41348 sauteed toasted pearl couscous Recipes

garlic scapes , 1 inch pieces, extra virgin olive oil, diced sweet red pepper, salt, pepper, toasted slivered almonds

red cabbage, cored and thinly sliced, smoked sausage, sliced, red onion, sliced, raisins or 1/4 cup c, garlic, minced, vegetable oil, water, salt, black pepper, cinnamon, pomegranate juice, pomegranate molasses, sugar, toasted walnuts (optional) or 1/2 cup pecans (optional)

apples, cored and peeled, butter, sugar, currants, toasted pine nuts, apple juice, cinnamon

soy sauce, fresh lemon juice, sugar, summer squash (6 oz), vegetable oil, watercress , coarse stems discarded (6 oz), sesame seeds, toasted

olive oil, minced garlic, halved grape tomatoes, spinach, salt, toasted pine nuts

nectarines, halved, pitted and cut into 6 wedges, sugar, orange juice, orange peel, grated, coconut, toasted, cold water, unflavored gelatin (1 envelope), heavy cream, coconut milk, sugar, vanilla bean , split lengthwise, coconut extract

red bell peppers, dried ancho pepper, stemmed and seeded, salt, divided, almonds, slivered and toasted, hazelnut oil or 1 tbsp olive oil, red wine vinegar, sugar, fresh ground black pepper, ground red pepper, garlic cloves, chopped, whole wheat bread, fish fillets, lemon wedges

olive oil, assorted mixed mushrooms, quartered (or sliced , shiitake, baby bella, fresh button), butter, onion, chopped, sherry wine vinegar or 1 tbsp red wine vinegar, salt, pepper, heavy whipping cream, chopped fresh sage, toasted salted pistachio nut, coarsely chopped

pineapple chunk (fresh or canned ), butter, sugar-free honey, pine nuts, toasted, rum, mascarpone cheese

green beans, trimmed, butter, shallot, chopped, rosemary, hazelnuts, toasted, husked, chopped

hydrated instant couscous, red onion, small dice, red pepper, medium dice, sliced almonds, toasted, golden raisins, flat leaf parsley, chopped, orange , zested, orange, juiced, lime , zested and juiced, lemon , zested and juiced, olive oil, sugar

unsalted butter, granny smith apples, cored, quartered and thinly sliced, brown sugar, currants, rum, pecans, preferably toasted, sweetened cream or vanilla ice cream

broccoli rabe (rapini), stems trimmed, olive oil, garlic cloves, chopped, dried crushed red pepper flakes, raisins, salt, pine nuts, toasted

broccoli rabe ( rapini), stems trimmed, olive oil, garlic cloves, chopped, crushed red pepper flakes, raisins, kosher salt, pine nuts, toasted

sweet bell pepper, finely chopped, onion, diced, olive oil, divided, garlic, minced, white wine, chicken or vegetable stock, herbes de provence, cooked cannellini beans, baguette, sliced and toasted , for serving

olive oil, garlic , smashed, chile pepper, minced, littleneck clams, cleaned well, cooked chickpeas, salt, pepper, fresh minced italian parsley, lemon zested into thin strips, and juiced, suggestion : 4 slices toasted country bread

duck foie gras, salt and pepper, toasted gingerbread, ginger poached pears , recipe follows, pinot noir jus , recipe follows, cacao nibs, water, sugar, chandon blanc de noir, lemon juice, vanilla bean, split and scraped, french butter pears, peeled and cored, star anise, ginger, peeled and sliced, onion, peeled, carrot, peeled, leek, cleaned and cut in half lengthwise, head garlic , cut in half horizontally, pure olive oil , plus 2 ounces, pinot noir , plus 4 tbsp, veal stock, brown chicken stock, bones from 1 small squab, cut into small pieces, salt and pepper

cubed pineapple, fresh or canned, butter, honey, pine nuts, toasted, rum, mascarpone cheese