35684 salsa crispy tortilla strips Recipes

crispy fried pork skins, tomatillos, chicken stock, serrano peppers, garlic clove, salt, onion, cilantro stems, cooking oil

flour, baking powder, milk, ground beef, garlic cloves, minced, diced green chilies, taco seasoning, salt and pepper, water, refried beans, chopped tomato, shredded lettuce, sliced olive, shredded cheddar cheese, sliced green onion, salsa, sour cream, guacamole, vegetable oil (for frying )

avocados, diced tomato, cucumber, chopped, sweet vidalia onion, chopped, chickpeas, blue tortilla chips, crushed, olive oil, paprika, salt, pepper

chopped tomato, chopped white onion, jalapeno, stemmed and deveined, chopped fresh cilantro leaves, salt and freshly ground black pepper, bone-in chicken breast, with skin, olive oil , plus 2 tbsp, salt and freshly ground black pepper, vegetable oil, for frying, corn tortillas, mexican crema or sour cream, shredded iceberg lettuce, queso fresco or mild feta cheese

chicken legs, chili powder, salt and pepper, red bell pepper, green bell pepper, jalapenos, onions, garlic cloves, olive oil, lemon, lime, scallion, butter, soft fresh goat cheese, fresh cilantro, corn tortillas

fresh scallops , hard muscle removed and quartered, ground thai red chili peppers (or to taste), salt, peanut oil, chile mayonnaise (recipe below ), flour tortillas, peanut oil, scallions, chopped, cilantro, chili oil, mayonnaise (sweet japanese variety works best see note), sriracha asian chili sauce (or to taste)

ground sirloin, diced tomatoes with juice, diced green chilies, drained, chili powder, ground cumin, minced garlic, salt and pepper, egg whites, low fat cottage cheese or 2 cups fat-free cottage cheese, corn tortillas or 14 (6 inch) flour tortillas, cut into quarters, corn, drained, reduced-fat monterey jack cheese, shredded

black beans, drained, ground cumin, olive oil, divided, fresh lime juice (or more ), coleslaw mix or 2 cups shredded cabbage, green onions, thinly sliced, chopped fresh cilantro, corn tortillas (white or yellow ), crumbled feta cheese, hot sauce

boneless skinless chicken breast halves (1 lb.), egg, beaten, saltine crackers, finely crushed (about 1/2 cup), butter, melted, salsa, mexican style finely shredded cheese

mozzarella cheese, pepperoni, whole wheat tortilla, pizza sauce

fresh italian sausage (sweet or hot ), crispy taco shells, eggs, beaten, breadcrumbs, rubbed sage, pepper, nutmeg, butter

potatoes, peeled and cut into quarters, salsa, any kind, egg roll wraps, salt and black pepper, olive oil, cucumber, peeled, seeded, and diced, dried dill, yogurt

wonton wrappers, cream cheese (softened ), sour cream, pressed garlic cloves, taco seasoning mix, tomato, black olives, sour cream, avocado, onion, salsa

chicken breasts, cut into halves, flour, herb seasoning mix , seasoning of choice (thyme, basil, oregano, etc.), paprika and cayenne, salt & pepper, egg, milk, mustard, dried breadcrumbs, chopped parsley, flour tortillas, shredded romaine lettuce (1/2 cup portion per person ), diced tomatoes (1/2 cup portion per person ), caesar salad dressing (1/2 cup portion per person )

mayonnaise, hoisin sauce, sweet pickle relish, fresh lemon juice, all-purpose flour, garlic powder, onion powder, kosher salt, fresh ground white pepper, tilapia fillet, cut into 4-by-1-inch strips, eggs, beaten, panko breadcrumbs, vegetable oil, for frying, corn tortillas, warmed, green cabbage, shredded, lettuce leaf, shredded, cilantro, scallion, sliced

peanut oil, for frying, panko bread crumbs, eggs, kosher salt and freshly ground black pepper, halibut , snapper, or other firm flesh white fish, corn tortillas, head napa cabbage, shredded, pink chili mayo , recipe follows, lime wedges, for garnish, available in the asian section of your market .

tilapia fillets, about 5, all-purpose flour, baking powder, kosher salt, water, canola oil, mayonnaise, sour cream, hot sauce, lime juice, garlic, chopped, chopped fresh cilantro leaves, divided, freshly ground black pepper, corn tortillas, head green cabbage, shredded (reserve remaining half for round 2 recipe, bean and cheese chalupas)

yukon gold potatoes, peeled and cut in 1/2-inch dice, extra virgin olive oil, onions, halved and cut in 1/4-inch slices lengthwise, salt , to taste, freshly ground black pepper , to taste, red bell peppers , roasted, peeled, seeded, and julienned, poblano chiles , roasted, peeled, seeded, and julienned, heavy cream, grated mexican manchego or monterey jack cheese, grated cotija cheese, grated panela cheese, vegetable oil, for frying, corn tortillas, chipotle crema (see recipe ), for serving, border guacamole (see recipe ), for serving, corn relish (see recipe ), for serving, sour cream, chipotle en adobo, to taste, finely minced into a paste, lime, juiced, salt , to taste, ripe california avocados , preferably hass, halved, seeded, and peeled, chopped fresh cilantro, red onion, diced, jalapeno chiles, stemmed, seeded, and finely diced, freshly squeezed lime juice, salt, freshly ground black pepper, extra virgin olive oil, fresh corn kernels (about 5 ears ), salt, freshly ground black pepper, red bell pepper, cored, seeded, and cut into 1/4-inch dice, poblano chiles , roasted, peeled, seeded, and cut into 1/4-inch dice, scallions, white and light green parts , thinly sliced on the diagonal, red wine vinegar