145 salmon pastries Recipes

fat-skimmed chicken broth, basmati rice, butter, minced onion, chopped mushrooms (common, exotic, or a mixture), dry white wine, boned , skinned salmon fillet, rinsed, patted dry, and cut into 1-inch chunks, salt, fresh-ground pepper, chopped mixed fresh herbs such as chervil , chives, dill, parsley, or tarragon, sheets (each 9 in. square) thawed frozen puff pastry (1 1/2 packages, 17.3 oz. each), egg, beaten to blend with 1 tbsp water

sheets frozen puff pastry, smoked salmon, fresh lime juice, shallot, finely chopped, celery, chopped, prepared horseradish, heavy cream, kosher salt, cayenne pepper, fresh thyme, for garnish, creme fraiche, for garnish (or sour cream)

wheat germ, breadcrumbs, ginger, dried mustard, cumin, thyme, italian stewed tomatoes, sockeye salmon (canned ), parmesan cheese, all-purpose flour, whole wheat pastry flour, salt, lard, cold water

center cut salmon fillet, red potato, peeled and finely diced, butter, scallions, minced (white part only ), unbaked 9-inch deep dish pie pastry, minced fresh dill, white wine, salt and pepper, heavy cream, eggs

leeks , finly chopped, fresh ginger, grated, garlic clove, crushed, lemon zest, grated, lemon , juice, parsley, baby spinach, sheets phyllo pastry, smoked salmon, white sauce, cheese, grated

eggs, milk, water, whole wheat pastry flour, king arthur unbleached all-purpose flour, salt, fresh goat cheese, roasted sweet red peppers, lemon juice, smoked paprika, garlic clove, peeled and halved, smoked salmon fillets, fresh baby spinach, capers, drained, snipped fresh dill, garnishes: additional fresh goat cheese , capers and dill

onion, chopped, butter, divided, garlic clove, minced, milk, cream cheese, softened, cubed, frozen peas and carrots, thawed, diced potatoes, drained, boneless skinless pink salmon, flaked, salt, pepper, sheets phyllo dough (14x9-inch size)

pastry for double-crust pie (top and bottom crust), salmon, cooked or canned, broccoli, chopped and cooked, eggs, hard-boiled and sliced thinly, celery, finely chopped, scallion, thinly sliced, dried dill, pepper, mayonnaise, swiss cheese, shredded and divided

pastry for 1 crust pie, smoked salmon, swiss cheese shredded, mayonnaise, eggs, milk, lemon pepper, fresh dill weed

cooked salmon, cream cheese, sour cream, parsley, chopped, green onion, chopped, old bay seasoning, red hot sauce , to taste, salt & pepper, to taste, sheet puff pastry, egg, water

sheet puff pastry, flour , for dusting, boneless, skinless, salmon, sauteed mushrooms, sour pickle relish, cooked white, brown or fried rice, chopped scallions, parsley leaves, chopped, salt and pepper, egg beaten with 2 tbsp water

butter, softened, thai red curry paste, lime , zest of, chopped fresh coriander (cilantro), sheets fresh phyllo pastry, salmon fillets, skin removed

cold unsalted butter, cut into bits, cold cream cheese, cut into bits, all-purpose flour, salt, two 1 pint-containers plain yogurt, salmon roe, dill sprigs for garnish

sheets frozen pastry dough, thawed, egg yolk, beaten with 1 tbsp milk, for egg wash, spinach, sauteed and squeezed dry, freshly sliced mushrooms sauteed and patted dry, side of salmon, salt and freshly ground black pepper, hard-boiled eggs, chopped, onion, sliced, fresh dill leaves, freshly chopped thyme leaves

butter, minced onion, cooked long grain rice, cooked shiitake mushrooms, chopped dill, lemon juice, sheets puff pastry, salmon fillet, chopped hard boiled eggs, egg, beaten

sheet frozen puff pastry (half of 17.3-oz package), thawed, olive oil, leeks (white and pale green parts only), halved, thinly sliced crosswise, whipping cream, soft herb cheese (such as boursin), room temperature, soft fresh goat cheese, room temperature, cream cheese, room temperature, fresh lemon juice, chopped fresh thyme, eggs, sliced smoked salmon, plain dried breadcrumbs

skinless boneless salmon fillets, white onion, button mushrooms (quartered ), fresh spinach, bechamel sauce (-ish ), puff pastry, lemon juice (to taste), garlic pepper seasoning (to taste)

extra-virgin olive oil, divided, pitted kalamata olives, fresh basil leaves, drained capers, anchovy fillets, garlic clove, grated lemon rind, fresh lemon juice, dijon mustard, sheets frozen phyllo pastry, thawed, skinless salmon fillets