99446 salmon potato crust leek puree Recipes

cubed cooked red potatoes, chopped cucumber, chopped celery, sliced green onions, minced fresh parsley, dill weed, dried basil, salmon, drained, bones and skin removed, mayonnaise, lemon juice, salt, garlic salt, lemon-pepper seasoning

potatoes, chopped, leeks, white and light green parts only, cut into 1/4-inch rounds, onion, diced, margarine, chicken bouillon cubes, salt, ground black pepper, evaporated milk

butter, russet potatoes , chunked, leeks, chopped, yellow onion, chopped, vegetable broth, heavy whipping cream, sharp cheddar cheese, shredded (optional), smoked sea salt , to taste (optional), pepper , to taste (optional)

simply potatoes traditional mashed potatoes, self-rising flour, pizza sauce, pizza cheese, divided, pepperoni

sweet italian sausage, casings removed and crumbled, frozen shredded hash brown potatoes, thawed, shredded mozzarella cheese, divided, salt, roma (plum) tomatoes, sliced mushrooms, drained

yukon gold potatoes, peeled, salt, skim milk (more if needed), extra virgin olive oil, garlic, minced (to taste), light tuna packed in olive oil, freshly ground pepper, fresh parsley, chopped (for garnish )

olive oil, divided, shredded potatoes, egg white, whisked, all-purpose flour, salt, fresh spinach, chopped onion, water, eggs, part-skim ricotta cheese, freshly ground black pepper, swiss cheese, shredded, extra lean ham

fresh rosemary, olive oil, potatoes, peeled and cut into cubes, leeks, sliced, garlic cloves, crushed, vegetable stock, hot, gorgonzola, roughly chopped, dijon mustard, sea salt, fresh ground black pepper, bread, to serve

orange fleshed sweet potatoes (about 3), leeks, heavy cream, bourbon, whole nutmeg , in a grater, lemon , zest of, grated, salt, white pepper , in a peppermill, unsalted butter

unsalted butter, onion, thinly sliced, leeks (white part only), thinly sliced and well rinsed, garlic, minced, dry white vermouth, waxy-style potatoes (about 8), peeled and quartered, water, kosher salt, fresh parsley, fresh thyme, bay leaf, heavy cream, freshly squeezed lemon juice, freshly ground black pepper, sliced fresh chives

unsalted butter, onion, thinly sliced, leeks (white part only), thinly sliced and well rinsed, garlic, minced, dry white vermouth, waxy-style potatoes (about 8), peeled and quartered, water, kosher salt, fresh parsley, fresh thyme, bay leaf, heavy cream, freshly squeezed lemon juice, freshly ground black pepper, sliced fresh chives

maine lobster tails (about 7 oz each), shelled, essence , recipe follows, salt or freshly ground black pepper, dijon mustard, baking potatoes , like russets, peeled, olive oil, truffled mashed potatoes , recipe follows, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, potatoes, peeled and cut into 3/4 inch dice, truffle butter (4 tbsp butter mixed with 1/2 tsp minced black truffles), heavy cream, truffle oil, salt, freshly ground white pepper

cooked whole lobster , about 1 lb, whole lobster tails, cooked, dijon mustard, white potatoes, peeled, salt and pepper, olive oil, butter, crawfish tails, mashed potatoes, warm, heavy cream, red pepper coulis, warm, yellow pepper coulis, warm, couple of long chives, chopped chives, brunoise red peppers, brunoise yellow peppers

olive oil, chilean sea bass fillets, skin removed, salt, pepper, simply potatoes diced potatoes with onion

catfish fillets, shredded russet potatoes, shredded sweet potatoes, shredded spanish onion, salt to taste, pepper to taste, canola oil, egg, beaten, fish stock, dijon mustard, balsamic vinegar, lemons and limes, for garnish

vegetable oil, baking potatoes, peeled and cut into thin strips, salt, divided, catfish fillets, pepper, yellow cornmeal, instant potato flakes, butter or margarine, melted

butter, all purpose flour, milk, ground nutmeg, chicken fat or olive oil, sweet onions (such as vidalia or maui), halved, thinly sliced, bay leaves (preferably fresh ), fresh thyme sprig, butter, russet potato, peeled, sliced into 1/8-inch-thick rounds, vegetable oil (for deep-frying ), melted butter, chopped fresh thyme, coarsely crumbled semiaged goat cheese (such as midnight moon from cypress grove or onetik chabrin; about 1/2 cup), divided

nonstick vegetable oil spray, russet potatoes, peeled, sliced into 1/4-inch rounds, olive oil, chopped onion, chopped red bell pepper, dried thyme, diced canadian bacon, eggs, salt, ground black pepper, smoked cheddar cheese, grated (about 1 cup packed)