65937 salmon wine fettuccini Recipes

  • Salmon with White Wine Sauce and Fettuccini
    dry white wine, onions, chopped and
    9 More
    dry white wine, onions, chopped, fresh basil leaves, chopped, whole green peppercorns, fish stock, salmon fillets, heavy cream, cold butter, dry fettuccini pasta, salt to taste, fresh dill weed, for garnish
    40 min, 11 ingredients
  • Salmon Fettuccini
    canned salmon, skinless and boneless, fettuccine pasta and
    13 More
    canned salmon, skinless and boneless, fettuccine pasta, garlic cloves, pressed, sliced mushrooms, green onion, diced, oregano, crumbled, sweet basil, crumbled, rosemary, crumbled, butter, olive oil, dry white wine, zucchini , julienne cut, capers, parsley, chopped, parmesan cheese, grated
    25 min, 15 ingredients
  • Salmon in Lemon-Dill Sauce
    salmon fillets, fresh lemon juice, divided and
    12 More
    salmon fillets, fresh lemon juice, divided, dried dill weed, lemon pepper, butter, divided, shallot, minced, white wine vinegar, white wine, divided, heavy cream, milk, dill weed, parsley, dried thyme, salt and white pepper to taste
    30 min, 14 ingredients
  • Salmon and Prawn Spaghetti
    salmon fillets, chopped fresh tarragon, red wine and
    10 More
    salmon fillets, chopped fresh tarragon, red wine, tiger prawns, peeled and deveined, uncooked spaghetti, spears asparagus, trimmed and cut into 1 inch pieces, vegetable oil, sliced fresh mushrooms, chopped onion, garlic, minced, red wine, whipping cream, grated parmesan cheese
    25 min, 13 ingredients
  • Salmon With Lemon Capers and Rosemary
    salmon fillets, extra virgin olive oil, salt and
    7 More
    salmon fillets, extra virgin olive oil, salt, fresh ground black pepper, minced fresh rosemary leaf, lemon slices (about 2 s), lemon juice (about 1 lemon), marsala wine (or white wine), capers, aluminum foil
    20 min, 10 ingredients
  • Salmon Fillets Canadiana
    salmon fillets, skin on 1 side and
    11 More
    salmon fillets, skin on 1 side, dry white wine (will not work as well with red wine), pure dark maple syrup (dark maple syrup has a better flavour), extra virgin olive oil, lemon , juice of, dijon mustard, oregano, thyme, dill, crushed garlic, butter, lemons , thin
    35 min, 12 ingredients
  • Salmon Filets With Creamy, White Wine/Crab-Meat Sauce
    salmon fillets, with skin, crabmeat, chopped coarse and
    7 More
    salmon fillets, with skin, crabmeat, chopped coarse, shallot, chopped coarse, extra virgin olive oil, butter, old bay seasoning, milk (not canned ) or 1/2 cup whipping cream (not canned ), dry white wine, flour or cornstarch, for thickening
    1 hour , 9 ingredients
  • Salmon With Wine Mustard Sauce
    salmon fillets, butter, olive oil, lemon juice and
    9 More
    salmon fillets, butter, olive oil, lemon juice, shallot (minced ), white wine, cream, stone ground mustard, green onion (chopped fine ), parsley (fresh, chopped -optional), sea salt, grape tomatoes (if desired for garnish ), parsley sprig (if desired for garnish )
    30 min, 13 ingredients
  • Salmon Steaks with Wine Sauce
    salmon steaks (fresh or frozen ), cooking oil and
    7 More
    salmon steaks (fresh or frozen ), cooking oil, butter or 1 tbsp margarine, cornstarch, white pepper, half & half light cream, egg yolk, beaten, dry white wine, green seedless grape (optional)
    9 ingredients
  • Salmon or Tuna Steak With Garlic and Parsley
    salmon steaks or 2 tuna steaks, salt (optional) and
    6 More
    salmon steaks or 2 tuna steaks, salt (optional), black pepper, olive oil, white wine or 2 tbsp white grape juice, garlic cloves, peeled and finely chopped, fresh parsley sprigs, finely chopped, lime, cut in wedges
    25 min, 8 ingredients
  • Wine Poached Salmon
    salmon fillets, dry white wine, chopped onions and
    9 More
