22199 sauerkraut style bobby flay Recipes

sauerkraut, rinsed and drained (with caraway seeds), boneless pork shoulder, salt, ground black pepper, dijon-style mustard, beer

sauerkraut, butter, potato (peeled & grated ), onion (grated ), applesauce (don tsp use unsweetened), caraway seed

sauerkraut (the whole head ), brine (from sauerkraut) (optional), ground beef, ground pork, ground bacon, eggs, salt, black pepper (powder ), onions, rice, sauerkraut (sliced ), pork ribs (smoked and dried ), bacon (dried, smoked ), lard, flour, paprika (red, dried )

sauerkraut, rinsed and drained, chopped onion, snipped fresh parsley, caraway seed, shredded swiss cheese, thousand island dressing, cooked corned beef, butter or 1/4 cup margarine, rye bread, cubed

unsalted butter, onion, finely chopped, chopped cooked ham, chopped corned beef, garlic, crushed, all-purpose flour, sauerkraut, drained and minced, chopped fresh parsley, beef broth, egg, milk, all-purpose flour, fine dry bread crumbs, oil for frying

baking powder, all-purpose flour, salt, ground mace, eggs, milk, butter, melted, sauerkraut, drained, vegetable oil

whole boneless/skinless chicken breasts pounded thin, salt and freshly ground black pepper, finley milled wheat flour seasoned with salt and pepper, eggs beaten with 2tsp water, seasoned with salt and pepper, panko bread crumbs, evoo, tomato sauce, fresh mozzarella thinly sliced, parmesan cheese freshly grated, fresh basil or parsely for garnish

ground chuck (80% lean) or ground turkey (90% lean), canola oil, kosher salt, freshly ground pepper, american cheese, 1/4 thick each, whole potato hamburger buns, beefsteak tomato, romaine lettuce

sauerkraut, canned (2 cans), spareribs , country style, paprika, beef bouillon cubes, caraway seed, pepper, bacon, rolled in, flour

butter or 2 tbsp margarine, chicken, boneless ,skinless breasts, onion, thinly sliced, celery, sliced, carrots, garlic, italian-style tomato sauce, wine cured sauerkraut, well drained (bick s is good), brown sugar, dried parsley flakes

sauerkraut, well drained, spareribs (i prefer boneless , country-style), brown sugar (more if desired), onion, finely chopped, salt, pepper

sauerkraut, well rinsed and squeezed dry, onions, peeled and sliced, onion , stuck with, apples, peeled, cored and sliced, pork drippings or 3 oz bacon drippings, stock (see *) or 8 oz water (see *), bay leaf, juniper berries, salt , to taste, sugar , to taste, potato, peeled and grated (or corn flour), lean bacon (optional) or 1/4 lb pork (optional), fresh ground black pepper

sauerkraut with caraway seed, rinsed and drained, boneless pork shoulder or sirloin roast, salt and pepper, creamy dijon-style mustard blend, beer or nonalcoholic, rye bread, toasted, shredded swiss cheese (4 oz)

french-style ladyfinger cookies, egg yolks, sugar, mascarpone cheese (smooth ), heavy cream, marsala wine, espresso coffee, room temperature, cocoa powder

sauerkraut, drained, vinegar, sugar, cinnamon, nutmeg, salt (optional), black pepper, caraway seed, apple, diced, lean pork chops, 1/2-inch thick, worcestershire sauce

sauerkraut, undrained, black pepper, bonless rolled pork loin, celery seed, crushed, garlic powder, kielbasa, cut into 1/2 pieces, low sugar apple juice, onion powder, workcestershire sauce

sauerkraut, not drained (without vinegar, i use silver floss barrel cured shredded sauerkraut), green bell pepper, finely chopped, red onions or 1 large sweet vidalia onion, finely chopped, stalks celery, finely chopped, apple cider vinegar, brown sugar , firmly packed, water, to cover