220898 sea galangal blackened salmon blackened tomatoes lemon reduction Recipes
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salmon fillets, fresh coarse ground black pepper and8 Moresalmon fillets, fresh coarse ground black pepper, kosher salt or 1/4 tsp sea salt, egg white, macadamia nuts, chopped, olive oil, salted butter, fresh parsley, minced, lemon juice , squeeze fresh, hot cooked brown rice25 min, 10 ingredients
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salmon patties and17 Moresalmon patties, red salmon, drained, skin and bones removed (i know, i knowthe bones are actually good for you, but i still like to pick out the big pieces!), diced onion, saltine crackers, finely crushed (i ve also used finely crushed garlic croutons for a nice flavor enhancer), egg, beaten, garlic salt, fish rub (optional, but it s good stuff ), pepper, flour for coating salmon patties, butter for frying pan, creamed peas, butter (no margarine, please), flour, salt (i like to use sea salt, if i ve got it on hand), pepper, half-and-half (of course you can use milk, but i m going for a richer sauce here!), le sueur very young small sweet peas (these make the best creamed peas, but use whatever is available in your area), drained well10 min, 18 ingredients
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Pan-Seared Salmon With Dill Tartar Saucemayonnaise, chopped dill pickles, chopped red onion and8 Moremayonnaise, chopped dill pickles, chopped red onion, lemon juice, dill weed, sea salt, black pepper, brown sugar, lemon zest, salmon fillets, skinned, olive oil15 min, 11 ingredients
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Salmon & Lemon Piesalmon steaks, big leek, big garlic cloves and15 Moresalmon steaks, big leek, big garlic cloves, peas (frozen or fresh , if fresh par cook before hand), broccoli floret, cauliflower floret, mushroom, lemon , juice and zest of, milk (semi or full fat), cornflour, grated parmesan cheese, sea salt, cracked pepper, vegetable stock cubes or 1 fish stock cube, dill (fresh or dried ), olive oil, butter, ready rolled puff pastry (to fit your dish, 1 roll or pack should be enough, i used half amount with these measurements)30 min, 18 ingredients
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Blackened Sea Basssea bass, skinless fillet and14 Moresea bass, skinless fillet, cajun spice mix , recipe follows, vegetable oil, challah (loaf style , not braided), mayonnaise , as a dressing, ketchup , as a dressing, grated horseradish in vinegar , as a dressing, kosher salt, cayenne powder, paprika, garlic granules, black pepper, onion granules, dried oregano, dried thyme45 min, 15 ingredients
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Blackened Sea Scallopssea scallops, cajun spice mix , recipe follows and9 Moresea scallops, cajun spice mix , recipe follows, vegetable oil, kosher salt, cayenne powder, paprika, garlic granules, black pepper, onion granules, dried oregano, dried thyme25 min, 11 ingredients
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Wild Salmon with Rosemary Sweet Potatoes and Lemon Asparagussweet potato, peeled sliced 1/4-inch thick and9 Moresweet potato, peeled sliced 1/4-inch thick, sweet yellow onion sliced 1/4-inch thick, extra-virgin olive oil, sea salt , to taste, garlic, minced, dry mustard, lemon : juice and zest, fresh rosemary chopped, asparagus trimmed, skin-on wild salmon filets x210 ingredients
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Earth, Sea and Fire Salmonolive oil, salmon fillets, potatoes, peeled and sliced and6 Moreolive oil, salmon fillets, potatoes, peeled and sliced, red onions, sliced into rings, jarred roasted red pepper, drained and cut into strips, portobello mushrooms, fresh lemon juice, salt and pepper to taste, sesame oil1 hour , 9 ingredients
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Earth, Sea and Fire Salmonolive oil, salmon fillets, potatoes, peeled and sliced and6 Moreolive oil, salmon fillets, potatoes, peeled and sliced, red onions, sliced into rings, jarred roasted red pepper, drained and cut into strips, portabella mushrooms, fresh lemon juice, salt and pepper, sesame oil1 hour , 9 ingredients
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Blackened Tilapia With Shrimp in Mornay Wine Sauceblackening seasoning, tilapia fillets and10 Moreblackening seasoning, tilapia fillets, non stick olive oil flavored cooking spray, head fresh garlic, minced, dijon mustard, parsley, shrimp, heavy cream, dry white wine, butter (unsalted ), boursin cheese (garlic and fine herbs), lemon (juice only)15 min, 12 ingredients
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Salmon Salad Francaissalmon fillets, red potato, halved and10 Moresalmon fillets, red potato, halved, fresh green beans, trimmed, tomatoes, halved, pitted kalamata olive, halved, white wine vinegar, course-grain vinegar, olive oil, dried herbes de provence, sea salt , to taste, fresh ground pepper , to taste25 min, 12 ingredients
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Whole Salmon Slashed and Stuffed with Basil Butter (Tyler Florence)olive oil, for grill, fresh basil leaves, divided and6 Moreolive oil, for grill, fresh basil leaves, divided, unsalted butter, room temperature, kosher salt and freshly ground black pepper, whole salmon, cleaned and scaled, lemons, cut into wedges, extra-virgin olive oil, sea salt40 min, 8 ingredients
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Whole Salmon Slashed and Stuffed with Basil Butterolive oil, for grill, fresh basil leaves, divided and6 Moreolive oil, for grill, fresh basil leaves, divided, unsalted butter, room temperature, kosher salt and freshly ground black pepper, whole salmon, cleaned and scaled, lemons, cut into wedges, extra-virgin olive oil, sea salt8 ingredients
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Salmon Dipsalmon, juice of 1 lemon, chopped chives, minced onion and5 Moresalmon, juice of 1 lemon, chopped chives, minced onion, rosemary, peppercorns, crushed, sea salt (consumable), sour cream9 ingredients
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Broiled Salmon with Onion, Tomato and Lemonunsalted butter, minced fresh parsley and6 Moreunsalted butter, minced fresh parsley, garlic cloves, minced, fresh lemon juice, salmon fillet with skin, onion slices, tomato slices, lemon slices8 ingredients
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Seared Fish with Tomato-Tarragon Salsachopped cherry tomatoes, chopped green onions and10 Morechopped cherry tomatoes, chopped green onions, chopped fresh parsley, capers, olive oil, balsamic vinegar, dried tarragon, salt, firm white fish fillets (such as cod, grouper, or mahimahi), blackened seasoning, lemon wedges18 min, 12 ingredients
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