12486 salmon mousse fraiche Recipes

  • Salmon Mousse
    cream cheese (softened ), alaskan salmon, sour cream and
    5 More
    cream cheese (softened ), alaskan salmon, sour cream, cayenne pepper, dill weed, lemon juice, green onion stalk, salt and fresh black pepper to taste
    8 ingredients
  • Salmon Mousse
    unflavored gelatin, lemon juice, grated onion and
    6 More
    unflavored gelatin, lemon juice, grated onion, boiling water, mayonnaise, red salmon, drain, paprika, dry dill weed, sour cream
    9 ingredients
  • Salmon Mousse Cups
    cream cheese, softened, butter, softened and
    10 More
    cream cheese, softened, butter, softened, king arthur unbleached all-purpose flour, cream cheese, softened, fully cooked salmon chunks or 1 can (7-1/2 oz) salmon, drained, bones and skin removed, chicken broth, sour cream, chopped onion, lemon juice, salt, minced fresh dill
    35 min, 12 ingredients
  • Salmon Mousse Endive Leaves
    smoked salmon or lox, cream cheese, softened, dill weed and
    5 More
    smoked salmon or lox, cream cheese, softened, dill weed, lemon juice, onion powder, prepared horseradish, endive leaves, watercress and diced pimientos, optional
    20 min, 8 ingredients
  • Double Smoked Salmon Mousse
    unflavored gelatin (1 sachet or enough to set 500ml of li... and
    12 More
    unflavored gelatin (1 sachet or enough to set 500ml of liquid), water, mayonnaise, lemon juice, tomato ketchup, salt, pepper, smoked salmon (hot smoked ), smoked salmon (cold cured ), head iceberg lettuce, cucumber, dill weed, lemon
    2 hour 20 min, 13 ingredients
  • Pressed Smoked Salmon Mousse Appetizer
    tomatoes, cream cheese, softened and
    4 More
    tomatoes, cream cheese, softened, smoked salmon, finely chopped, heavy cream, drops lemon juice, ground black pepper to taste
    35 min, 6 ingredients
  • Salmon Mousse Salmon Mousse
    cream cheese, smoked salmon, horseradish and
    6 More
    cream cheese, smoked salmon, horseradish, juice from 1/4 of a lemon, white pepper or a wee dash of hot sauce, strands of chives, chopped and added at the end, do not put the chives in the food processor or blender. just fold them in at the end. this is also nice if you want to fold 1/4 to 1/2 tsp of chopped pickle into the already processed cream cheese and salmon. you don tsp want the salmon taking on a greenish tinge and that is why i suggest folding the chives or finely chopped pickle., garnish with slices or wedges of lemon ., serve with a fresh loaf of wholemeal bread .
    9 ingredients
  • Salmon Mousse Salmon Mousse
    unflavored gelatin, cold water, boiling water and
    11 More
    unflavored gelatin, cold water, boiling water, grated onion, salt, paprika, hot pepper sauce, worcestershire sauce, freshly ground black pepper, low-fat cottage cheese, reduced-fat mayonnaise, flaked drained canned skinless, boneless pink salmon (about 1 1/2 cans), chopped fresh dill
    14 ingredients
  • Salmon Mousse Salmon Mousse
    red salmon, undrained, unflavored gelatin, chopped onion and
    12 More
    red salmon, undrained, unflavored gelatin, chopped onion, mayonnaise, commercial sour cream, lemon juice, garlic salt, dried whole dill weed, white pepper, fresh parsley, aspic, cooked shell pasta, green onions, blanched and cut into strips, paprika, assorted crackers
    15 ingredients
  • Smoked Salmon and Basil Rolls with Creme Fraiche or Sour Cream Smoked Salmon and Basil Rolls with Creme Fraiche or Sour Cream
    smoked salmon (4x2 1/2 inch pieces) and
    3 More
    smoked salmon (4x2 1/2 inch pieces), creme fraiche or 3/4 cup sour cream (about), chopped fresh basil, fresh basil leaves