    salmon fillets, dry white wine, chopped onions, lemon juice, dill, dried rosemary, ground pepper, water, enough to cover fish, margarine, flour, liquid (reserved from cooking ), ground pepper
    25 min, 12 ingredients
  • Salmon with Lemon, Capers, and Rosemary (Giada De Laurentiis)
    salmon fillets, extra-virgin olive oil, salt and
    7 More
    salmon fillets, extra-virgin olive oil, salt, freshly ground black pepper, minced fresh rosemary leaves, lemon slices (about 2 s), lemon juice (about 1 lemon), marsala wine (or white wine), capers, aluminum foil
    30 min, 10 ingredients
  • Salmon and Dill Sauce Salmon and Dill Sauce
    salmon, salmon, washed and skinned, butter and
    7 More
    salmon, salmon, washed and skinned, butter, season with chef pauls salmon magic seasoning, dill sauce, butter, green onions, fresh dill, cream, white wine vinegar
    25 min, 10 ingredients
  • Salmon Sandwich Salmon Sandwich
    salmon fillets, olive oil, chopped thyme, salt and
    35 More
    salmon fillets, olive oil, chopped thyme, salt, freshly ground black pepper, potato dill bread or good quality bakery bread, japanese cucumber, salmon remoulade , recipe follows, tomatoes, sliced, arugula, cleaned, house dressing , recipe follows, lemon aioli , recipe follows, drained and chopped capers, whole grain mustard, dijon mustard, ketchup, chopped tarragon, chopped red onion, chopped dill, chopped chives, chopped basil, chopped smoked salmon, egg yolks, dijon mustard, roasted garlic, lemon, juiced, olive oil/canola blend, lemon zest, chopped thyme, salt, white pepper, shallots, minced (1 heaping tbsp), dijon mustard, zinfandel vinegar, sherry wine vinegar, olive oil, vegetable oil, salt, freshly ground white pepper
    35 min, 39 ingredients
  • Salmon with Beurre Rouge and Red Wine Braised Endive (Emeril Lagasse) Salmon with Beurre Rouge and Red Wine Braised Endive (Emeril Lagasse)
    salmon fillet, skin on, olive oil and
    26 More
    salmon fillet, skin on, olive oil, essence , recipe follows, salt, pepper, dry red wine , california zinfandel, red wine vinegar, minced shallots, fresh tarragon sprigs, plus 4 sprigs, for garnish, whole black peppercorns, cold unsalted butter , cut into pieces, red wine braised endive , recipe follows, unsalted butter, minced shallots, belgian endives , tough stems trimmed but intact and halved lengthwise, spanish rioja red wine, salt, pepper, chopped, toasted walnuts , as a garnish, chopped fresh parsley , as garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 5 min, 28 ingredients
  • Salmon: Grilled in White Wine Marinade With Vegetables Salmon: Grilled in White Wine Marinade With Vegetables
    salmon fillets, salt and pepper, dried dill and
    9 More
    salmon fillets, salt and pepper, dried dill, garlic clove, chopped, lemon juice, olive oil, or up to 1/4 cup olive oil, dry white wine (i used chardonnay), lemons, sliced, onion, sliced (i used red, but it doesn tsp really matter), garlic cloves, quartered, salt and pepper, olive oil
    1 hour 30 min, 12 ingredients
  • Salmon With Muenster Cheese and Dill Salmon With Muenster Cheese and Dill
    salmon fillets (preferably silver , sockey or king salmon) and
    6 More
    salmon fillets (preferably silver , sockey or king salmon), melted butter, white wine, lemon, muenster cheese, grated, fresh dill, dijon mustard
    20 min, 7 ingredients
  • Salmon Stir-Fried Shirataki Salmon Stir-Fried Shirataki
    salmon (i used water-packed canned), sesame oil and
    14 More
    salmon (i used water-packed canned), sesame oil, garlic clove, soy sauce, vinegar, cooking wine (i use rice), shirataki noodles, salt & fresh ground pepper, to taste, cornstarch (i use flour), wakame seaweed , to taste, red bell peppers, green bell peppers, shiitake mushroom, okra pods, to taste, carrots, cabbage , to taste
    18 min, 16 ingredients




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