51284 scottish cheddar tea time scones Recipes
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Cheddar, Red Pepper, and Horseradish Spreadgrated extra-sharp cheddar (2 1/4 cups) and6 Moregrated extra-sharp cheddar (2 1/4 cups), roasted red peppers, rinsed, drained, patted dry, and finely chopped (1/2 cup), mayonnaise, drained bottled horseradish, worcestershire sauce, salt, black pepper15 min, 7 ingredients
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Cheddar, Turkey and Cranberry on Sourdoughsourdough bread, cranberry sauce and3 Moresourdough bread, cranberry sauce, cheddar cheese (2 cups grated ), roasted turkey breast, softened, lightly-salted butter5 ingredients
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Cheddar and Roasted Red Bell Pepper Soupa 1/2-lb russet (baking) potato, chopped onion and8 Morea 1/2-lb russet (baking) potato, chopped onion, vegetable oil, milk, red bell peppers , roasted and diced, worcestershire sauce, tabasco , or to taste, extra-sharp cheddar, grated coarse, chopped fresh coriander for garnish, croutons for garnish if desired10 ingredients
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