Cheddar Bay Biscuits (Red Lobster Style) Recipe

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Cheddar Bay Biscuits (Red Lobster Style)
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  1. Preheat oven to 400 degrees.
  2. Combine garlic butter ingredients, mixing well.
  3. Combine biscuit ingredients in a medium bowl.
  4. Mix until well combined.
  5. Drop approximately 1/4-cup portions of the dough onto an ungreased cookie sheet.
  6. Brush garlic butter on top before baking.
  7. PS: Sprinkle extra cheese on top as well. if you would like. ; ).
  8. Bake for 14-16 minutes or until the tops of the biscuits begin to turn light brown.
  9. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.01 Kcal (842 kJ)
Calories from fat 106.92 Kcal
% Daily Value*
Total Fat 11.88g 18%
Cholesterol 27.11mg 9%
Sodium 344.88mg 14%
Potassium 38.87mg 1%
Total Carbs 17.88g 6%
Sugars 2.76g 11%
Dietary Fiber 0.65g 3%
Protein 4.56g 9%
Vitamin A 0.1mg 2%
Iron 1.4mg 8%
Calcium 125.1mg 13%
Amount Per 100 g
Calories 342.88 Kcal (1436 kJ)
Calories from fat 182.38 Kcal
% Daily Value*
Total Fat 20.26g 18%
Cholesterol 46.25mg 9%
Sodium 588.28mg 14%
Potassium 66.31mg 1%
Total Carbs 30.5g 6%
Sugars 4.7g 11%
Dietary Fiber 1.1g 3%
Protein 7.78g 9%
Vitamin A 0.1mg 2%
Iron 2.3mg 8%
Calcium 213.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
  • 5

Good Points

  • saturated fat free

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