38128 sea galangal blackened blackened coconut Recipes

jasmine rice, light coconut milk, whole milk, sugar, lime zest, fresh, coconut, toasted for garnish

water, grain rice, salt, eggs, sugar, coconut milk, lemon juice, golden raisin, sweetened flaked coconut

sweetened flaked coconut, butter, fresh ginger, minced and peeled, salt, pepper, light coconut milk, basmati rice, uncooked, frozen peas, thawed

sugar, sugar, butter, softened, eggs, coconut milk, water, coconut extract, flour, baking powder, salt

angel hair pasta, butter, sea scallops, whipping cream or 1 cup half-and-half, dijon-style mustard, chopped fresh dill weed or 1 tsp dried dill weed

heavy cream, vanilla bean, split in half, coco lopez (coconut cream), fresh coconut, egg yolks

shredded coconut, canola oil or 1 tbsp vegetable oil, jasmine rice (uncooked ), low sodium chicken broth, coconut milk (unsweetened ), chopped cilantro leaf, roughly chopped cashews, frozen peas, salt (to taste)

olive oil, minced fresh ginger, minced garlic, coconut milk, shredded coconut (sweetened or unsweetened as desired), soy sauce, apricot preserves, hot chili sauce (they use sriracha brand), salt, ginger powder, turmeric, coriander, cayenne pepper, cornstarch, water

sugar, flour, salt, coconut milk, milk, egg yolks, beaten, butter, vanilla, flaked coconut, pie crusts, baked (i used a premade graham cracker crust)

butter, minced onions, minced garlic, salt, pepper, cayenne pepper, paprika, sea scallops, cut in half, flour, parmesan cheese, fresh minced parsley, chicken broth, lemon juice

flaked coconut, morton lite salt (optional), water, quick-cooking oats, fat-free sweetened condensed milk, coconut extract

sea scallops (about 1 3/4 lb), olive oil, divided, grated lemon peel, minced peeled fresh ginger, salt & pepper, to taste, red onions, thinly sliced, salt & pepper, to taste, dry red wine, red wine vinegar, golden brown sugar, chopped fresh chives

sea bass fillet, cut into 4 pieces, scallions, thinly sliced, soy sauce, gingerroot, peeled and minced, sesame oil, cooked white rice

sun-dried tomato packed in oil, garlic cloves, sea bass fillets or 2 lbs red snapper fillets, lemons, thinly sliced, fresh rosemary, minced, can substitute 1 tsp. dried, salt, pepper

fresh sea bass or 1 1/2 lbs other white firm-fleshed fish fillets, cut into 1/2 inch cubes, raw small shrimp, peeled and deveined, fresh squeezed lime juice, garlic, minced, salt, serrano chili, seeded and finely chopped, celery ribs, thinly sliced, red onion, thinly sliced, minced fresh cilantro, vegetable oil

coconut, caster sugar, self-raising flour, mashed banana, low-fat coconut milk, egg, lightly beaten, vanilla extract

boil-in-the-bag rice , long-grain rice, pork tenderloin, trimmed, canola oil, red curry powder, snow peas, light coconut milk, fish sauce, red curry paste (such as thai kitchen), bottled mango , cut into 1/2-inch pieces, sliced green onion, divided, shredded coconut, lime wedges (optional)

unsweetened coconut milk, water, grain white rice, turmeric, ground coriander, jalapeno, seeded and finely chopped, salt, scallions, white and light green parts, finely chopped, unsalted dry roasted peanuts, coarsely chopped, shrimp , we use the frozen pre-cooked but fresh would be great as well, olive oil, unsweetened coconut milk, turmeric, lemon pepper