121863 scallops grilled corn scallion salad Recipes
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ears shucked corn, extra-virgin olive oil, divided and11 Moreears shucked corn, extra-virgin olive oil, divided, green onions, avocado, peeled, halved, and pitted, red bell pepper, poblano chile, chopped fresh cilantro, fresh lime juice, ground cumin, salt, freshly ground black pepper, no-salt-added black beans, rinsed and drained13 ingredients
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black beans, rinsed and drained, hot salsa and15 Moreblack beans, rinsed and drained, hot salsa, chopped fresh cilantro, lime juice, chili powder, ground cumin, ground coriander, brown sugar, cayenne pepper, olive oil, skinless, boneless chicken breast halves, corn tortillas, shredded lettuce, chopped fresh cilantro, avocado - peeled, pitted, and sliced (optional), lime, cut into wedges (optional), sour cream (optional)50 min, 17 ingredients
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marinaded boneless skinless chicken breast and11 Moremarinaded boneless skinless chicken breast, heads romaine lettuce, chopped, black beans (drained ), white corn, drained (canned or frozen ), roma tomatoes, chopped, drained and sliced olives, chopped green onions, avocados, diced, shredded mexican blend cheese, tortilla chips, crushed, ranch dressing, taco seasoning15 min, 12 ingredients
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Grilled corn and red pepper saladear corn, green onions, chopped, pepper and2 Moreear corn, green onions, chopped, pepper, red bell peppers, seeded and halved, salt5 ingredients
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Grilled-Chicken Pasta Salad with Artichoke Heartsboneless, skinless chicken breasts (about 1 lb in all ) and9 Moreboneless, skinless chicken breasts (about 1 lb in all ), olive oil, salt, fresh-ground black pepper, fusilli, canned, drained artichoke hearts (1 14-oz can), rinsed and cut into 6 wedges each, scallions including green tops, chopped, chopped flat-leaf parsley, red-wine vinegar, grated parmesan cheese10 ingredients
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Corned-Beef Salad with Thousand Island Dressing and Rye Croutonscubes rye bread, cooking oil, salt and10 Morecubes rye bread, cooking oil, salt, fresh-ground black pepper, mayonnaise, ketchup, worcestershire sauce, pickle relish, hard-cooked egg, chopped, scallions, white bulbs and green tops chopped and reserved separately, head green leaf lettuce (about 3/4 lb), torn into bite-size pieces (about 2 1/2 quarts), head iceberg lettuce (about 1 lb), torn into bite-size pieces (about 1 1/2 quarts), sliced corned beef , cut into 1/2-inch-wide strips13 ingredients
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Grilled corn and black bean saladears shucked corn, fresh lime juice (about 2 limes) and8 Moreears shucked corn, fresh lime juice (about 2 limes), red onions minced, fresh cilantro minced, white vinegar, sugar, ground cumin, chili powder, black beans drained and rinsed, lime wedges (optional)10 ingredients
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Grilled Corn and Red Pepper Saladears corn, shucked, red bell peppers, seeded and halved and5 Moreears corn, shucked, red bell peppers, seeded and halved, olive oil-flavored cooking spray, green onions, chopped, fresh lime juice, salt, freshly ground black pepper19 min, 7 ingredients
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Grilled Corn and Butter Bean Saladfrozen butter beans, ear fresh corn husks removed and9 Morefrozen butter beans, ear fresh corn husks removed, red onion thickly sliced, red bell pepper cut in thick rings, mayonnaise, chopped fresh basil, garlic pressed, salt, worchestershire sauce, freshly ground black pepper, grape tomatoes halved11 ingredients
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Corn, Scallion and Red Pepper Quesadillaflour tortillas, monterey jack cheese, grated and4 Moreflour tortillas, monterey jack cheese, grated, fresh or frozen corn, thawed, scallion, thinly sliced, red bell pepper, seeded and chopped, chopped cilantro6 ingredients
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Grilled Portobello, Scallion & Manchego Sandwiches (Food Network Kitchens)pimenton, drained jarred piquillo peppers, mayonnaise and11 Morepimenton, drained jarred piquillo peppers, mayonnaise, sherry wine vinegar, honey, kosher salt, freshly ground black pepper, portobello mushrooms (about 1 lb), stemmed, extra-virgin olive oil, kosher salt and freshly ground black pepper, scallions (white and green parts), trimmed, thick slices country-style bread, garlic, peeled, manchego cheese , cut into 1/8-inch thick slices23 min, 14 ingredients
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Grilled-Vegetable Pasta Salad with Parsley Vinaigrettecoarsely chopped fresh italian parsley, red wine vinegar and6 Morecoarsely chopped fresh italian parsley, red wine vinegar, garlic clove, olive oil (preferably extra-virgin), fusilli pasta, ears fresh corn, husked, zucchini, trimmed , halved lengthwise, red onion, sliced into 3 large rounds8 ingredients
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