    20 min, 4 ingredients
  • Smoked Salmon on Cucumber With Creme Fraiche and Dill Smoked Salmon on Cucumber With Creme Fraiche and Dill
    seedless cucumber, smoked salmon, creme fraiche and
    2 More
    seedless cucumber, smoked salmon, creme fraiche, fresh dill sprig, white pepper
    10 min, 5 ingredients
  • Potato Latkes with Smoked Salmon, Creme Fraiche, and American Farmed Caviar (Wolfgang Puck) Potato Latkes with Smoked Salmon, Creme Fraiche, and American Farmed Caviar (Wolfgang Puck)
    potatoes, peeled, onion, lemon juice, all-purpose flour and
    10 More
    potatoes, peeled, onion, lemon juice, all-purpose flour, milk, egg, baking powder, freshly grated nutmeg, melted butter, kosher salt and freshly ground black pepper, peanut oil, for frying, smoked salmon, thinly sliced, for topping, creme fraiche, for garnish, american farmed caviar, for garnish
    50 min, 14 ingredients
  • Sweet Potato Blinis with Cured Salmon, Creme Fraiche, and Caviar Sweet Potato Blinis with Cured Salmon, Creme Fraiche, and Caviar
    sweet potatoes, peeled and cut into 2-inch pieces, honey and
    11 More
    sweet potatoes, peeled and cut into 2-inch pieces, honey, unsalted butter, softened , plus 2 oz, milk, eggs, lightly beaten, all-purpose flour, baking powder, salt, cayenne pepper, creme fraiche, caviar, your choice, gravlax or other cured salmon, sliced thinly, dill sprigs, for garnish
    47 min, 13 ingredients
  • Silver Palate Salmon Mousse Silver Palate Salmon Mousse
    gelatin , unflavored, water, cold, boiling water and
    9 More
    gelatin , unflavored, water, cold, boiling water, mayonnaise, lemon juice, onion, finely grated, tabasco sauce, sweet paprika, salt, dill, finely chopped, fresh salmon or 2 cups canned salmon, finely flaked poached,skin and bones removed, heavy cream
    12 ingredients
  • Avocado and Smoked Salmon Mousse Avocado and Smoked Salmon Mousse
    sliced smoked salmon, cream cheese, softened, sour cream and
    8 More
    sliced smoked salmon, cream cheese, softened, sour cream, hot pepper sauce (to taste), salt, fresh lemon juice, unflavored gelatin, minced scallion, ripe avocado, peeled, pitted , and cut into thin slices, salmon roe, toasted croutons or crackers or seasoned party pita bread, for dipping
    41 min, 11 ingredients
  • Avocado and Smoked Salmon Mousse (Emeril Lagasse) Avocado and Smoked Salmon Mousse (Emeril Lagasse)
    sliced smoked salmon, cream cheese, softened, sour cream and
    8 More
    sliced smoked salmon, cream cheese, softened, sour cream, hot pepper sauce, salt, fresh lemon juice, unflavored gelatin, minced scallions, ripe avocado, peeled, pitted , and cut into thin slices, salmon roe, toasted croutons or crackers, for dipping
    41 min, 11 ingredients
  • Madidi's Salmon Madidi's Salmon
    vegetable oil and
    8 More
    vegetable oil, butter, divided, plus more for brushing fish, salmon fillets, chopped red cabbage, mixed nuts, raisins , soaked in port, cayenne pepper, fresh thyme leaves, salmon mousse , recipe follows
    30 min, 9 ingredients
  • Smoked Salmon and Salmon Mousse Terrine with Choupict Caviar (Emeril Lagasse) Smoked Salmon and Salmon Mousse Terrine with Choupict Caviar (Emeril Lagasse)
    smoked salmon, clarified butter, heavy cream and
    9 More
    smoked salmon, clarified butter, heavy cream, juice of 1 lemon, chopped fresh dill, chopped fresh parsley, chopped fresh chives, salt and white pepper, choupit caviar, toast points (triangles tossed in olive oil and seasoned and browned), chopped parsley, chervil sprigs
    24 hour 25 min, 12 ingredients




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