173573 sauteeed breasts chive sauce Recipes

skinless, boneless chicken breast halves, worcestershire sauce, vegetable oil, lemon juice, garlic powder

skinless, boneless chicken breast halves, worcestershire sauce, unsalted butter, diced onion, diced celery, diced green bell pepper, minced garlic, cooked and peeled crawfish tails, coarsely chopped, salt, black pepper, all-purpose flour, heavy whipping cream, fresh oyster mushrooms, stemmed and sliced, fresh lump crabmeat, diced green onion

chicken breast fillets, barbecue sauce, honey, mayonnaise, garlic cloves, crushed, grated fresh ginger

boneless skinless chicken breast halves, soy sauce, lime juice, butter, melted, coriander, onion, sliced, olive oil, cayenne, soy sauce, sugar, garlic, crushed, dry roasted salted peanut, ginger, ground, salt, lime juice

boneless skinless chicken breasts, soy sauce, orange , juice and zest of, garlic, chopped, canola oil, sesame oil, fresh black pepper

boneless skinless chicken breast halves, hot sauce, vinegar, light margarine, melted, celery seed, fresh coarse ground black pepper, fat free ranch dressing

boneless skinless chicken breasts, barbecue sauce, bacon, cheddar cheese, grated

vegetable oil, parmesan cheese, grated, bisquick baking mix, oregano, paprika, pepper, chicken breast halves, chili sauce, mozzarella cheese, shredded

kidney beans, drained and rinsed, garlic clove, onion, skinless chicken breasts, tomato sauce, vinegar (cider or white), sugar, salt and pepper (to taste)

skinless chicken breasts, oyster sauce, olive oil, garlic cloves, minced, barbecue sauce, worcestershire sauce, brewed coffee, brown sugar

duck breasts, hoisin sauce, sambal, minced garlic, minced ginger, chopped cilantro, shaoxing (chinese rice wine) or red wine, chopped scallions, salt and black pepper to taste, scallion ends to make brushes, chinese pancakes (if pancakes are frozen, they can be microwaved, before steaming .), canola oil to cook, garlic, chopped leeks, well washed, butter, salt and black pepper to taste, canola oil, diced red onions, minced ginger, minced thai bird chiles, brown sugar , may need more if plums are very tart, peeled and diced plums, plum wine, salt and black pepper to taste

chives, fresh italian (flat-leaf) parsley, coarsely chopped, unsalted butter, fresh lemon juice, salt

four 6-oz boneless duck breasts , skin scored in a crosshatch pattern, soy sauce, dry sherry , such as amontillado, broccoli rabe , tender stems and flowery stalks only, salt and freshly ground pepper, olive oil, red onion, thinly sliced, red bell pepper, thinly sliced, garlic cloves, minced, anchovy paste (optional), unsalted butter