308464 salmon potato crust oil puree Recipes

instant potato flakes, salt, freshly ground black pepper, fresh or dried thyme, eggs, yellowtail snapper fillets, olive oil

baked potato chips, all-purpose flour, reduced-fat milk, egg, lightly beaten, skinless, boneless chicken breast halves, cut into strips, salt, canola oil, divided

olive oil, divided, refrigerated shredded potatoes (about 3 1/2 cups), egg white, whisked, all-purpose flour, salt, fresh spinach, chopped onion, water, eggs, part-skim ricotta cheese, freshly ground black pepper, swiss cheese, shredded (about 1/2 cup), canadian bacon, finely chopped

eggs, beaten, mashed potato flakes, dried thyme, red snapper fillets (6 oz each), salt, pepper, olive oil

sweet italian sausage, casings removed and crumbled, frozen shredded hash brown potatoes, thawed, shredded mozzarella cheese, divided, salt, roma (plum) tomatoes, sliced mushrooms, drained

boneless skinless chicken breasts, italian dressing, salt and pepper, to taste, paprika , to taste, instant potato flakes

extra virgin olive oil, fresh salmon fillets, extra virgin olive oil, lemons , juice of, limes , juice of, chopped fresh italian parsley, chopped fresh cilantro, chopped fresh dill, salt and pepper

salt and pepper, low-fat buttermilk, garlic , smashed, instant potato flakes, not granules, red snapper fillets, butter, lemon wedges

yellow onion, green bell pepper, red bell pepper, garlic cloves, lean ground beef, ground veal, egg substitute or 1 large egg, beaten, bottled chili sauce, seasoned dry bread crumb, divided, fat free cheese, shredded (your choice ), black pepper, russet baking potatoes, peeled, cooked , kept hot (2 large), chives, minced, unsalted butter substitute, melted (i used marg.)

russet potatoes, grated parmigiano, all-purpose flour, kosher salt, ground black pepper, butter, onions, peeled and sliced thin, kosher salt, ground black pepper, half-and-half, eggs, egg yolks, grated gruyere, cayenne pepper

potatoes, cooked and pureed, salt, pepper, onion, minced, minced parsley, nutmeg, eggs (do not beat), semolina (cream of wheat), milk, all-purpose flour

fresh thyme, leaves stripped, fresh marjoram, leaves stripped, garlic, grated zest of 1 lemon, potato chips (regular or thick-cut ), bone-in, center-cut pork loin roast, kosher salt and freshly ground pepper, extra-virgin olive oil, dijon mustard, sour cream, mayonnaise, store-bought pesto, fresh thyme, minced, fresh marjoram, minced, juice of 1/2 lemon, kosher salt and freshly ground pepper, plum tomato, diced, photograph by stephanie foley

russet potatoes, peeled, extra-virgin olive oil, kosher salt and freshly ground pepper, eggs plus 3 egg yolks, half-and-half, chopped fresh chives, freshly grated nutmeg, grated fontina or gruyere cheese (about 6 oz)

olive oil, divided, shredded potatoes (about 3 1/2 cups), egg white, whisked, all-purpose flour, salt, fresh spinach, chopped onion, water, eggs, part-skim ricotta cheese, freshly ground black pepper, swiss cheese, shredded (about 1/2 cup), canadian bacon, finely chopped

cayenne pepper, eggs, flour, instant potato flakes, lime, pepper, salt, tilapia filets or chicken breast, vegetable oil

codfish filets thawed, if frozen, flour for dredging, salt and pepper to taste, eggs, beaten, dijon mustard, dried mashed potato flakes, canola oil for sauting

grated fresh lemon rind, fresh lemon juice, light mayonnaise or reduced-fat coleslaw dressing, shredded cabbage, black pepper, divided, cod fillets (about 1-inch thick ), salt, instant potato flakes, salt-free greek seasoning (such as cavender s), olive oil, light wheat hamburger buns, toasted

codfish filets thawed, if frozen, flour for dredging, salt and pepper to taste, eggs beaten, dijon mustard, dried mashed potato flakes, canola oil for sauteing