187 salted seaweed Recipes
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dried fresh seaweed, see note, enoki mushrooms, ice cube and10 Moredried fresh seaweed, see note, enoki mushrooms, ice cube, spring onions, cucumber , cut lenghtways, mixed salad greens, rice vinegar, salt, rice vinegar, toasted sesame oil, shoyu, dashi stock, fresh gingerroot, finely grated40 min, 13 ingredients
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dried hijiki seaweed (soak in 3/4 cup hot water-save the ... and15 Moredried hijiki seaweed (soak in 3/4 cup hot water-save the water!) or 1 tbsp arame seaweed (soak in 3/4 cup hot water-save the water!), onion (cut in half and sliced thin), fresh ginger (minced ), garlic cloves (pressed ), carrot (peeled and sliced thing-i julienned mine), broccoli florets (cut into 1/2 inch pieces), green cabbage (i used savoy and cut it thin), tofu (i used the firm light kind-cut into 1/2 inch cubes), light miso, tamari (or soy sauce), rice wine vinegar, salt and pepper, sesame seeds (roasted), water, arrowroot, honey30 min, 16 ingredients
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Cucumber and Wakame Pickles (Kyuuri to Wakame No Amasuzuke)rice wine vinegar and7 Morerice wine vinegar, dashi powder or 1 piece kombu seaweed, 4 inches square, sugar, sea salt, boiling water, whole dried red chili pepper (optional), english cucumber, dried pre-cut wakame seaweed2 hour 5 min, 8 ingredients
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Sushisheet nori paper, sushi rice , recipe follows and14 Moresheet nori paper, sushi rice , recipe follows, sushi grade raw tuna pieces, cut into strips, wakame ( seaweed salad), carrot , julienned, sheet nori paper, sushi rice , recipe follows, sushi grade raw salmon pieces, cut into strips, cucumber , julienne, carrot , julienne, uncooked, matured short-grain rice, cold water, dried kelp , wiped clean, rice vinegar, caster sugar (superfine granulated sugar), salt16 ingredients
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Tuna Pokeindonesian sweet soy sauce, soy sauce and9 Moreindonesian sweet soy sauce, soy sauce, sushi-grade tuna, cut into 1/2-inch cubes, seaweed, minced vidalia onion, chopped fresh cilantro leaves, extra-virgin olive oil, splash sesame oil, sea salt, jalapeno coins, for garnish, fried garlic chips, for garnish25 min, 11 ingredients
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Kampyo Makisushi rice, sheet nori , seaweed, salt, dashi stock, sugar and1 Moresushi rice, sheet nori , seaweed, salt, dashi stock, sugar, soy sauce25 min, 6 ingredients
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Live Moo Shunapa cabbage , 1/2 inch strips, carrot , julienned and17 Morenapa cabbage , 1/2 inch strips, carrot , julienned, red bell pepper , ribs and seeds removed, and julienned, shallot, thinly sliced, shiitake mushrooms, thinly sliced or 2 cups soaked dried black mushrooms, fennel bulb, julienned (optional), sesame oil, nama shoyu, salt, hijiki seaweed , soaked in warm water for 30 minutes, raisins, filtered water, garlic, minced, sesame oil, crushed red pepper flakes or 3/4 tsp cayenne, dulse flakes, unpasteurized barley miso, stone ground mustard, leaves butterhead lettuce or 8 large chard leaves, stems removed50 min, 19 ingredients
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Poke Pattiesdiced very fresh ahi tuna, cut into about 3/8 to 3/4-inch... and15 Morediced very fresh ahi tuna, cut into about 3/8 to 3/4-inch cubes, minced onion, minced green onion, egg, chopped fresh ogo (seaweed), shoyu, sesame oil, salt and pepper, canola oil, panko (japanese bread crumbs), sliced mushrooms, butter, coconut milk, shoyu, oyster sauce, chopped cilantro leaves25 min, 16 ingredients
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Japanese Zoniwater, dried hijiki seaweed, chopped, onion flakes and6 Morewater, dried hijiki seaweed, chopped, onion flakes, gluten-free soy sauce, sake, spinach, chopped, stalk celery, diced, lemon zest, sea salt (to taste)1 hour , 9 ingredients
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