salt, pepper, tomatoes, drained and chopped, boneless chicken thighs, salt and pepper, chicken broth, celery, carrot, sliced, frozen peas , defrosted, saffron

seasoning salt, black pepper, minced fresh garlic, whole garlic cloves, sliced in half (can leave them whole), allspice, pork loin roast, rolled and tied (if you are using a bone-in roast then it will weigh more), olive oil, onions, chopped, chopped fresh garlic, red bell peppers , coarsley chopped (or sliced), fresh small bottom mushroom, dry white wine, crushed tomato puree, beef broth, bay leaves, dried marjoram, crumbled, salt and pepper

frozen cauliflower, water, onion (diced ), butter, garlic pepper seasoning, dill weed, flour, chicken broth (depends on how thick you want your soup), monterey jack pepper cheese (shredded ), milk

peppers, bell peppers - green, red, or yellow (i use 1 of each), eggs, lightly beaten, milk, italian-seasoned bread crumbs, grated parmesan cheese, all-purpose flour, vegetable oil, dip, cream cheese, milk, cream style horseradish, worcestershire sauce, salt, combine the cream cheese and milk, beating until smooth. add the horseradish, worcestershire sauce and salt; mix well. serve with cauliflowerets, carrot sticks and celery strips.

vine-ripened cherry tomatoes, pepper-flavored vodka, coarse or fine sea salt, lemon pepper