112159 savory pear vanilla wontons Recipes

bartlett pear, firm but ripe, sugar, apple cider vinegar, spice islands pure vanilla extract, spice islands ground cardamom, ground cinnamon, cream cheese, softened, shredded parmesan cheese, prosciutto, salt and pepper to taste, wonton wrappers, egg, beaten, vegetable oil

flour, plus more for rolling, salt, chopped fresh sage, cold unsalted butter , cut into cubes, shortening, frozen, ripe pears, cored and sliced, fresh lemon juice, chopped fresh sage, feta cheese, divided, honey

pear halves, vanilla yogurt, white sugar, ground cinnamon, ground allspice

brown sugar, butter, cubed, ground cinnamon, pear halves, vanilla ice cream

wonton wrappers, red grapes, cut in half, low-fat vanilla yogurt, mandarin orange segments, mint leaf (to garnish ) (optional)

wonton wrappers, refrigerated butter-flavored spray, sugar, divided, ground cinnamon, reduced-fat cream cheese, vanilla extract, semisweet chocolate chips, chopped pecans, maraschino cherries with stems

wonton wrappers, refrigerated butter-flavored spray, sugar, divided, ground cinnamon, reduced-fat cream cheese, vanilla extract, semisweet chocolate chips, chopped pecans, maraschino cherries with stems

pear, scoops vanilla ice cream, low-fat milk, vanilla extract

pears, ripe (red anjou or comice), unsalted butter (plus extra for ramekins), eggs, heavy cream, kosher salt or 1/2 tsp sea salt, fresh ground black pepper

unsweetened pear juice, prepared pears, peeled cored ,cut into 1 inch pieces,to make 2 quarts pear pulp, vanilla, fresh rosemary, balsamic vinegar

coarsely chopped peeled bartlett pears (about 5 large), grated lemon rind, fresh lemon juice , plus, fresh lemon juice, vanilla bean , split lengthwise, pectin , crystals, sugar

coarsely chopped peeled bartlett pear (about 5 large), grated lemon rind, fresh lemon juice, vanilla bean , split lengthwise, pectin crystals, sugar

pears (2 lb), vanilla bean , split lengthwise (optional), sugar, black peppercorns, cinnamon stick, dry red wine, crumbled blue cheese

pears (less if they re large ), peeled, cored and cut into 1/2s or 1/3rds, lemon juice, brown sugar, cinnamon, corn starch, vanilla, deep pie crust, granulated sugar, unsalted butter (softened ), breadcrumbs