463 sauteed mushrooms peppers Recipes

white mushrooms, cleaned and quartered ,if they are small, leave them whole, arbequina olive oil, garlic, finely minced, a pinch or two of oreg no, salt and pepper to taste.

dried linguine, fat-skimmed chicken broth or vegetable broth, whipping cream, sauteed mushrooms, chopped parsley, salt and pepper, shredded parmesan cheese

butter, fresh minced garlic, fresh mushrooms, sliced, lemon juice, salt (or to taste), fresh ground black pepper (to taste)

mushroom, butter, margarine, chopped onion, beef base, garlic powder, black pepper, red burgundy wine

clarified butter, mixed sliced mushrooms, rinsed, trimmed and patted dry (no thinner than 1/4-inch), minced shallots, minced fresh thyme leaves, salt and pepper

unsalted butter 2 tbsps, shallot 2 diced, button mushroom 1 lb, beef broth 1/2 cup, salt 1/2 tsp to taste, black pepper 1/4 tsp to taste, we use any mushroom we want at the time and it still turns out good. and i always add a splash or two of red wine before the broth & let the alcohol cook off a little.

fresh mushrooms sliced, onion chopped, butter, olive oil, juice of 1 lemon, ground nutmeg, salt and pepper to taste, garlic, finely chopped, snipped parsley

olive oil, thickly sliced mushrooms, kosher salt, freshly ground black pepper, sliced garlic cloves, fresh thyme leaves, fresh lemon juice

assorted fresh mushrooms, olive oil, chopped shallots, dried thyme, salt and pepper

sliced fresh mushrooms, olive oil, dry red wine or reduced-sodium beef broth, reduced-sodium beef bouillon granules, garlic powder, pepper

garlic clove, minced, dried hot red pepper flakes , or to taste, unsalted butter, mushrooms, halved, dry sherry, teriyaki sauce, chopped fresh parsley leaves (wash and dry before chopping)

portabella mushrooms, butter, balsamic vinegar, garlic powder, pepper, salt

extra-virgin olive oil, whole fresh button mushrooms, halved, unsalted butter, gray salt, freshly-ground black pepper, garlic, minced, fresh thyme, minced, fresh lemon juice, dry white wine, fresh flat-leaf parsley, chopped

dried porcini mushrooms (about 1 oz), water, olive oil, garlic cloves, minced, minced fresh flat-leaf parsley, presliced button mushrooms, salt, black pepper

unsalted butter, chopped fresh thyme , plus, fresh thyme, plus more, fresh thyme, for garnish, sheets frozen 11 1/2-by-16-inch phyllo dough, thawed, minced shallot (2 shallots), assorted fresh mushrooms , wiped clean, coarse salt & freshly ground black pepper, fresh goat cheese

mushrooms of your choice, sliced or quartered, garlic, finely chopped, crushed red pepper flakes (optional), salt to taste, parsley chopped, extra virgin olive oil

frozen cheese ravioli, butter, olive oil, sliced fresh mushrooms, chopped sweet onion, kosher salt (to taste), pepper (to taste), chopped fresh parsley, grated parmesan cheese

frozen cheese ravioli, butter, olive oil, sliced fresh mushrooms, chopped sweet onion, kosher salt, pepper, chopped fresh parsley, grated parmesan cheese