64342 scallop artichoke salad Recipes

mushrooms (baby bella, crimini, or white), slender asparagus, frozen artichoke hearts, thawed and cut in half, zucchini , quartered lengthwise and sliced, half-sour dill pickle, chopped, minced fresh dill, minced fresh parsley, vegan mayonnaise, juice of 1/2 lemon, salt and freshly ground pepper to taste

olive oil, red onion, chopped, garlic cloves, finely minced, skinless boneless chicken breast, diced, salt, pepper, light mayonnaise, fresh lemon juice, chopped fresh dill, ground turmeric, salt, pepper, low-sodium cannellini beans, rinsed and drained, water-packed artichoke hearts, rinsed, drained, and chopped, butterhead lettuce leaves, garnish: 1 1/2 tsp chopped fresh dill

red wine vinegar, olive oil, tomato paste, salt, black pepper, garlic clove, minced, sliced spinach (about 5 oz), green bell pepper strips, diced sharp provolone cheese, diagonally sliced celery, vertically sliced red onion, chopped fresh basil, chopped fresh parsley, cannellini beans or other white beans, drained, artichoke hearts, drained and quartered

chopped cooked chicken breasts, artichoke hearts, drained and chopped, chopped toasted pecans, mayonnaise, celery salt, pepper

red potatoes, quartered, cut green beans (about 1/2 lb), marinated artichoke hearts, chopped pitted kalamata olives, white wine vinegar, chopped fresh parsley, salt, black pepper

unpeeled, medium-size fresh shrimp, cooked, mayonnaise, sour cream, chopped fresh parsley, green onions, thinly sliced, grated lemon rind, dry italian dressing mix, hot sauce, artichoke hearts, quartered

artichoke , choose ones that are 3 to 4 1/2 inches wide (1 makes 1 to 2 servings), olive oil (for each artichoke), dried thyme (for each artichoke), lemons, garlic cloves, peeled, salt

vidalia onions, diced, ripe tomatoes, diced, marinated artichoke hearts(drained & reserved), golden caesar dressing, mint sauce (not jelly!) it s a must, and don tsp be shy..., fresh chopped parsley (a must!)

great northern or other white beans, drained, chickpeas (garbanzos), drained, black-eyed peas, drained, artichoke hearts, quartered (about 10 hearts), scallions, chopped, tomatoes, diced, garlic, minced, olive oil, balsamic vinegar, chopped fresh parsley, dried oregano, ground black pepper

almonds, chopped cooked chicken, artichoke hearts, drained and coarsely chopped, diced celery, mayonnaise, chopped fresh chives, chopped fresh tarragon, lemon zest, salt and freshly ground pepper to taste, garnish: fresh chives

minced celery, chopped green ripe or pimiento-stuffed olives, mayonnaise or plain nonfat yogurt, shelled cooked dungeness crab, salt and pepper, lemon juice, marinated artichoke hearts, iceberg or butter lettuce leaves, rinsed and crisped, firm-ripe tomato slices (about 3 1/2 in. wide and 1/2 in. thick ), paprika

artichokes , stems discarded, shrimp, shelled and deveined, salt, cumin seeds, extra-virgin olive oil, fresh lemon juice, minced red bell pepper, minced parsley, freshly ground pepper

artichoke botttoms, chopped celery, curry powder, mayo, green olives chopped, whole artichoke hearts chopped, wild rice and chicken

salt, divided, pepper, divided, skinned, boned chicken breast halves, olive oil, fresh lemon juice, dry white wine, grated lemon rind, garlic cloves, crushed, halved cherry tomatoes, drained canned quartered artichoke hearts, chopped fresh parsley, sliced green onions, curly leaf lettuce leaves

whole mushrooms, artichoke quarters, drained, red onion, vertically sliced, chopped fresh basil, light olive oil vinaigrette (such as ken s steak house), fresh lemon juice, pepper, salt

artichoke hearts, drained and divided, olive oil, water, lemon juice, dried basil, dried oregano, black pepper, garlic clove, minced, cooked radiatore (about 5 oz uncooked short coiled pasta), sliced spinach, chopped seeded tomato, crumbled feta cheese

baby artichokes, rinsed, trimmed, and quartered (about 3 in. long; see, olive oil, salt, pepper, lemon juice, chopped fresh mint, parmesan cheese

olive oil, lemon juice, minced fresh parsley, balsamic vinegar, garlic clove, minced, salt, pepper, water-packed artichoke hearts, rinsed, drained and quartered, sliced ripe olives, drained, fresh mushrooms, quartered, chopped red onion, chopped sweet yellow pepper, chopped sweet red pepper