Pepper-Vodka-Soaked Cherry Tomatoes with Seasoned Sea Salt Recipe

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Pepper-Vodka-Soaked Cherry Tomatoes with Seasoned Sea Salt
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Ingredients
4
Count
Nutrition
166
Calories
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Ingredients:

Directions:

  1. Poke 5 or 6 holes with a wooden pick or skewer in each tomato and put in a shallow bowl. Pour vodka over tomatoes and let stand, covered, tossing occasionally, 1 to 2 hours, or until soaked to desired taste.
  2. In a small bowl stir together salt and pepper.
  3. Serve tomatoes with seasoned salt for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 166.31 Kcal (696 kJ)
Calories from fat 0.67 Kcal
% Daily Value*
Total Fat 0.07g 0%
Cholesterol 3.55mg 1%
Sodium 10559.96mg 440%
Potassium 2.16mg 0%
Total Carbs 7.17g 2%
Sugars 7.1g 28%
Protein 3.92g 8%
Vitamin C 23.7mg 39%
Iron 63.9mg 355%
Calcium 6.5mg 1%
Amount Per 100 g
Calories 50.38 Kcal (211 kJ)
Calories from fat 0.2 Kcal
% Daily Value*
Total Fat 0.02g 0%
Cholesterol 1.08mg 1%
Sodium 3198.63mg 440%
Potassium 0.65mg 0%
Total Carbs 2.17g 2%
Sugars 2.15g 28%
Protein 1.19g 8%
Vitamin C 7.2mg 39%
Iron 19.3mg 355%
Calcium 2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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