102 salmon with chili lime Recipes

salmon fillets (skin on ), vegetable oil, salt (to taste), ground pepper (to taste), bok choy (tops trimmed, washed and quartered ), garlic (minced ), ginger (grated ), chili (red chopped to your taste ), palm sugar, fish sauce, lime juice (about 1 lime), salmon roe (a small jar optional but wonderful), coriander leaves (to serve )

salmon fillets, orange juice, lime juice, honey, ground cumin, chili powder, hot pepper sauce, salt, fresh ground black pepper, lime wedge

potatoes , scrubbed (kipfler suggested), red onion, finely chopped, coriander leaves, chopped, flat leaf parsley, chopped, olive oil, salt and pepper, salmon fillets, skin on, white pepper (extra ), cranberry jelly (use chilli jam if available), red chilies , deseeded, thinly sliced, brown sugar, fish sauce, lime , juice of, lettuce leaf

butter, melted, fresh lime juice, chili powder, salt, fresh lime slices for garnish, resealable 1-gallon storage plastic bag, charcoal or gas grill

garlic, coarsely chopped, cilantro leaves and stems, coarsely chopped, fish sauce, low sodium soy sauce, sugar, salt (optional), fresh ground pepper, canola oil (or olive oil), salmon fillets (or tuna, snapper, cod, catfish or tilapia), fish sauce, lime juice, sugar, garlic, finely chopped, jalapeno pepper, finely chopped, cilantro, finely chopped

mango, peeled, pitted, diced, chopped fresh cilantro, chopped red onion, fresh lime juice, minced seeded serrano chili, grated lime peel, garlic clove, finely chopped, olive oil, salmon fillets

ripe mangoes, peeled,pitted and diced, chopped fresh cilantro, chopped red onion, fresh lime juice, lime zest, minced seeded serrano chilies, garlic, finely chopped, cumin, olive oil, salmon , filletes

unsalted pepitas (pumpkin seeds), butter, freshly grated lime zest, lime juice, chili powder, salmon fillet, skinned (see tip ), salt, fresh ground pepper

salmon fillet, cm piece fresh ginger, peeled, kaffir lime leaves, lemongrass, garlic clove, chopped finely, red chili, seeded, sliced, fresh coriander, chopped, grated palm sugar, limes or 1 tbsp lemon juice, splash light soy sauce, splash fish sauce

salmon fillets, skinned, fish sauce, red chili pepper, halved, seeded and finely chopped, fresh ginger, peeled and finely grated (about 1in piece), cilantro, stems finely chopped and leaves reserved for garnish, lime, cut into wedges to serve

dried ancho chiles (about 1 oz), dried oregano, coarse salt, sugar, garlic clove, pressed, chopped canned chipotle chile, fresh lime juice, olive oil, water, salmon fillets, with skin, lime wedge

salmon fillets, approx . 6 oz/175 g, maple syrup, soy sauce, lime juice, garlic powder, chili powder, pepper, fresh ground

minced red onion, freshly squeezed lime juice, honey, extra-virgin olive oil , plus more as needed, kosher salt, plus more for fish, grapefruit, blood oranges, jalapeno chile, stemmed, seeded, and minced, jicama, peeled and julienned, about 1 1/4 cups, fresh coriander leaves (cilantro), coarsely chopped, salmon fillets, chili powder, corn tortillas, warmed (see cook s note)

green onions, white parts only chopped into 1/2 inch pieces, save green parts for slaw, cilantro roughly chopped stems from 1 bunch, save stems for slaw, fresh ginger peeled and sliced 1/4 inch thick, garlic peeled, shallot peeled, fresh lime juice, fish sauce, granulated sugar, asian hot chili sauce , such as sriracha or sambal olek, salt, egg, skinless fresh salmon , cut into 1 inch pieces, panko crumbs, ear corn on the cob unshucked, green onions , green parts very thinly sliced on bias, julienned red pepper, carrot peeled and coarsely grated, roughly chopped fresh cilantro, rice-wine vinegar, asian hot chili, lime juice, granulated sugar, salt

coarsely chopped garlic, coarsely chopped fresh cilantro roots, or stems and leaves, fish sauce, dark soy sauce, sugar, salt, freshly ground pepper, vegetable oil, salmon fillets, fish sauce, freshly squeezed lime juice, sugar, chopped garlic, chopped fresh hot green chilis, finley chopped fresh cilantro

salmon fillets, each 3/4-inch - 1-inch thick, sea salt, all-purpose flour, oil, lime, quartered, fresh red chilies, seeded and finely sliced, diagonally, fresh cilantro leaves, fresh mint leaves, french shallots, finely sliced, snow peas, blanched and finely sliced (mangetout), fresh kaffir lime leaves, sliced very finely, soft brown sugar, granulated sugar, fish sauce, lime juice

salmon fillets skinless, chili powder, limes squeezed, fresh garlic smashed, whole red onions thinly sliced, cilantro chopped, ground cumin, olive oil, salt, ground black pepper, sour cream, red pepper thinly sliced, pablano pepper thinly sliced, frozen corn thawed

salmon fillets, garlic cloves, crushed, grated lime rind, cm fresh ginger, grated finely, butter, peanut oil, baby bok choy, halved, sweet chili sauce, lime juice, fresh coriander , chopped incl. the roots