61 sauce welsh Recipes

milk, worcestershire sauce, shredded sharp cheddar cheese, margarine , butter or 2 tsp cooking oil, bread flour, sugar, salt, dry mustard, ground red pepper, active dry yeast or 1 tsp bread machine yeast

ground beef, cheddar cheese soup, water, worcestershire sauce, prepared mustard, english muffins, split and toasted, salt (the cheddar cheese soup provides enough for us. i usually don tsp add any.), pepper

unsalted butter, all-purpose flour, beer (not dark ), a 13 1/2- to 14 1/2-oz c n tom toes, dr ined in sieve, chopped, nd dr ined g in well, extra-sharp cheddar, grated coarse, english-style dry mustard, worcestershire sauce, tabasco , or to taste, eighteen 1-inch slices of italian bread or 12 english muffin halves, toasted, flat-leafed parsley sprigs for garnish, bacon as an accompaniment if desired

toasted bread, buttered, butter, extra-sharp cheddar cheese, shredded (see note ), yellow mustard (or more ), hot sauce, beer (or apple juice), rabbit, cooked, cubed (or chicken) (optional), eggs, beaten, tomato , cut into sixths (wedges)

flour, salt, dry mustard, cayenne pepper, milk, worcestershire sauce, butter, sharp cheddar cheese, shredded, tomatoes, thinly sliced, bread, toasted

tomatoes, sliced 1/3 inch thick, kosher salt, chopped walnuts, sharp cheddar cheese, grated (about 1 1/2 cups), worcestershire sauce, dry mustard, cayenne pepper, whole wheat bread, olive oil or 3 tbsp butter

mature cheddar cheese, coarsely grated, butter or 30 g margarine, milk or 125 ml beer, worcestershire sauce, mustard powder, salt, cayenne powder, egg, lightly beaten, bread, toasted, paprika (optional)

butter, all-purpose flour, salt, pepper, dry mustard, worcestershire sauce, drops hot pepper sauce (such as tabasco) (optional), whole milk, beer, cheddar cheese, shredded

condensed cheddar cheese soup, low-fat milk, beer, worcestershire sauce, cayenne pepper

multi-grain rolls , 10-12cm, butter or 1 tbsp margarine, onion, halved and thinly sliced, garlic cloves, finely chopped, eggs, greek yogurt or 3/4 cup light sour cream, wholegrain dijon mustard , to taste, worcestershire sauce , to taste, dried chives, dried parsley, tasty cheese, grated

coarsely ground lean pork (best to grind your own), yellow onion, peeled and chopped, eggs, beaten, cayenne pepper, ground sage, worcestershire sauce, salt & freshly ground black pepper, all-purpose flour, salt, butter or 1/2 cup margarine, shortening, egg, distilled white vinegar, ice water

butter, flour, ale (smithwick s irish red ), heavy cream, worcestershire sauce, dry mustard, shredded yellow cheddar cheese, stilton cheese, baguette , thinly sliced on the bias and toasted

french bread, butter, approximately, parmesan, heavy cream, english dry mustard, worcestershire sauce, cayenne pepper, english sharp cheddar, grated

self-rising flour, rye flour, baking powder, baking soda, salt, english mustard powder, generous 1/2 cup grated sharp cheddar, vegetable oil, plain whole-milk yogurt, whole milk, egg, worcestershire sauce

unsalted butter, flour, ale, extra-sharp cheddar cheese, grated, english mustard, worcestershire sauce, drops tabasco sauce, english muffins, split in halves, toasted, bacon, cooked to crispy, chopped parsley, for garnish

butter, sharp cheddar cheese, grated, beer, divided, cayenne pepper or 1 dash hot sauce, dry mustard, salt, worcestershire sauce, egg, slightly beaten, cornstarch

beer, divided, tabasco sauce or 1 dash cayenne pepper, cornstarch, mixed with, beer, dry mustard, butter, salt, grated sharp cheddar cheese, worcestershire sauce

butter, flour, quality mustard (less with powdered ), pilsner or lager style beer., blend of asiago , cheddar, and parmesan, worchestershire sauce, salt and pepper to taste, chives to taste, anything else to taste, rye bread