83218 seared anchovy vegetables Recipes
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white bread (or 24 slices of a baguette), virgin olive oil and11 Morewhite bread (or 24 slices of a baguette), virgin olive oil, butter, all-purpose flour, milk, grated parmesan cheese, mushrooms, finely diced, anchovy paste, grated parmesan cheese, rolled anchovy fillets, stuffed olives, red pepper, salt and pepper20 min, 13 ingredients
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sweet potatoes, peeled and cubed, butter and12 Moresweet potatoes, peeled and cubed, butter, all-purpose flour, thick) slice fresh ginger, vegetable broth, brown sugar, ground nutmeg, cinnamon stick, milk, sea scallops, kosher salt, freshly ground black pepper, butter, cayenne pepper50 min, 14 ingredients
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soy sauce, seasoned rice vinegar, vegetable oil, divided and8 Moresoy sauce, seasoned rice vinegar, vegetable oil, divided, minced peeled fresh ginger, asian chili-garlic sauce, asian sesame oil, divided, chopped fresh cilantro, rib-eye steaks, toasted sesame seeds, crimini (baby bella) mushrooms, quartered30 min, 11 ingredients
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Seared Shrimp Salad with Sauteed Ramps and Pickle Vinaigrette (Alexandra Guarnaschelli)white wine vinegar, juice of 1 lemon, honey, dijon mustard and9 Morewhite wine vinegar, juice of 1 lemon, honey, dijon mustard, extra-virgin olive oil, vegetable oil, dill pickles, ends trimmed , halved lengthwise and cut into thin slices, vegetable oil, u -10) shrimp, 1 to 1 1/4 lb, shelled and deveined, kosher salt and freshly ground white pepper, extra-virgin olive oil, spring ramps (or substitute scallions), ends trimmed, washed and dried, oranges, skinned and broken into sections43 min, 13 ingredients
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Seared Wild Striped Bass with Sauteed Spring Vegetables (Anne Burrell)salt and8 Moresalt, asparagus , snapped where it wants to naturally break, sugar snap peas, tips and strings removed, shelled fava beans, extra-virgin olive oil, garlic, morel mushrooms, cleaned and cut lengthwise in 1/2, chicken or vegetable stock, wild striped bass fillets, with skin35 min, 9 ingredients
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Seared Filet Mignon with Triple Mash and Sauteed Baby Squashfilet mignon , cut into 2-oz medallions, oil, for searing and2 Morefilet mignon , cut into 2-oz medallions, oil, for searing, baby squash , per serving, triple mashed potatoes , recipe follows1 hour , 4 ingredients
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Seared Hawaiian Ahi with Pineapple Relish, Crispy Nori Cakes, Tat Soi and Wasabi Aiolimixture olive and canola oil, for searing, ahi tuna steaks and25 Moremixture olive and canola oil, for searing, ahi tuna steaks, japanese short grain rice, salt, mirin, ground nori, rice wine vinegar, water, tat soi, (salad greens ), grilled pineapple relish , recipe follows, wasabi aioli , recipe follows, daikon sprouts (kawari sprouts), cilantro sprigs, be found at specialty asian markets ., fresh pineapple, peeled, oil, red bell pepper, diced, pickled ginger, chopped, soy sauce, rice wine vinegar, black pepper, be found at specialty asian markets ., mayonnaise, wasabi paste, garlic, chopped, warm water, be found at specialty asian markets1 hour 5 min, 27 ingredients
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Seared Salmon with Confetti Chickpeas (Mary Nolan)extra-virgin olive oil, diced onion and14 Moreextra-virgin olive oil, diced onion, dried red pepper flakes, red bell pepper, diced (about 1 cup), carrots, diced (about 1 cup), yellow zucchini, diced, green zucchini, diced, chickpeas, reduced-sodium chicken broth, dry white wine, kosher salt, plus more for seasoning, rosemary, plus 6 sprigs for garnish, bay leaf, canola oil, for searing, center-cut salmon fillets, freshly ground black pepper1 hour 5 min, 16 ingredients
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Seared Tuna with Mango Salsa (Ina Garten)good olive oil, plus extra for searing and11 Moregood olive oil, plus extra for searing, diced yellow onion (2 onions), peeled, minced fresh ginger, minced garlic, ripe mangos, peeled, seeded, and small diced, freshly squeezed orange juice, light brown sugar, kosher salt, freshly ground black pepper, minced fresh jalapeno pepper, to taste (1 pepper ), minced fresh mint leaves, tuna steaks1 hour , 12 ingredients
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Seared Tuna with Melon Salsa and Tangerine Lime Mojo (Alex Garcia)tangerine juice, lime juice, maple syrup and13 Moretangerine juice, lime juice, maple syrup, red pepper flakes, olive oil, plus more for searing, salt, honeydew melon, cut into very small dice, cantaloupe, cut into very small dice, mango, cut into very small dice, orange , segmented, cut into very small dice, red onion, cut into very small dice, fresh squeezed orange juice, extra-virgin olive oil, mint, finely chopped, olive oil, tuna loin40 min, 16 ingredients
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Shrimp and Vegetable Saute, Chinese Style (Michele Urvater)anchovy paste, soy sauce, sugar, chicken broth and8 Moreanchovy paste, soy sauce, sugar, chicken broth, dried red pepper flakes, vegetable and sesame oil, seeded red bell peppers, cut into 1inch squares, scallion, whites thinly sliced, greens, cut into rounds, kept separate, deveined peeled shrimp, halved, minced garlic, thawed frozen peas, chiffonade of mint and basil leaves45 min, 12 ingredients
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Shrimp and Vegetable Saute, Chinese Style (Michele Urvater)anchovy paste, soy sauce, sugar, chicken broth and8 Moreanchovy paste, soy sauce, sugar, chicken broth, dried red pepper flakes, vegetable and sesame oil, seeded red bell peppers, cut into 1inch squares, scallion, whites thinly sliced, greens, cut into rounds, kept separate, deveined peeled shrimp, halved, minced garlic, thawed frozen peas, chiffonade of mint and basil leaves45 min, 12 ingredients
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Seared Scallops with Bok Choy and Misoyellow miso (fermented soybean paste) and7 Moreyellow miso (fermented soybean paste), seasoned rice vinegar, mirin (sweet japanese rice wine), grated peeled fresh ginger, vegetable oil, divided, asian sesame oil, divided, baby bok choy , quartered lengthwise, sea scallops , side muscle removed, patted dry25 min, 8 ingredients
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