411820 scallop topped potato celery root puree butter sauce Recipes
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celery root , scrubbed and trimmed (aka celeriac), salt and8 Morecelery root , scrubbed and trimmed (aka celeriac), salt, lemon , juice of, dijon mustard, boiling water, olive oil (or a milder oil if you prefer), white vinegar, salt, low-fat mayonnaise, fresh parsley, chopped20 min, 10 ingredients
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diced, seeded, and peeled fresh papaya, minced red onions and23 Morediced, seeded, and peeled fresh papaya, minced red onions, minced seeded jalapeno peppers, fresh lime juice , optional, pineapple juice, fresh lemon juice , optional, chopped fresh cilantro leaves, watercress, trimmed, washed and spun dry (about 2 cups), shaved red onion, extra-virgin olive oil, salt and freshly ground black pepper, unsalted butter, cooked louisiana crawfish tails, jumbo (u -10) sea scallops, side muscles removed, sugar, vegetable oil, cilantro butter sauce , recipe follows, minced shallots, dry white wine, fresh lime juice, cold unsalted butter , cut into pieces, honey, salt, cayenne, chopped fresh cilantro leaves25 ingredients
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frozen defrosted chopped spinach and10 Morefrozen defrosted chopped spinach, shimp (15-24 ct) peeled deveined, under 20 ct scallops 3 each person, bacon, partially cooked, salt and pepper, butter divided use, onion minced, garlic minced, juice from five limes, vodka, big squeeze of honey12 min, 11 ingredients
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unsalted butter and10 Moreunsalted butter, fennel bulb, tops and core removed, large-diced, celery root, peeled and (3/4-inch), yukon gold potatoes, peeled and (3/4-inch), golden delicious apples, peeled, cored , and (3/4-inch), kosher salt, fresh ground black pepper, apple cider, good quality, heavy cream, kosher salt , to taste, fresh ground black pepper , to taste1 hour 10 min, 11 ingredients
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unsalted butter, diced fennel bulb, tops and core removed and6 Moreunsalted butter, diced fennel bulb, tops and core removed, celery root, peeled and (3/4-inch) diced, yukon gold potatoes, peeled and (3/4-inch) diced, golden delicious apples, peeled, cored, and (3/4-inch) diced, kosher salt and freshly ground black pepper, good apple cider, heavy cream1 hour , 8 ingredients
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mayonnaise, buttermilk, dijon mustard, whole-grain mustard and9 Moremayonnaise, buttermilk, dijon mustard, whole-grain mustard, fresh lemon juice, sherry vinegar, sea salt, freshly ground black pepper, celery root (about 1 to 1 1/2 lb), peeled and cut into thin strips, extra-virgin olive oil, hot paprika or cayenne pepper, jumbo dry-pack fresh scallops, garnishes: caviar , dill sprigs13 ingredients
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Celery Root Soup with Blue Cheesecelery root (celeriac, about 1 lb), peeled and cut into r... and5 Morecelery root (celeriac, about 1 lb), peeled and cut into rough 1-inch chunks, milk , 1, salt , kosher plus more to taste, chicken stock, preferably low sodium, blue cheese , plus more for garnish if desired, freshly squeezed lemon juice6 ingredients
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Celery Root Salad (Kereviz Salatasi)celery root, lemon , juice of (to rub), yoghurt, strained and4 Morecelery root, lemon , juice of (to rub), yoghurt, strained, mayonnaise, walnuts, finely crushed, garlic clove, minced (optional), salt15 min, 7 ingredients
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Celery Root and Apple Remouladecelery root, peeled and grated and7 Morecelery root, peeled and grated, granny smith apples, peeled and grated, dijon mustard, fresh lemon juice, fresh parsley, chopped, cornichon, minced, kosher salt, fresh ground black pepper15 min, 8 ingredients
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Celery Root Remoulade (Ina Garten)celery root, kosher salt, freshly squeezed lemon juice and5 Morecelery root, kosher salt, freshly squeezed lemon juice, good mayonnaise, dijon mustard, whole-grain mustard, champagne vinegar or white wine vinegar, freshly ground black pepper15 min, 8 ingredients
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Celery Root Remouladecelery root, lemon, mayonnaise, dijon mustard and4 Morecelery root, lemon, mayonnaise, dijon mustard, minced capers, minced parsley, minced cornichons, salt and pepper35 min, 8 ingredients
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Celery Root and Potato Puree (Anne Burrell)idaho potatoes, cut into 1-inch cubes , held in water unt... and5 Moreidaho potatoes, cut into 1-inch cubes , held in water until ready for use, kosher salt, celery root , tough outer parts removed, cut into 1-inch cubes, heavy cream, cold butter, cut into pats, special equipment : food mill30 min, 6 ingredients
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Celery Root Rémoulade and Pan-Seared Sea Scallopsmayonnaise, chopped red bell pepper and9 Moremayonnaise, chopped red bell pepper, chopped yellow bell pepper, chopped drained capers, dijon mustard, chopped fresh tarragon leaves , or to taste, chopped fresh chives, fresh lemon juice , or to taste, a 1 1/4-lb celery root (sometimes called celeriac), sea scallops (about 30), olive oil11 ingredients
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Seafood in Celery Root and Lovage Brothcelery root (sometimes called celeriac), peeled with a kn... and15 Morecelery root (sometimes called celeriac), peeled with a knife and cut into 1/2-inch pieces (1 1/3 cups), fresh lovage sprigs, coarsely chopped , or 1/4 cup coarsely chopped tender inner leaves from celery ribs, table salt, water, unsalted butter, oyster mushrooms, trimmed, diced (1/3-inch) fennel bulb (sometimes called anise; 5 oz), diced (1/3-inch) sweet onion such as vidalia or walla walla (2 1/2 oz), dry white wine, heavy cream, sea scallops (1lb ), tough muscle removed from side of each if necessary, jumbo shrimp (10 to 15 per lb ), peeled, shucked kumamoto oysters in their liquor, coarsely ground black pepper, coarse sea salt to taste, garnish: fresh lovage or celery leaves, chopped1 hour , 16 ingredients
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