14500 scandinavian rye muffins Recipes

rye flour, baking powder, bicarbonate of soda, molasses, milk

rye flour, white flour, caraway seeds, salt, fresh yeast, lukewarm milk, honey, lukewarm water, whole wheat flour , for dusting

rye flour, king arthur unbleached all-purpose flour, sugar, baking powder, ground cinnamon, baking soda, salt, egg, buttermilk, canola oil, molasses, unsweetened chocolate, melted and cooled, dried cherries

rye flour, flour, baking powder, salt, milk, molasses, egg, well beaten, oil or fat, for frying

rye cocktail bread, shredded cheddar cheese, chopped green onion, black olives , then chop them, mayonnaise (not miracle whip!)

rye bread, crusts removed, striped bass, lobster crabmeat mousse , recipe follows, clarified butter, salsify puree , recipe follows, zinfandel sauce , recipe follows

rye flour, boiling water, salt, extra-virgin olive oil, onion, finely chopped, garlic, finely chopped, cuttlefish, cleaned and cut into rings, gaeta olives, pitted and cut in half, dry white wine, tomato puree, salt and pepper, to taste, italian parsley, finely chopped to yield 2 tbsp, freshly squeezed lemon juice

rye flour, wheat flour, vegetable oil, water (or more ), caraway seeds, salt, baking soda

rye flour, white unbleached (if possible ) flour, molasses, salt, cream of tarter, eggs, milk, dark rum (yes for breakfast and for flavor), sugar, vinegar

water, canola oil, bread flour, rye flour, brown sugar, gluten, gluten, caraway seeds, salt, rapid rise yeast (or 1 tbsp plus 1 tsp bread machine yeast)

water (70o to 80of), light beer or 3/4 cup dark beer, vegetable oil, light molasses, salt, orange zest, fennel seed, anise seed, bread flour, rye flour, gluten (optional), bread machine yeast

oatmeal (old-fashioned or quick-cooking rolled oats), rye flakes or 2/3 cup wheat flakes, coarsely chopped almonds (1 3/4 oz), flaked coconut (sweetened or unsweetened ), raisins, honey, vanilla extract, cinnamon, flax seed, ground (optional)

flour, rye flour, brown sugar, caraway seeds, baking powder, salt, butter, water

eggs, heavy whipping cream, shredded peeled apple, chopped raisins, cubed rye bread (1/4-inch cubes ), sliced green onions, chopped almonds , optional, salt, pepper, ground beef, butter, cubed, king arthur unbleached all-purpose flour, beef broth, snipped fresh dill or 1/2 to 1 tsp dill weed, plain yogurt, sliced water chestnuts, drained

rye sourdough starter , recipe follows, spring water, rye flour, whole wheat flour, fine sea salt, caraway seeds, percent bran wheat flour, ripe rye chef, at room temperature, rye flour, preferably medium ground, spring water

rye flour, all purpsose flour, sugar, baking powder, ground cinnamon, baking soda, salt, egg, buttermilk, oil, molasses, unsweetened choclate melted and cooled, dried cherries